Cape York Hotel in Cairns Menu

Cape York Hotel in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. American and Caribbean Dream from . The Cheesecake Shop offers Bang And Grind and (VE)=vegetarian.

Nearby Sample Menus

Natural oysters with wasabi granita, pickled ginger and crispy bamboo shoots 1/2 doz / Dozen $19.90 / $34.90
Mint Tip - Mint infused rum, Wyborowa vodka, lemon juice and lemon and lime sorbet $14.00
Duck spring rolls with a chilli and ginger glaze and green paw paw salad $16.90
El Candado Pedro Ximenez Sherry 30 mls $7.50
Chips in a basket $4.90
Rocket, pear and parmesan salad with pear dressing $9.90
Fourme d'Ambert(blue) $11.00
Moreton bay bugs chargrilled on sweet pea puree with preserved lemon and basil risotto $44.90

Plate options - Grilled carrots and celeriac with red cabbage puree and honeycomb N/A
Almond panna cotta - Caramelized banana , black rice pudding, chili walnut brittle, coconut sorbet $15
Eye fillet on the bone 400g - This muscle does very little work, so it is the most tender part of the beef. $52
Crisp fried brussel sprouts in chilli, mint, and soy dressing $8
Wagyu Rump Cap 1+kg - Austraila - Rump Cap is the capping muscle over the rump area. This cut is considered to be the equivalent of our fillet steak It is the topmost layers of muscle covered in a lay $98
Vintage tomato salad with persimmon, buratta, basil and aged balsamic $8
Green papaya salad with fragrant herbs, coconut, lime and chilli $8
Baked eggs - eggs baked with sage, tarragon, cherry tomato and mozzarella served with chia seed rye toast $20

Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
So Salad $4.95
Original Recipe Burger $5.95
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Nuggets Go Bucket $3.75

Chicken Club Sandwich $19.95
- double decker toasted chargrilled chicken breast swiss cheese tomato avocado & mayonnaise served with chips
Calamari and Chips
Central $20.95
- BBQ chicken red onion BBQ sauce & cheese
Basket of Chips $6.95
Soup of the Day $9.95
- served with fresh Vienna bread
Add Banana & Chocolate Sauce $14.90
Greek Salad $16.95
- Mixed lettuce tomato capsicum red onion cucumber feta cheese olives & greek vinaigrette
Bruschetta $10.95
- pizza base topped with fresh tomato red onion olive oil balsamic vinegar & fresh basil

(V)= vegetarian
-Salami, eggplant, sundried tomato and provolone cheese
Veggie breaky (V) $15.00
- Poached eggs, roast pumpkin, baked roma tomato & braised mushroom on turkish
-Double smoked leg ham (or bacon) $15.50
Blat $10.50
- Bacon, lettuce, avocado & tomato with aioli on turkish bread
Granola muesli (V) $9.00
- With seasonal fruit
-Add muesli and yoghurt $4.50
-Smoked tasmanian atlantic salmon $17.00

OYSTERS KILPATRICK Plump Oysters topped with bacon & Dundee’s special tangy Worchester sauce & grilled until crispy $21.75 / Doz $37.50
ROCKET & APPLE SALAD Rocket, shaved parmesan & shredded apple salad with balsamic dressing $6.50
MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, fetta cheese & snow pea sprouts in a balsamic dressing. -
ROAST SWEET POTATO AND ARTICHOKE SALAD Roast sweet potato & artichoke, red peppers, boccincini & baby spinach coated with a light citrus dressing with toasted pinenuts. $18.50
AUSTRALIAN SAMPLER PLATE A taste of Australia’s most popular cuisine - chargrilled eye fillet, pan seared wild barramundi, kangaroo striploin satays, crocodile tail satays, emu chipolatas and a tiger $40.00
COLESLAW Shredded wombok & Asian flavours, coated in tom yum mayo $6.50
- Calamari $21.50
GARLIC PRAWNS (GF) Prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $24.50

Confit Duck Salad - smashed potato, fresh leaf, pomegranate seeds, walnuts & Asian dressing $24.9
House Tossed Salad - mixed leaf, cucumber, carrot, onion & lemon poppy dressing $15.9
Sirloin 300g Cargill Riverina Premium (NSW) - min 150 days grain-fed $32.9
South Pacific Oysters - natural w/ soy mirin, cocktail & red wine vinaigrette $3.3 each
Chicken Salad - mixed leaf, parmesan, croutons, soft boiled egg, avocado & vinegarette $23.9
Beef Satay - skewered, cooked medium-rare, bok choy, rice & peanut sauce $29.9
Salt & Pepper Calamari Fritti - tossed, Thai salad, lime & roasted chilli sauce $19.9
Eye Fillet 200g Cape Grim (TAS) - grass-fed $37.9

Marinated Chicken Breast $15.00
Fried Spring Rolls with dipping sauce $8.00
Warm Apple Crumble with vanilla ice cream $9.00
Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
Coffee - Short Black, Flat White, Macchiato, Cappuccino, Latte, Long black $3.50
Rosemary Lamb Loin Chops $15.00
Milkshake - chocolate, strawberry, vanilla, caramel $4.50
Beef Battered Barramundi with chips, salad & tartare sauce $14.00

PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
STEAK OF THE DAY Please see our Specials Board n/a
BOWL OF CHIPS (S/L) $2.90 / $4.90
FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
MEDITERRANEAN - Add tuna $3.50

Vegetable Soup (Horto Soupa) home-made vegetable soup w garden fresh vegetables $12.00
Mousaka layers of potato, zucchini, eggplant & beef mince topped w white sauce & cheese $18.00
Calamari drizzled with lemon juice served w salad and $18.50
Traditional Lamb Giros with salad, tzatziki, chips & pitta $18.90
Greek Salad tomato, cucumber, onion, olives & fetta w balsamic & olive oil dressing $12.00
Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
Chicken Liver (Sikotakia) chicken livers panfried in olive oil, oregano, onion & lemon juice $14.00
Cabbage Rolls village style dish with egg lemon sauce, served with salad $16.50

Soto ayam - chicken soup with glass noodle, vegetables, chilli & crispy shallots sml $9.90 / lge $13.50
Balung babi mepanggang - bbq pork ribs $32.50
All main meals are served with steamed jasmine rice & vegetable condiments N/A
Hasil laut bumbu kuning - assorted seafood braised in yellow coconut milk $27.90
Tum bebek - steamed minced duck parcels in banana leaf N/A
Appetiser - pork, chicken & minced seafood sates peanut sause, green papaya & vetetable salad & chilli, soya sauce with wine match N/A
Bebek kalas - braised duck curry with green papaya $29.90
Soup of the day N/A

Salmon Avocado $3.20
Teriyaki Chicken Bento Box $8.50
Veggie Salad $2.70
Chicken Teriyaki 8-pk $7.50
Crabstick (2-pk) $5.00
Crabstick (4-pk) $5.00
Veggies 8-pk $7.50
Prawn Roll $3.20

Roast Pork and BBQ Pork $14.50
Roast Duck $13.00
Roast Duck and Roast Po $15.50
Roast Duck $13.00
Roast Duck and BBQ Pork $15.00
Prawn $13.50
Chicken laksa $12.50
Char Prawn Mee $12.50
- stir fried egg noodle with spicy prawn sauce

Hamburger with the Lot $15
Parma & Chips $8
Porterhouse $25
Pizza & Chips $8
Warm Chicken Salad $15
Chicken Schnitzel Burger $15
Beer battered flat head tails $17
T-Bone $25

Agedashi Tofu : [deep fried bean curd served in light soy sauce and finished with grated white radish] $10.50
Kids Course Okosama Set : [small soba(hot or cold) - dessert (choice of vanilla, green tea, or red bean ice cream)] $23.00
Mud Crab Special Set(For Two People): [local mud crab cooked in pot with bean curd and vegetables served with entree, rice, miso soup and pickles.] Market Price
Beef Tataki : [thinly sliced raw beef served with a mixture of lime and soy sauce] $12.50
Onigiri : (3 rice balls) $9.00
Entree / Sashimi / Chawanmushi / Nabemono (Choice of): yosenabe/ sukiyaki/ shabu shabu / Rice / Miso Soup / Pickles / Dessert (Choice of Ice Cream) -
Chirashi Zushi : [a variety of thinly sliced pieces of raw fish on vinegared rice in a rectangular lacquered box served with miso soup] $25.00
Grilled Fish Wing: [ white fish or salmon] $6.50

Cape York Hotel