Cape York Hotel in Cairns Menu

Cape York Hotel in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. American and Caribbean Dream from . The Cheesecake Shop offers Bang And Grind and (VE)=vegetarian.

Nearby Sample Menus

  • De Bortoli Noble One Botrytis Semillon, Bilbul NSW 2008 (60mls, 375mls) $10.50 / $52.50
  • Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximenez dressing $17.90
  • Bruschetta with spanner crab, rocket, tomato and capers $12.90
  • Trio of Sorbet - mango, dragonfruit/lime and green apple $9.00
  • Brisque d Affinois(brie) $11.50
  • Galway Pipe 12yr old Tawny Port 30mls $6.50
  • Bruschetta with cherry tomatoes, bulgarian feta and basil $9.50
  • Crayfish ravioli with garlic, pistachio and basil butter and truffle pecorino $18.90
  • Salt House oysters kilpatrick - Chorizo, onion, worcestershire, parmesan 1/2 doz $22 / 1 doz $40
  • Affogato - Freshly ground espresso shot, vanilla ice cream, your choice of liquor $15
  • Todays catch of fried whole local baby fish - Dry fried curry paste, cucumber salad, shallots $35
  • Salt House bread (serves 1 ) - Macadamia and lemongrass butter $3.50
  • Salt House oysters kilpatrick - Chorizo, onion, worcestershire, parmesan 1/2 doz $22 / 1 doz $40
  • Mixed reef paella served in the pan - Tuna, chorizo , prawns cooked in carnaroli rice, saffron and fresh herbs $34
  • Grange scotch fillet 350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
  • Crispy skin Tasmanian Atlantic salmon - Vinatge tomato, persimmon, buratta, basil and aged balsamic $33
  • Curry Steak $15.90
  • BBQ Pork Chow Mein $16.50
  • Combination Vegetables $13.50
  • Combination Fried Rice Small $7.50 / Large $8.50
  • Chicken and Mushroom Soup $5.20
  • Barramundi Fillet in Oyster Sauce $22.50
  • Chicken Chow Mein $17.50
  • Noodle Soup Small $4.00 / Large $5.00
  • Carrot Cake $26.95
  • Strawberry Fields Torte $30.95
  • The Chelsea $249
  • Marble Mudcake $30.95
  • Tiramisu Torte $29.95
  • Macarons $9.95
  • Caramel $25.95
  • Chocolate Dipped Strawberries $1.5
  • Garlic bread with Pesto Dips $10.95
    • served with basil pesto olive tapenade & sundried tomato pesto
  • Tiramisu $7.95
    • traditional recipe served with ice cream and rasberry sauce
  • Greek Salad $16.95
    • Mixed lettuce tomato capsicum red onion cucumber feta cheese olives & greek vinaigrette
  • Calamari $22.95
    • lightly flavored & fried served over a bed mixed greens artichoke hearts kalamata olives tomato & finished with lemon & olive oil
  • Classic Belgium Waffle $11.90
    • freshly made waffle served with cream ice cream & maple syrup
  • Margheritta $18.95
    • sliced tomato cheese & fresh basil
  • Fettuccini Garlic Prawns $27.95
    • prawns in a white wine & garlic cream sauce
  • Tropical $19.95
    • ham pineapple & Cheese
  • Grilled toast (V) $4.50
    • Turkish, grain or gluten free bread with condiments
  • -Add muesli and yoghurt $4.50
  • -With fresh side salad $3.90
  • -Ham, cheese and tomato
  • Tasty tempters, tortillas and homemade quiches Various
  • Gourmet panini $8.80
    • Assorted
  • -With chicken $14.50
  • -Prosciutto, provolone cheese and sundried tomato
  • - Hungarian Salami $16.00
  • ROAST DUCK SPRING ROLLS (3) Shredded roast duck, rice noodles & mixed julienne vegetables rolled in spring roll pastry with chilli, lime & corriander dipping sauce & Asian coleslaw $15.95
  • BUGTAIL SPAGETTINI Sauteed bacon, mushrooms & baby spinach in a white wine & cream sauce $34.50
  • SMOKED CHICKEN & CHORIZO PENNE Shredded smoked chicken, chorizo, kalamata olives & wild rocket tossed with penne pasta in a rich tomato & olive oil sauce $28.25
  • - Calamari $18.75
  • AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
  • - Chicken $18.75
  • CALAMARI STRIPS Calamari coated in Dundee’s special seasoning lightly fried served with tom yum mayo. $16.50 / $29.00
  • Pate di fegatini alla veneziana - grilled tuscan bread, chicken liver pate with red onion and balsamic reduction $15.50
  • Insalata dello chef - chef salad-mesculin, grilled marinated mix vegetables, virgin olive oil, balsamic vinegar $17
  • Carbonara - bacon, egg, toch of cream $20 - $25
  • Cotoletta di pollo alla parmigiana - cchicken breast pan-fried topped with tomato and mozzarella $31
  • Agil olio e peperoncino - olive oil, garlic, chili $18 - $21
  • Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
  • Gnocco fritto con prosciutto - Fried pastry with a slice prosciutto $4.each
  • Ragu di salsiccia - bologanese rich meat sauce $19 - $24
  • Confit Duck Salad - smashed potato, fresh leaf, pomegranate seeds, walnuts & Asian dressing $24.9
  • Marinara - mixed fresh seafood & chunky napoli sauce $26.9
  • Garlic Bread $4.9
  • Beef Satay - skewered, cooked medium-rare, bok choy, rice & peanut sauce $29.9
  • Mixed Seafood Grill - shelled prawns, split bugs, barramundi & squid $45.9
  • Warm Potato Salad - smashed kipfler potatoes, cherry tomatoes, red onion, fetta, roquette & balsamic $23.9
  • South Pacific Oysters - Chill $3.9 each
  • Hot – whole crayfish, mud crab prepared your style, char-grilled prawns, Moreton Bay bugs, grilled barramundi, squid, seasonal fruit & house sauces N/A
  • Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
  • Chicken Schnitzel with chips and choice of sauce, salad & vegetables $13.00
  • Coffee - Short Black, Flat White, Macchiato, Cappuccino, Latte, Long black $3.50
  • Tea - English Breakfast, Earl Grey, Peppermint $3.00
  • Assorted Cakes - served with ice cream or cream $8.00
  • House Made Soup served with garlic bread $6.50
  • Fresh Salad Sandwich with ham, chicken, tuna or roast beef $7.00
  • Flinders Caesar Salad with grilled chicken breast, croutons, bacon, anchovy & parmesan cheese $12.00
  • RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
  • PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
  • BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
  • RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
  • LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato $16.90 / $18.90
  • ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
  • Kambing mekuah - balinese lamb stew with cardamon & coriander $26.90
  • All main meals are served with steamed jasmine rice & vegetable condiments N/A
  • Appetiser - pork, chicken & minced seafood sates peanut sause, green papaya & vetetable salad & chilli, soya sauce with wine match N/A
  • Jaja kukus injin - steamed black rice with fresh coconut & palm-sugar N/A
  • Sate lilit - minced seafood sate with fresh lime $19.00
  • Buah - fresh tropical fruits N/A
  • Soto ayam - chicken soup with glass noodle, vegetables, chilli & crispy shallots sml $9.90 / lge $13.50
  • Tum bebek - steamed minced duck parcels in banana leaf $26.90
  • Sweet Tofu (4-pk) $5.00
  • Prawn (4-pk) $5.00
  • Chicken (2-pk) $5.00
  • - Chicken $7.50
  • Prawn & Nigiri 8-pk $8.50
  • Nigiri Packs: -
  • - Prawn $8.00
  • Chicken Avo (2-pk) $5.00
  • Warm Chicken Salad $15
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Scotch $25
  • Fishermans Basket $18
  • Beer battered flat head tails $17
  • Nuggets & Chips $8
  • Chicken Schnitzel Burger $15
  • Porterhouse $25
  • Crocodile Karaage : [deep fried crocodile] $18.00
  • Shirasu Oroshi: [dried white bite fish served with grated radish] $8.50
  • Mani Salad $4.00
  • Harusame $5.00
  • Tasmanian Salmon $33.50
  • Steamed Rice $2.50
  • Nabemono : table cooking can be arranged for two or more orders. N/A
  • Shabu Shabu Set : must be table cooking (order for two or more people [thinly sliced beef, bean curd, noodles and fresh vegetables cooked in boiled water served with entree, rice, miso soup and pickle $35.00 pp
Cape York Hotel

Cape York Hotel

location

Address

147 Bunda St, Cairns, QLD, 4870, Australia

phone

Phone

0740512008

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
147 Bunda St, Cairns, QLD, 4870, Australia
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