Cane Bar in Byron Bay Menu

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Currently there is no menu available for Cane Bar in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

POACHED PEAR fresh pear paoched in wine,sliced almonds & rock melon caviar $15
ROASTED TOPSIDE OF LAMB garlic & rosemary confit, with fondant potato & green beans $32
Kangaroo grilled steak, dusted with Tasmanian mountain pepper & Davidson plum jus $22.50
Bauern Frühstück -
CHOCOLATE MARQUISE slice of chocolate mousse with roasted wattle-seed sauce $15
- Yum Yum free range chicken breast with chips & salad $15.50
Eggs Scandinavian 2 free range poached eggs on toasted English muffin, smoked salmon, & sauce hollandaise $16.00
- Grilled frsh Fillet with Chips & Salad $15

Sausage Rolls N/A
Battered Fish $4.00
Seafood Sticks $0.60
Chicken Kickers $4.00
Prawn Cutlets $1.20
Egg $0.40
BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
Fish burger $5.90

Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Smokey Bacon (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Hot Latina (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) (No Cheese) - Olive Tapenade, Roast Zucchini & Eg $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00

Rocket, pear, parmesan and aged balsamic $11
Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25
Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17