Capital in North Hobart Menu

Primo Primo
  • Soup of the Day $9.50
  • Garlic or herb bread Small: $6.50, Medium: $7.50, Large: $10.50
  • Garlic or herb bread with cheese Small: $7.50, Medium: $8.50, Large: $11.50
Pasta Pasta
  • Bolognese – traditional meat sauce $12.90
  • Napolitana – tomato base, basil $12.90
  • Alla Casa – mushrooms, capsicum, bacon, cream, tomato base $14.90
  • Alla Zingara – tomato base, capsicum, capers, onion, olives $14.90
  • Carbonara – egg, bacon, cream base $14.90
  • Calabrese – tomato base, hot salami, onion, olives, chilli $14.90
  • Funghi Crema – mushrooms, cream base $14.90
  • Matriciana – proscuitto, onion, chilli, tomato base $14.90
  • Pesto Genovese – basil, pine nuts, potato, chilli $14.90
  • Diavlo – cream, tomato base, smoked beef, onions, olives $15.90
  • Marinara – our own mix of seafood, tomato base $15.90
  • Pollo Funghi – chicken, cream base, mushrooms $15.90
  • Salmone – smoked salmon, cream, tomato base, baby spinach, red onion, black pepper $15.90
Baked Pastas Baked Pastas
  • Traditional Meat Lasagne $15.50
  • Lasagne Verde (Vegetarian) $15.50
Main Courses Main Courses
  • Grilled Trevalla - Grilled Trevalla served with a lemon wedge $22.00
  • Pollo Marti’s - Grilled chicken breast with mushroom cream sauce $22.00
  • Trevalimone - Grilled Trevalla panned with salmon, cream, lemon and white wine sauce $23.00
  • Pollo Marsala - Chicken tenderloins topped with proscuitto with a cream, marsala and mushroom sauce $23.00
  • Scallopine Funghi - Baby veal medallions with a cream mushroom sauce $23.50
  • Saltimbocca Alla Romana - Baby veal medallions, ham, basil, red wine sauce $23.50
  • Chargrilled steak – Scotch fillet 300g - (Choice of pepper or mushroom sauce ... 2.00 extra) $24.00
  • Agnello - Chargrilled lamb medallions with a red wine and rosemary sauce $24.00
  • Pollo Con Brie - Chicken breast pocketed with brie cheese and semi-dried tomato, oven baked and topped with a cream, white wine sauce $24.00
Cotoletta (Schnitzels) Cotoletta (Schnitzels)
  • Plain - Served with lemon wedges $20.00
  • Bolognese - Cheese, bolognese sauce $21.90
  • E Funghi - Cheese, cream of mushroom sauce $21.90
  • Napolitana - Cheese, napoli sauce $21.90
  • Alla Zingara - Cheese, tomato base, onion, capers, olives, capsicum $21.90
  • Parmigiana - Ham, parmesan cheese, napoli sauce $22.90
The 'Original' Pizza The 'Original' Pizza
  • Honolulu – Ham, pineapple Small: $9.50, Medium: $11.00, Large: $13.50
  • Down Under – Bacon, egg Small: $9.50, Medium: $11.00, Large: $13.50
  • Justamushrooma – Mushrooms Small: $9.50, Medium: $11.00, Large: $13.50
  • Margherita – Oregano, tomato base and extra cheese Small: $9.50, Medium: $11.00, Large: $13.50
  • Hamburg – extra ham Small: $9.50, Medium: $11.00, Large: $13.50
  • Meat Eater – Beef, bacon, ham Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • Vegie Patch – Mushroom, olives, capsicum, onion Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • Yankee – Mild salami and ham Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • Suprema – Ham, pineapple, mushroom, bacon, onion, capsicum Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • Foghorn – Chicken and pineapple Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • Pepperone – Mild salami, ham, capsium, chilli Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • Marti Zucco – Ham, mushroom, olives, capsicum, oregano Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • A'litalia – Ham, olives, capsicum, onion Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • La Capricciosia – Ham, olives, mushroom, anchovies Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • The Bayz – Mushroom, chicken, pineapple, bacon Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • Four Seasons – ¼ ham, ¼ pineapple, ¼ seafood, ¼ mushroom Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • La Bologna – Bolognese sauce, mild salami, onion Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • New Yorker – Beef, onion, bacon Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • BabaQ – BBQ sauce, pineapple, bacon, ham Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • BeefaQ – BBQ sauce, mince beef, bacon, ham, onion Small:$10.50, Med:$12.50, Lrg:$15.50, 2 Lrg:$25.90
  • Chicka-Q – BBQ sauce, chicken, capsicum, pineapple Small:$11.50, Med:$13.50, Lrg:$16.50, 2 Lrg:$27.90
  • Oceania – Prawns, clams, anchovies, fish, squid, mussels Small:$11.50, Med:$13.50, Lrg:$16.50, 2 Lrg:$27.90
  • Taswegian – a touch of everything! Small:$11.50, Med:$13.50, Lrg:$16.50, 2 Lrg:$27.90
  • Garlic Prawns – Garlic and prawns Small:$11.50, Med:$13.50, Lrg:$16.50, 2 Lrg:$27.90
The 'Gourmet' Pizza The 'Gourmet' Pizza
  • Tassie Blue – Fetta, blue vein, mozzarella Small: $12.50, Medium: $15.50, Large: $19.50
  • The Atlantic – Smoked salmon, capers, fresh tomato Small: $12.50, Medium: $15.50, Large: $19.50
  • La Malaganetta – Marinated eggplant, black pepper, fresh tomato, oregano Small: $12.50, Medium: $15.50, Large: $19.50
  • Al Rosto – Sliced virginia ham, tomato, black pepper, oregano, roasted capsicum Small: $12.50, Medium: $15.50, Large: $19.50
  • La Secca – Semi-dried tomato, black olives Small: $12.50, Medium: $15.50, Large: $19.50
  • Genovese – Basil, potato, pesto, chilli Small: $12.50, Medium: $15.50, Large: $19.50
  • Il Rustico Picanie – Fetta, mild salami in a calzone style Small: $12.50, Medium: $15.50, Large: $19.50
  • Il Rustico Secca – Fetta, semi-dried tomato in a calzone style Small: $12.50, Medium: $15.50, Large: $19.50
  • Il Culzoni – a touch of everything in a calzone style Small: $12.50, Medium: $15.50, Large: $19.50
  • Gourmet Veggie – Marinated mushrooms, egglant, capsicum, semi dried tomato, black and green olives, snow peas, mushrooms and baby spinach Small: $12.50, Medium: $15.50, Large: $19.50
  • Caligula – Proscuitto, fresh tomato, basil, black olives, parmesan cheese and a touch of chilli Small: $12.50, Medium: $15.50, Large: $19.50
  • The Adonis – Garlic, herbs, fresh tomato, basil, semi dried tomato, black olives (mild salami optional) Small: $12.50, Medium: $15.50, Large: $19.50
  • La Carpacio – Smoked beef, green olives, parmesan, roasted capsicum Small: $12.50, Medium: $15.50, Large: $19.50

Nearby Sample Menus

  • San Pellegrino Sparkling Water $4.10
  • Caesar Salad with Chicken - Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $19.90
  • Steak – Porterhouse, Rump or T-Bone - Grilled the way you like & served with your choice of sauce $29.80
  • Marinara - Tomato base, mozzarella, garlic, olives, shrimps & smoked mussels S: $13.60, M: $16.10, L: $18.90
  • Mushroom - Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan basil sauce E: $14.50, M: $17.70
  • Aussie - Tomato base, mozzarella, ham,topped with an egg S: $13.50, M: $15.00, L: $18.60
  • Chocolate Mousse - A temptingly rich, whipped chocolate delight for chocolate lovers of all ages $6.80
  • Rocket and Parmesan - Fresh rocket leaves served with a balsamic dressing topped with shaved parmesan $15.50
  • Pan Fried Dumpling (5pcs) $12
  • Snow Pea with XO Sauce $14
  • Home Make Green Tea Ice Cream $6.50
  • Banana Fritter $9
  • Spring Roll (4PCS) - (Beef or Vegetarian) $8
  • Stir Fired Beef Fillets with Wok Blistered Black Pepper $26
  • Sweet & Sour Pork $22
  • Fried Ice Cream $8
  • BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00
  • VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
  • SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person
  • Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $38.00
  • Chicken Sish - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $25.00
  • Turkish Meatballs - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $24.00
  • SÜTLAÇ Turkish Rice Pudding $10.00
  • DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
  • Lemon Pepper Calamari - Cucumber and Coriander Salad with Citrus Aioli $16
  • Salads - Chopped House salad W/ Huon Valley Apples , Pears , Walnuts , Iceberg , Lettuce and our house Mayonnaise $10
  • Natural with Lemon $19/36
  • BBQ Glazed Pork Ribs - Slow Cooked in BBQ Baste , Finished in a Tamarind Glaze , Served with Champ potatoes and Chopped House Salad $35
  • Share Platters - For Groups of 4 or more , You can enjoy a generous taste of each of the roaring entrees. Choose from our Pork Belly , Sausage , Ribs , Wings , Calamari , Oysters , or Croquettes 3 Di $18
  • Today's Market Fish - line caught fish , fresh from the Southern ocean - Served with Seasonal Vegetables , & Bearnaise Sauce POA
  • Ceaser Salad W / Lettuce , Bacon , Parmesan , Egg & Crouton $12
  • Mixed Grill - 120g eye fillet, house made sausage ,lamb cutlet ,local bacon , mushroom , tomato , fried egg , potato rosti , & rhubarb Chutney $38
  • Side Orders - Rice $3.00
  • Enchiladas - Beef or Chicken - A corn tortilla wrapped around matured cheese, onions & capsicum, oven baked then dressed with Mexican sauce, shallots and sour cream, served with rice & beans $21.00
  • Chimichangas (Vegan) - Delicately spiced potato, mushroom & spinach rolled in a flour tortilla, then fried & coated with chilli plum & Mexican sauces $19.50
  • Nachos supreme - small / regular - As above but served with lashings of guacamole $12.00 / $15.00
  • Gringos Tostada - Beef, Chicken or Chilli Con Carne - Seasoned filling sandwiched between two fried corn tortillas, then covered with mixed salad, sauces, cheese, sour cream & guacamole $22.00
  • Nachos plain - Small / Regular - Toasted seasoned corn chips, smothered with cheese, salsa, sour cream & shallots $9.00 / $11.00
  • Fajitas New York - Tender marinated prime chicken pan sealed then baked & topped with a choice of sauces, served with rice, sour cream, guacamole & tortillas Sauces - Chilli plum, Peanut or both $22.00
  • Side Orders - Chipotles $2.50
  • Thai Masaman Curry with Soy Meat N/A
  • Thai Veggie Hutt Crispy Noodles $12.00
  • Thai Crispy Vegetarian Duck with Rice $12.00
  • Thai Soy Drumsticks $2.50
  • Thai Soy Cake $2.00
  • Small $6.50 (t/a)
  • Singapore Noodles $12.00
  • Thai Soy Seaweed Salad $12.00
Capital

Capital

location

Address

364 Elizabeth St, North Hobart, TAS, 7000, Australia

phone

Phone

0362343241

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
364 Elizabeth St, North Hobart, TAS, 7000, Australia
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