Capitan Torres Restaurant in Sydney Menu

Grilled Red Pimientos - Grilled Capsicums $14.50
Patatas Bravas - Potatoes in spicy tomato sauce $13.20
Meatballs - cooked in salsa $14.80
Tortilla Espanola - Spanish omelette $14.60
Chorizo a la Plancha - Grilled Spanish sausage $15.50
Chicken Chorizo $15.50
Chorizo in Wine $17.00
Beef Kebab $16.00
Sardinas - Sardines Grilled $14.50
Chanquetes - Deep-fried white bait $14.50
Whiting $17.50
Garfish $16.20
Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Calamares Fritos - Deep Fried Squid $16.00
Pulpitos a la Plancha - BBQ Baby Octopus $17.00
Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Tasmanian Scallops - Cooked in garlic sauce $17.00
Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
Champinones al Ajillo - Garlic Mushrooms $15.00
Jamon Serrano - Spanish ham $17.50
Garlic Bread $5.00
Mixed Salad $6.50

Nearby Sample Menus

Assorted cakes $4.50
Warm ham & cheese croissant $6.50
Bacon & poached organic egg on toasted with house made relish $9.00
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
Pasta / ricotta of the day served with house salad $12.00
Ricotta $3.00
Roasted mushroom on toast topped with shaved parmesan $8.00
Avocado $3.00

Kari Lamb Traditional Lamb Curry with Potato $26.80
Steamed Prawns with Ginger and Shallot $32.80
Stir Fried Snake Bean with Preserved Olive Leaves $19.80
Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
Mongolian Chicken $23.80
Salt and Pepper Prawns $32.80
Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
Chicken in Black Bean Sauce $23.80

Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
Mushroom $ 7.90
Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
Tomatoes $ 7.90
French $ 8.40
Seafood $ 8.90
Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90

Kohitsuji (Lamb With Onion) $27
Sashimi $12
Sesame Salad $5
Yasai Yakimeshi (Veggies Fried Rice) $6
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Teppan Udon With Veggies, Choice Of : - Seafood $22
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person

Strawberry each: $2.50, dozen: $27.00
Sticky Date each: $2.50, dozen: $27.00
Vanilla Sundae each: $2.50, dozen: $27.00
Peanut Butter each: $2.50, dozen: $27.00
Valentine 12 N/A
Pink Love $60
Dark Chocolate each: $2.50, dozen: $27.00
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Prosciutto San Daniele $11.50
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter

Sticky Date Pudding - with vanilla ice cream $13
Beer battered chips - Beer battered chips with aioli $9
Potato Wedges - Sour cream and sweet chilli sauce $10
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Garlic Bread $6
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
Garden Salad $6

Salad $6.00 (Small) / $8.00 (Large)
- Add Avocado/Cheese/Mushroom $1.00
Banana Bread $3.00
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
Extra Gravy/Cheese/Bacon/Egg $1.00
Salt and Pepper Calamari -
Ham, Cheese and Tomato on Toast $4.00
Brekky Wraps Bacon or Spinach $5.00

Garden fries, aioli $9.50
Grilled chorizo, sherry, lemon $10
Classic margherita, buffalo mozzarella $19
Salt and pepper calamari $15.50
Brocollini, pickled red onion $8
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50

BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Thick Cut Chips w/ aioli $7.00
Seafood Pie w/ snapper & creamy mash $16.90
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Grilled Prawn Skewer (3 large prawns) $7.00

SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
FRUIT AND NUT CUPS $4.90
SOUP AND SALAD COMBO -
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
ALL SOUPS ARE HOME MADE AND DAIRY FREE -
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50

Please ask our waitperson N/A
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Battered fish and chips- fresh salad & tartare sauce $ 12.80

Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
Bread $2.00
ORDINARY (2 eggs) $11.00
Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
PARISIENNE - Mushroom -
Mashed Potato $8
Green Salad $5.00
LYONNAISE - Onion & Potato -

Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
Pesto Chicken · Pesto · Mushrooms · Cream $17
Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
Catalana Spinach · Pine nuts · Onion · Garlic · White Wine · Cream $14.5

Capitan Torres Restaurant