Canteencafe in Balmain Menu

Canteencafe in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Mash $8
  • 350g grain fed scotch fillet $29
  • Wedges $8
  • Chicken parmigiana $23
  • Choice of three plates $30
  • Pumpkin ravioli $19
  • El Dickos $21
  • Dips & olives plate $12
  • Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
  • Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
  • Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
  • Stir fried Angus beef fillets with eggplant & chilli black beans $27
  • Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
  • Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
  • Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32
  • Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
  • - Coffin Bay pacific $3.70
  • Bruschetta $8
  • Mixed leaf salad with a lemon vinaigrette $7
  • Maffra Cloth Bound Chedder SA $9
  • Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
  • Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
  • Gippslands shadows of blue VIC $9
  • Chips & Salad $3.50
  • Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips $16.95
  • Grilled Salmon Fish Burger - served with chips $12.90
  • Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) $8.50/$9.90
  • BBQ King Prawn $18.00
  • Salt & Pepper King Prawn $18.00
  • Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
  • Tuna (with Chips/with Salad) $14.90/$15.90
  • Rosso Pomodoro - Italian mozzarella, roma tomatoes, baby spinach, olives, sundried tomatoes, ex. v. Olive oil $16.50
  • Margherita Classica - tomato, Italian mozzarella, basil $18.00
  • Prosciutto Serrano - tomato, Italian mozzarella, prosciutto $23.00
  • Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
  • Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00
  • Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
  • Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
  • Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
  • MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • - Chicken (chemical free) $9.95
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • TIGER – Singaporean N/A
  • PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
  • PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
Canteencafe

Canteencafe

location

Address

Shop 1, 332 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298181521

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1, 332 Darling St, Balmain, NSW, 2041, Australia
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