Capriccio Italian Restaurant in Glenelg Menu

Are you the owner? Manage this listing for free.

ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
OYSTERS NATURAL Fresh Coffin Bay Oysters 1/2 doz $22.00 / doz $28.00
OYSTERS KILPATRICK topped with double smoked bacon & worcesterhire sauce 1/2 doz $24.00 / doz $30.00

STRACCIAELLA ALLA ROMANA Beaten egg with parmesan Cheese in a chicken broth. $12.50
MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50
PUMPKIN & BACON Japanese pumpkin topped with smoked bacon and dash of cream. $12.50

SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
PENNE PUTTANESCA Garlic, Olive oil, capers, black olives, Anchovies parsley, chilli & fresh tomatoes. $22.00
SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
PENNE CON POLLO Tender Chicken pieces sautéed with Capsicum, spring onion and mushrooms in a napoletana sauce. $24.50
SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
LINGUINE MARINARA IN BIANCO Combination of mixed seafood sautéed in garlic, capers, calamatta olives, red capsicum & fresh basil. $29.50
SPAGHETTI MARINARA Combination of mixed seafood sautéed With garlic, tomato & fresh basil. $29.50
HOME MADE RAVIOLI SEAFOOD Homemade ‘pillows’ of pasta, Filled with mixed seafood in a fresh tomato sauce, dash of cream & herbs and topped with prawn. $29.50
FETTUCCINE AL SALMONE Smoked salmon sautéed with red capsicum, Avocado, spring onion in a white wine cream sauce. $29.50

PANSOTTI DI RICOTTA E SPLNACI Parcels of pasta ?lled with ricotta & spinach, Topped with tomato, cream & herbs. $23.50
CANNELLONI RIPIENI Rolls of pasta ?lled with mince meat & eggs, topped with béchamel sauce, baked with parmesan cheese & tomato. $22.50
LASAGNA AL FORNO Layers of wide pasta. With Bolognese meat sauce, mozzarella & parmesan cheese. Eggs, small good and topped with a bechamel sauce $24.50
GNOCCHI ALL’ARRABIATA - Home made gnocchi with fresh tomato, basil, capsicum, onion & hot spices. $24.50
GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
TRIPPA ALLA PARMIGIANA Tripe prepared in the capriccio way. Slowly cooked in a rich tomato sauce with fresh herbs & spices, topped with parmesan cheese. $28.50
CAPRICCIO’S OWN GARFISH Marinated gar?sh with smoked salmon & caviar (served cold). $27.50

RISOTTO PESCATORE Sautéed mixed seafood with capers, red capsicum, olives, herbs & garlic. $29.50
RISOTTO CON POLLO E FUNGHI Tender chicken pieces with mushrooms, red capsicum, herbs & spices in a white wine cream sauce. $24.50
RISOTTO DI MANZO PICCANTE Tender beef pieces with mushrooms, red capsicum, spring onions, garlic & chilli in a white wine cream sauce. $24.50
RISOTTO CON TONNO Tuna, spring onion, mushroom, garlic, olive oil, spinach, fresh tomato and white wine. $25.50

GRAIN FED PORTERHOUSE STEAK $39.00
PRIME FILLET STEAK $39.00
FILLET ALLA ROSSINI $39.00
BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
FEGATO ALLA VENEZIANA Tender liver cooked with onion, bay leaves and white wine. $28.00
COTOLETTA MILANESE Crumbed veal served with salad. $27.00
CALOPPINE MARSALA Tender veal cooked in a marsala Sauces. $31.50
SCALOPPINE FUNGI Tender veal cooked in a mushroom brandy cream sauce. $31.50
SALTIMBOCCA( DELLA CASA) Crumbed veal folded with ham, cheese, herbs, spices topped with Bolognese sauce. $31.50
COTOLETTA PARAMINGIANA Crumbed veal with tomato sauce, slice of ham and mozzarella cheese; grilled $31.50
PIZZAIOLA VEAL Tender veal cooked in a fresh sauce with spices and garlic. $31.50

- Entree / Main
WHITING IN TURMERIC-POPPYSEED BEER BATTER Whiting ?llets in a turmeric beer batter, with poppy seeds. - / $33.50
KING GEORGE WHITING (WHOLE) De-boned & butter?yed, grilled. - / $36.50
FRITTURA DI MARE Combination of local crumbed seafood. - / $39.50
MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
BABY CHILLI CALAMARI Whole baby calamari, grilled with herbs & spices/chilli, served on a bed of rice with their own juices. $23.50 / $33.50
SALT & PEPPER SQUID Tender local calamari lightly ?oured. $23.50 / $33.50
MAZZANCOLLE MILANESE Crumbed local Prawns. $25.50 / $35.50
SALT & PEPPER PRAWNS Local Prawns lightly ?oured with salt & pepper $25.50 / $35.50
MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50

TUNA SALAD Spanish onion, garlic, tomato, mushrooms, olives and cucumber tossed with olive Oil. $17.50
- Extra Salads or vegetables available by request. $10.50
CAESAR SALAD. $17.50
PLATE OF SPINACH LEAVES Sautéed Italian style in olive oil & garlic. $10.50
GARLIC OR HERB BREAD. $6.00
BRUSCHETTA. $9.00

Chocolate Mud Cake $13.50
Tiramisu Mascarpone Delight $13.50
Budino Rich Cream Caramel $13.50
Profiteroles With Warm Custard and Choc Sauce $13.50
Affocato with Amaretto or Kahlua $16.00
Zabaglione Classic Dessert, Made to order $15.00
Sticky Date Pudding $13.50
Selection of Gelato Flavours - Individual flavours in cups - Lemon / Strawberry / Chocolate / Choc Hazelnut / Passionfruit / Boysenberry / Choc Mint / Hazelnut / Coffee / Mango / Banana / Tiramisu / P $8.00
Gelato Duo Two Gelato Flavours, ask our staff $10.50
Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50

PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
FILLET STEAK POIVRE Char grilled with green pepper corns & in a cream sauce ?amed in brandy. $40.00
SCALOPPINE MARINARA Tender veal cooked with a combination of seafood in a rich tomato sauce, garlic fresh herbs and spices. $40.00
SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50

Nearby Sample Menus

Seafood Risotto GF With prawns, smoked salmon, pancetta, corn, snow peas & parmesan. $18 / $28
Garden salad with seeded mustard dressing $4
Kilpatrick six $14 / twelve $26
- Add Chicken $19
Parmigiana Napoli sauce ham & cheese $3
Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
Braised Lamb Shank Slow cooked in coopers dark ale, creamy mash & shank sauce $19
300 day grain-fed centre cut Rump 300gms $25

Allapanna - smoked ham, mushroom, parsley in cream sauce $14.50
Sauteed mushrooms $4.00
Cheese, tomato, avocado & lettuce - served with salad or chips $13.50
Add Basil Pesto or Avocado $2.00/each
Baked beans in creamy tomato & dill sauce $3.00
Chicken Avocado - chicken, avocado in creamy garlic sauce $15.00
Eggs Benedict - ham, poached eggs and hollandaise sauce, served on a toasted muffin $13.50
Bolognese - beef meat, tomato, garlic & herbs sauce $14.50

- Oven roasted herb tomato $3.00
- Field mushroom baked with chive butter $3.00
- Fresh fruit $2.50
Frittata of the Day served with a garden salad & home made mayo $14.50
- Spinach with nutmeg butter $3.00
The 'Hottie' a spinach, basil and pecorino risotto cake served with chorizo sausage and a tomato, rosemary and red capsicum salsa, served with toast. $13.50
- BLT - bacon, lettuce, tomato & mayo $8.90
Additional: -

Baked garlic bread $7.90
Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90
Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. $34.90
Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90

Bruschetta Napoletana (V) Tomato, anchovies, olives, parmesan cheese, olive oil, served on 2 slices of garlic bread $8.5
Cheese & Tomato (V) $6.8
Assorted Cakes see display for selection available N/A
Al Pollo Chicken, sun dried tomatoes, mushroom, bacon & pesto tossed in a rose sauce $20.9
Plain Steak (GF) $27
Ham Ham, cheese & tomato $12.5
Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9
Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast $12.9

Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Béarnaise Sauce $1.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Byron Bay Chilli Sauce (LG) $1.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95

Salt & Pepper Squid with aioli (GFO) $17
Oysters Errol Flynn choose four styles of your own - / $32
- 1/2 dozen / 1 dozen
Oysters Darleyfella spinach mornay $17 / $28
Spicy Wedges with sour cream & chilli sauce $8.5
Dips Plate trio of dips served with grilled pitta $15
Marinated Seafood Platter (served cold) $38
Tuna Salad (GFO) $15

Free Range Chicken Breast, Prosciutto, Pumpkin Mash, Asparagus, Caramelised Onion & Rosemary Cream $32.0
Gorgonzola Piccante (Lombardy, Italy) - Blue Mould, Cow's Milk $15.0
Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate $4
Gluten Free Fusilli Pasta is available extra $3.00
Cherry Tomato, Roquette & Woodside Goats Curd $15.0
Selection of Elmstock Infused Teas $5
Salad Greens, Cherry Tomato, Cucumber, Red Onion, Kalamata Olives & Verde Dressing $7.0
Hand Cut Potato, Garlic Aioli $7.0

ROMANA FRESH TOMATO, MOZZARELLA CHEESE TOPPED WITH CURED PROSCIUTTO & FRESH BASIL $16 / $22 / $29
CALAMARI LOCAL CALAMARI CHAR GRILLED SERVED WITH GREEN BEANS, CAPSICUM, RED ONION, CRISPY POTATOES FINISHED WITH BALSAMIC VINEGAR AND OLIVE OIL. $29
- HAM, CHEESE AND PINEAPPLE PIZZA (MINI HAWAII) SERVE WITH CHIPS $10
SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
MARINARA PRAWNS, CALAMARI, BABY OCTOPUS & ANCHOVIES WITH MOZZARELLA CHEESE TOMATO & GARLIC $19 / $26 / $32
LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30
CAESAR CON POLLO CHAR GRILLED CHICKEN TENDERLOINS WITH BABY COS LETTUCE, BACON, CROUTONS, EGG, PARMESAN & EUROPA MAYONNAISE. $22
MAINS -

Lamb rump, slow braised w eggplant puree & pickled rattatouille [gf] $34
Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
Raspberry & white chocolate semifreddo [gf] $14
Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
Belgian chocolate pudding, chocolate mousse, hazelnut praline & chocolate sauce $15
Orecchiette pasta w butter & cheese $13
Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26

Double Crunch Burger $4.95
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Wicked Wings 6 pieces $5.95
Original Recipe Burger $5.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95

Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
Eye Fillet Boss Cockys Cut (250g) $33.95
Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95

Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon $20.9
Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita $22.9
Rustic Bolognaise traditionally made beef ragu $22.9
Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
Chicken Breast $19.9

Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
Salt & Pepper squid with chips, salad & tartare sauce $20.0
Crumbed prawns with aioli & salad $14.5
Soup of the day served with crusty bread $7.0
Gateau of the day $9.0
Crispy garlic Buffalo bread $7.0
Fresh garden salad $7.0
*served with crushed potato, olive oil and vegetables -

Ham, Cheese & Tomato Crepe - a thin, fresh crepe, fileld with shaved ham, tasty cheese and vine ripened tomatoes, served with sour cream and a fresh rocket salad with a balsamic glaze $13.90
Knickerbocker Glory Sundae - two scoops of Dutch chocolate chip ice cream, topped with gooey chunks of chocolate brownie, fresh strawberries and finished with strawberry jam, pure melted couverture mi $11.90
Granola Cup - creamy yoghurt topped with granola, passionfruit, freshly sliced banana and strawberries and served with honey $8.90
Mediterranean Vegetarian Crepe - a thin, fresh crepe filled with chargrilled eggplant, roasted capsicum, sun dried tomatoes, olives and tasty cheese, served with sour cream a fresh rocket salad with a $14.90
Eggs Florentine - 2 poached eggs, sauteed baby spinach, hollandaise sauce on sourdough toast n/a
Green Eggs & Ham Crepe - a thin, fresh crepe, filled with ham, a free-range egg, basil pesto, baby spinach, sun-dried tomatoes and tasty cheese, served with sour cream and a fresh rocket salad with a $15.90
The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, cheddar cheese and tomato relish with salad and chips n/a
Smoked Ham Ciabatta Bread - smoked leg ham, cos lettuce, cheddar cheese, tomato & aioli in a herbed ciabatta bun n/a