Canton Restaurant in Launceston Menu

Soup Soup
  • Short Soup $5.50
  • Long Soup $5.50
  • Chicken Soup $5.50
  • Sweet Corn Chicken Soup $6.50
  • Hot and Sour Soup $7.50
Entree Entree
  • Dim Sims Steamed or Fried ( Min 3 per Serve) $6.00
  • Spring Rolls (2) $7.00
  • Char Shew (Sweet Roast Pork) $8.00
  • Prawn Cutlets (2) $7.00
  • Prawn Crackers $4.00
  • *Spring Onion Pancake $8.50
  • Spicy Chicken Wings (2) $6.00
  • Crispy Noodles $4.00
  • Sung Choy Bow (4 pieces of Lettuce) $16.00
  • Entree Platter - (Chicken Wing, Steamed Dim Sim, Prawn Cutlet & Lup Cheung $12.00
  • Prawn Cocktail $10.00
Noel’s Special Dishes Noel’s Special Dishes
  • House Special - (Chicken and Cashews, Sweet & Sour Pork and Fried Rice) $20.00
  • Singaporean Rice Noodles - (Spicy Shredded Meat and Vegetables tossed in Rice Vermicelli) $18.50
  • Combination Satay $20.00
  • Empress Chicken - (Tender Chicken in Chefs Spicy Sauce served on Beanshoots) $19.00
  • Crispy Skin Chicken (½ Chicken) $20.00
  • Malaysian Curried Lamb - (With Papadums and steamed rice) $20.00
Takeaway only Poultry Takeaway only Poultry
  • Chicken and Cashews $18.00
  • Chicken and Seasonal Vegetables $18.00
  • Curry Chicken and Vegetables $18.00
  • Chicken and Black Bean Sauce $18.00
  • Chicken in Satay Sauce $18.00
  • Szechuan Chicken (Mild or Hot Spicy Chicken) $18.00
  • Deep Fried Duckling ( ½ Duck ) - (Sauce Choices ; Sweet & Sour :Lemon : Chinese Mushroom : Plum) $25.00
Crispy Noodles or Egg Noodles Crispy Noodles or Egg Noodles
  • Combination Chow Min - CRISPY NOODLES / EGG NOODLES $19.00 / $20.00
  • King Prawn Chow Min - CRISPY NOODLES / EGG NOODLES $23.00 / $24.00
  • Scallops Chow Min - CRISPY NOODLES / EGG NOODLES $23.00 / $24.00
  • Chicken Chow Min - CRISPY NOODLES / EGG NOODLES $18.00 / $19.00
  • Beef Chow Min - CRISPY NOODLES / EGG NOODLES $18.00 / $19.00
Tasty Sweet and Sour Tasty Sweet and Sour
  • Combination Sweet and Sour $19.50
  • Sweet and Sour Prawns $23.00
  • Sweet and Sour Pork $18.00
  • Sweet and Sour Chicken $18.00
  • Lemon Chicken $18.00
Pork Pork
  • King Tow Pork $18.00
  • Pork and Black Bean Sauce $18.00
  • Char Shew and Seasonal Vegetables $18.00
*Vegetarian Dishes *Vegetarian Dishes
  • *Garlic Buck Choy $13.50
  • *Stir Fried Mixed Vegetables $13.50
  • *Vegetarian Fried Rice $8.50
  • *Vegetarian Spring Rolls (2) $7.50
Seafood Seafood
  • Combination Seafood Hot Pot $24.00
  • Prawns and Vegetables $23.00
  • Garlic Prawns and Seasonal Vegetables $23.00
  • Chilli Prawns $23.00
  • King Prawn in Satay Sauce $23.00
  • Curry Prawns $23.00
  • Scallops and Seasonal Vegetables $23.00
  • Curry Scallops $23.00
  • Flounder with Chinese Sauce $23.00
Beef Beef
  • Beef and Seasonal Vegetables $18.00
  • Beef and Cashews $18.00
  • Beef and Black Bean Sauce $18.00
  • Beef in Satay Sauce $18.00
  • Curry Beef $18.00
  • Cantonese Beef $18.00
  • Chilli Beef $18.00
Rice Rice
  • Buck Bow Farn $19.50
  • Canton Special Fried Rice $16.00
  • Prawn Fried Rice $16.00
  • Chicken Fried Rice $15.00
  • Extra Large Fried Rice $8.00
  • Fried Rice $7.00
  • Small Serve Fried Rice $6.00
  • *Steamed Rice (Bowl) $3.50
  • *Large Steamed Rice $8.00
Vegetarian Menu Vegetarian Menu
  • Vegetarian Egg Flower & Tofu Soup $7.00
  • Crispy Noodles $4.00
  • Vegetarian Spring Rolls (2) $7.00
  • Spring Onion Pancake with Spicy Salt $8.50
  • Salt and Pepper Tofu $20.00
  • Vegetarian Singaporean Rice Noodle $20.00
  • Vegetable with Pan Fried Egg Noodles $20.00
  • Sweet & Sour Vegetables & Young Ginger $20.00
  • Szechuan Peppered Beans (mild, med, hot) $18.00
  • Vegetarian Ma Po Tofu $22.00
  • Mushroom, Tofu Vegetable Hot Pot $22.00
  • Mixed Vegetables (garlic, black bean, chili). $13.50
  • Mixed Vegetables, Tofu, cashews, fresh chili $22.00
  • Curry Mock Meat with Vegetables $22.00
  • Mock Meat with Vegetables $22.00
  • Vegetarian Fried Rice $8.50
Special Asian Menu Special Asian Menu
  • Deep Fried Oysters - ½Doz / 6 - 1 Doz/12 $19.00 / $37.00
  • Whole Prawns & Tomato Sauce $27.00
  • Salt & Pepper Whole Prawns $27.00
  • Salt & Pepper Squid $25.00
  • Salt & Pepper Whole Flounder $26.00
  • Salted Fish, Chicken Tofu Hot Pot $25.00
  • Stewed Pork $25.00
  • *Steamed Duck & Chinese Mushrooms $38.00
  • Black Pepper Pork $25.00
  • Pork Spare Ribs $27.00
  • Mongolian Lamb $25.00
  • Stewed Lamb $25.00
  • Beef with Young Ginger & Pineapple $25.00
  • Fish, Ginger &Onion with Tofu Vegetable Hot Pot $25.00
  • Ma Po Tofu? $22.00
  • Combination Tofu Hot Pot $25.00
  • #Mushroom, Tofu Vegetable Hot Pot $22.00
  • #Szechuan Pepper Beans $18.00
  • #Seasonal Vegetable $16.00

Nearby Sample Menus

  • Roast of the Day - Served with roast vegetables and traditional condiments N/A
  • Battered Fish and chips $12.90
  • Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
  • Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
  • Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
  • Traditional Pub Meals
  • Bailey Pannacotta - Served with chocolate sauce and double cream $10.90
  • Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
  • 350 Gram Porterhouse $30
  • Chicken Parmigiana $22
    • crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy.
  • Add more and go big $29
  • Tassie Lamb Burger $22
    • 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
  • All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
  • Chips W' Aioli $16
  • Chocolate Mudcake $10
    • chocolate sauce, salted caramel ice cream
  • 400 Gram T-Bone Steak $35
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Cheese Sauce (LG) $1.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
  • Garlic Bread $4.50
  • Large Chips $4.50
  • Gravy $1.50
  • Wallaby - Tasmanian Wallaby and bush pepper salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Sour Cream $1.50
  • Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
  • Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
  • Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
  • Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
  • Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
  • BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
  • Be sure to check our dessert board in our restaurant for today's selection. N/A
  • Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
  • Catch of the Day - Check blackboard for the catch of the day POA
  • Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
  • Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
  • Squid - stir fried with spicy tomato, cucumber, pineapple and mint $20.00
  • Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
  • Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
  • Add fresh egg noodles to any dish $3.00
  • Spicy Sate Beef - with onion and steamed broccoli $19.00
  • Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
  • Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
  • Fettucine - Chicken, pine nuts & pesto $22.00
  • Traditional Greek salad $9.00
  • Fettucine - Salmon, dill & white wine $22.00
  • Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
  • Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
  • Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
  • Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
  • Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
  • Duck a l’orange - kate hill pinot noir, huonville, tas $11.5
  • Croque monsieur - toasted vienna, shaved ham, gruyere cheese, tomato, dijon mustard, green salad $15
  • Trio of gelato and sorbet, biscotti $12
  • Affogato $6
  • French onion soup - gruyere cheese croutes $12
  • Boag's beer battered fish - shoestring fries, green salad, lemon, house made tartare sauce $25
  • Freshly shucked tasmanian oysters - green apple foam $24 / $42
  • Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
  • Veal Boscaiola (veal cooked to perfection with mushrooms, black peppercorns, brandy & cream) $26.00
  • Ravioli Alla Panna (Entree/Main) - home made ravioli with mushrooms, cream, mozarella & parmesan cheese $15.00/$19.00
  • Fettucine Matrigiana (Entree/Main) - with bacon, onions, fresh tomato, a touch of garlic & a sprinkle of chilli $15.00/$19.00
  • A great range of Italian ice creams including Franco's home made tiramisu n/a
  • Chicken Cacciatore (chicken breast fillet marinated in wine with mushrooms, olives and Franco's tomato sauce) $26.00
  • Rigatoni Alla Vodka (Entree/Main) - with bacon, onions, parsley, cream, tomato & vodka $15.00/$19.00
  • Garlic Bread $4.50
  • Ravioli Bolognaise (Entree/Main) - meat filled pasta topped with Franco's bolognese sauce $15.00/$19.00
  • 1. Roti Bread (plain flat bread) $4.00
  • 7. Garlic Quails $22.90
    • Stir-Fried deep fried quails with fresh garlic, and onion topped with fried garlic and steam mix vegetables on side.
  • 2. Satay Chicken (4pcs) $10.90
    • Grilled chicken breast fillet marinates with Thai herbs and coconut milk with homemade peanut sauce.
  • 7. Pick Khing
    • Stir-Fried homemade chilli paste with green beans and carrot topped with kaffir lime.
  • Marinates meats in Thai herbs and chef's special sauces, cook in Thai style and served with homemade sauce.
  • 1. Jasmine Rice $3.00
  • 5. Oyster Sauce
    • Stir-Fried your choice of meat in oyster sauce lay on steam vegetables (broccoli, mushroom and carrot).
  • Choice of:
  • Sliced Fish with Vegetables $16.90
  • Won Ton & Noodle Soup n/a
  • Boags Premium $7.00
  • Beef Chow Mein $12.90
  • Chilli Mixed Vegetables $11.90
  • Guinness $8.00
  • Soft Drinks 375ml (Coke, Fanta, Sprite, Lift, Diet coke) $2.90
  • Curried Combination $14.90
  • Lobster Salad Inari $3.80
    • Lobster salad & sushi rice wrapped in a seasoned soy bean curd pouch
  • Tuna Salad Maki Roll $3.90
    • Cooked tuna and mayonnaise *Contains egg
  • Miso Chicken Sushi Sandwich $40
    • Crispy chicken with miso sauce, carrot, spinach and cucumber
  • NoNori Salmon $9.20
    • Seared Salmon on a bed of sushi rice, half topped with chilli mayo and furikake, the other half with salsa
  • Maki Roll Small Platter (54 pcs, caters for 3-4 pp) $380
    • A selection of our most popular sushi rolls cut into bite sized slices
  • Maki Roll Large Platter (84 pcs, caters for 5-6 pp) $59.50
    • A selection of our most popular sushi rolls cut into bite sized slices
  • Teriyaki Chicken Maki Roll $40
    • Teriyaki chicken, mayonnaise, and cucumber *Contains egg
  • Crispy Chicken Maki Roll $4.30
    • Chicken katsu with avocado *Contains egg
  • choose one item from below plus a small chips and a poptop juice +$2.00
  • Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90
  • Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
  • Hot Fudge Sundae - double scoop of vanilla ice cream, hot chocolate fudge sauce, crushed nuts, wafers $7.50
  • Love You Long Time - thai style fish burger, carrot and coriander salad, cucumber, lettuce, satay sauce, lime mayo $13.90
  • Pacman - beef burger, cheese, tomato sauce $5.00
  • Tastes Like Chicken - chicken, tomato, red onion, lettuce, cheese, seeded mustard mayo $8.90
  • Bellucci - salami, cheese, slow roasted tomato, rocket, pesto, house relish, herb mayo $13.50
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • Veggie Delite N/A
  • Double Choc Chip N/A
  • Ham N/A
  • Carrot N/A
  • Thousand Island N/A
  • Lettuce N/A
  • Pizza Sub with Cheese N/A
  • Avocado N/A
Canton Restaurant

Canton Restaurant

location

Address

203 Charles St, Launceston, TAS, 7250, Australia

phone

Phone

0363319448

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
203 Charles St, Launceston, TAS, 7250, Australia
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