Outback Jacks Bar & Grill
Australian, Burger, Steak, Steakhouse
13 Hamilton Street, Cannington, Canning, Perth
- Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
- Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
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Outback Jacks Bar & Grillsample menu