Canton Garden Restaurant in Somerville Menu

pretty nice eat in and takeaway place

Nearby Sample Menus

Roti Bread - Crispy fluffy pastry to complement curries - per piece $2.50
Nam Sot - Zesty chicken mince salad with fresh ginger, cashew nuts and chilli dressing $13.50
Kow Pad Goong - Traditional Thai fried rice with prawns $12.50
Chicken Laksa - Coconut curry with egg noodles - This noodle soup is served in large bowl and is really a meal all its own $13.00
Pla Sam Rod - Deep fried whole fish of the day with sweet and sour sauce $20.00
Green Curry (Chicken or Beef) - Traditional Thai green curry paste cooked in coconut milk with vegetables $13.50
Tom Yum Goong - The most famous of Thai soups hot, sour and spicy with king prawns $8.50
Green Curry Prawns - Traditional Thai green curry with vegetables and king prawns $18.50

Sambal Chilli Rice - fried rice, chicken, egg, vegetables, sambal chilli sauce $10.00
Sweet Chilli Chicken - thick egg noodles, chicken, vegetables, sweet chilli sauce $9.50
Tom Yum - thin rice noodles, seafood, vegetables, hot thai tom yum base soup $11.00
Rice Box - fried rice, shrimp, bbq pork, egg, vegetables, oyster sauce $9.00
Combination Noodles - thin egg noodles, seafood, pork, beef, chicken, vegetables, oyster sauce $11.00
Sambal Chilli Chicken - thin egg noodles, chicken, shrimp, squid, bbq pork, vegetables, sambal chilli sauce $11.00
Canteen Hot Special - thin egg noodles, beef & chicken, vegetable, secret chilli sauce $9.50
Seafood Nasi Goreng - fried rice, seafood, egg, vegetables, secret chilli & curry sauce $10.00

Traditional Indian curry Homemade authentic Indian curry produced with hand grounded spices serves with aromatic Basmati rice, bread, crispy poppadum and Raita. $29.95
300 grams Portland Eye fillet (g.f) M.S.A grade Portland eye fillet serves with creamy potato mash, micro salad & choice of signature sauce (Garlic, mushroom, peppercorn & jus) $35.00
Mix vegetables Flowerets of Broccoli and cauliflower, carrots sticks tossed with butter & garlic. $8.00
Hamburger and chips with tomato sauce. $15.00
Garlic Prawns with Basmati rice Fresh peeled tiger prawns cooked in garlic and herbs infused white wine and creamy sauce serves with fragrant basmati rice. $18.95
Cheese Platter for two Quince Paste, Kraft Cheddar, Castillo blue, triple cream Brie, Lavosh Crackers, seasonal fruits and Nuts $28.00
Pan seared Scallops (g.f.) Pan seared medium rare cooked scallopsserves in shell with pea puree, seaweed and caviar. $16.95
Cheesy Garlic & rosemary Focaccia bread $8.00