Canton Bay Chinese Restaurant in Perth Menu

Canton Bay Chinese Restaurant in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Mi hoanh thanh $12.90
    • Wonton noodles
  • Ca chien xot ot $30.00
    • Deep fried whole barramundi topped with a delicious milk chilli sauce
  • Bun thit nufong $12.90
    • Grilled pork with rice vermicelli served with mixed salad and homemade sauce
  • Asian fruit salad ice cream $9.90
  • Mi bo kho $12.00
    • Stirwed spiced beef with egg noodle soup
  • Bun bo xao $12.90
    • Stir fried beef and rice vermicelli served with mixed salad and homemade sauce
  • Bo cuon (2 per serve) $7.80
    • Vietnamese rice paper rolls
  • Truu nuong toi (2 per serve) $12.90
    • Tasty grilled lamb cutlet served with salad
  • Sweet Potato Fries and Rosemary Aioli $10
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Shoestring Fries and Dipping Sauce $10
  • Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
  • Extras -
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
  • Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
  • Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
  • The seasonal fruit salad with natural yoghurt $12.50
  • Garlic bread (2) $5.50
  • Pleased to Meat You Barnyard in a bun $12.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Roast Chicken No fowl play here $12.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Chapoutier 'La Ciboise' Luberon Blanc '12 Rhone, FRA $10.00/$50.00
  • Mairena Reserva Malbec Bonarda '08 Mendoza, ARG $120.00
  • Rittenhouse Rye $12.00
  • Disaronno Amaretto $9.00
  • Chocolate ricotta mousse, strawberries, lemon, PX (GF) $9.00
  • Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
  • Andaluz 'Vino Tinto by Dani Sanchez' Organic Tempranillo '13 D.O. Navarra, ESP $9.00/$45.00
  • Salon Cuvee 'S' Les Mesnil '97 Mesnil-sur-Oger, FRA $850.00
  • Cheese & Tomato $3.90
  • Hawaiian Burger $6.00
  • Chicken - cheese avocado & sundried tomato or eggplant $8.90
  • Cheese & Vegemite $4.00
  • B.L.T. - sauce & onion $5.50
  • Bacon & Egg Wrap - sauce & onion $10.90
  • Steak Burger - with the works $9.90
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • Penne (V) $28.00
    • With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
  • Chocolate lovers $18.00
    • Warm chocolate cake with chestnut custard
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • -1/2 dozen $20.00
  • Dill and lime scented cone bay barramundi $39.00
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • White mould cheese
    • Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
  • Sakana Shioyaki - Chargrilled pink snapper $33.00
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Lobster Teppanyaki - Seasonal Price
  • Salada (garden fresh salad) $5.50
  • Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
  • Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
  • - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • - Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
  • Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
  • Mango & Macadamia Cheesecake $6.95
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
  • Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
  • Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
  • Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
  • Aranciata, Limonata & Chinotto $5.00
  • Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
  • Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
  • Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Canton Bay Chinese Restaurant

Canton Bay Chinese Restaurant

location

Address

130 Mountsbay Rd, Perth, WA, 6000, Australia

phone

Phone

0894869399

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
130 Mountsbay Rd, Perth, WA, 6000, Australia
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