Canton Garden Restaurant in Somerville Menu

pretty nice eat in and takeaway place

Nearby Sample Menus

Pad Priew Wan - Chicken and Vegetables stir fried Thai style sweet and sour $13.50
Tom Kha Gai - Hot, sour and spicy soup, coconut milk with chicken $8.00
Red Curry Roast Duck - Traditional Thai red curry paste cooked in coconut milk with Roast Duck, Vegetables and Pineapple $18.50
Pad See Ew - Delicious Thai style thick rice noodles stir fried with chicken or beef and vegetables $13.00
Pad Thai - Delicious Thai style rice noodles stir fried with calamari and prawns $13.00
Green Curry Prawns - Traditional Thai green curry with vegetables and king prawns $18.50
Money Bag (6 per serve) - Marinated minced chicken, prawns, vegetables and corn wrapped in spring roll pastry, served with sweet chilli sauce $6.50
Pad Krapow - Chicken or Beef stir fried vegetables with chili and basil leaves $13.50

Combination Soup - thin egg noodles, combination of all seafood & meat in tasty chicken soup $11.00
Canteen Hot Special - thin egg noodles, beef & chicken, vegetable, secret chilli sauce $9.50
Curry Laksa - thick egg noodles & thin rice noodles, chicken, seafood, vegetables, coconut milk & curry base soup $11.00
Stir Fried Udon Noodles - udon noodles, king prawn, chicken, vegetables, soy & worcester sauce $10.50
Canteen Sweet Special - thin egg noodles, chicken, vegetables, home made sweet sauce $9.50
Sweet Chilli Chicken - thick egg noodles, chicken, vegetables, sweet chilli sauce $9.50
Vegetable Noodle Soup - thin egg noodles, all vegetables, tasty soup $8.50
Udon Satay - udon noodles, beef & chicken, vegetables, satay sauce $9.50

Bruschetta Toasted crusty bread topped with tomatoes, onion, basil & spinach pesto with Parmesan cheese and balsamic glaze. $12.95
Seafood platter Grilled tiger prawns, pineapple cut calamari, scallops, tempura prawns, mussels, soft shell crabs serves with garlic focaccia bread, steak house crispy chips and BBQ aioli. $29.95
Caesar salad Baby-cos lettuce, anchovy mayonnaise, boiled eggs, Parmesan cheese, bacon, croutons. $16.95
Tandoori chicken kebab (g.f) Tandoori Chicken kebab marinated in chef’s special tandoori marinade serves with iceberg lettuce and slice of lemon. $16.95
Pan seared Scallops (g.f.) Pan seared medium rare cooked scallopsserves in shell with pea puree, seaweed and caviar. $16.95
Garlic Prawns with Basmati rice Fresh peeled tiger prawns cooked in garlic and herbs infused white wine and creamy sauce serves with fragrant basmati rice. $18.95
Cheesy Garlic & rosemary Focaccia bread $8.00
Apple & cinnamon Crackled Pork belly (g.f) Crackled pork belly serves with fresh Apple,red& green cabbage, coriander with chili lemon salad $30.00