Capriccio Italian Restaurant in Glenelg Menu

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ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
OYSTERS NATURAL Fresh Coffin Bay Oysters 1/2 doz $22.00 / doz $28.00
OYSTERS KILPATRICK topped with double smoked bacon & worcesterhire sauce 1/2 doz $24.00 / doz $30.00

STRACCIAELLA ALLA ROMANA Beaten egg with parmesan Cheese in a chicken broth. $12.50
MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50
PUMPKIN & BACON Japanese pumpkin topped with smoked bacon and dash of cream. $12.50

SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
PENNE PUTTANESCA Garlic, Olive oil, capers, black olives, Anchovies parsley, chilli & fresh tomatoes. $22.00
SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
PENNE CON POLLO Tender Chicken pieces sautéed with Capsicum, spring onion and mushrooms in a napoletana sauce. $24.50
SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
LINGUINE MARINARA IN BIANCO Combination of mixed seafood sautéed in garlic, capers, calamatta olives, red capsicum & fresh basil. $29.50
SPAGHETTI MARINARA Combination of mixed seafood sautéed With garlic, tomato & fresh basil. $29.50
HOME MADE RAVIOLI SEAFOOD Homemade ‘pillows’ of pasta, Filled with mixed seafood in a fresh tomato sauce, dash of cream & herbs and topped with prawn. $29.50
FETTUCCINE AL SALMONE Smoked salmon sautéed with red capsicum, Avocado, spring onion in a white wine cream sauce. $29.50

PANSOTTI DI RICOTTA E SPLNACI Parcels of pasta ?lled with ricotta & spinach, Topped with tomato, cream & herbs. $23.50
CANNELLONI RIPIENI Rolls of pasta ?lled with mince meat & eggs, topped with béchamel sauce, baked with parmesan cheese & tomato. $22.50
LASAGNA AL FORNO Layers of wide pasta. With Bolognese meat sauce, mozzarella & parmesan cheese. Eggs, small good and topped with a bechamel sauce $24.50
GNOCCHI ALL’ARRABIATA - Home made gnocchi with fresh tomato, basil, capsicum, onion & hot spices. $24.50
GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
TRIPPA ALLA PARMIGIANA Tripe prepared in the capriccio way. Slowly cooked in a rich tomato sauce with fresh herbs & spices, topped with parmesan cheese. $28.50
CAPRICCIO’S OWN GARFISH Marinated gar?sh with smoked salmon & caviar (served cold). $27.50

RISOTTO PESCATORE Sautéed mixed seafood with capers, red capsicum, olives, herbs & garlic. $29.50
RISOTTO CON POLLO E FUNGHI Tender chicken pieces with mushrooms, red capsicum, herbs & spices in a white wine cream sauce. $24.50
RISOTTO DI MANZO PICCANTE Tender beef pieces with mushrooms, red capsicum, spring onions, garlic & chilli in a white wine cream sauce. $24.50
RISOTTO CON TONNO Tuna, spring onion, mushroom, garlic, olive oil, spinach, fresh tomato and white wine. $25.50

GRAIN FED PORTERHOUSE STEAK $39.00
PRIME FILLET STEAK $39.00
FILLET ALLA ROSSINI $39.00
BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
FEGATO ALLA VENEZIANA Tender liver cooked with onion, bay leaves and white wine. $28.00
COTOLETTA MILANESE Crumbed veal served with salad. $27.00
CALOPPINE MARSALA Tender veal cooked in a marsala Sauces. $31.50
SCALOPPINE FUNGI Tender veal cooked in a mushroom brandy cream sauce. $31.50
SALTIMBOCCA( DELLA CASA) Crumbed veal folded with ham, cheese, herbs, spices topped with Bolognese sauce. $31.50
COTOLETTA PARAMINGIANA Crumbed veal with tomato sauce, slice of ham and mozzarella cheese; grilled $31.50
PIZZAIOLA VEAL Tender veal cooked in a fresh sauce with spices and garlic. $31.50

- Entree / Main
WHITING IN TURMERIC-POPPYSEED BEER BATTER Whiting ?llets in a turmeric beer batter, with poppy seeds. - / $33.50
KING GEORGE WHITING (WHOLE) De-boned & butter?yed, grilled. - / $36.50
FRITTURA DI MARE Combination of local crumbed seafood. - / $39.50
MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
BABY CHILLI CALAMARI Whole baby calamari, grilled with herbs & spices/chilli, served on a bed of rice with their own juices. $23.50 / $33.50
SALT & PEPPER SQUID Tender local calamari lightly ?oured. $23.50 / $33.50
MAZZANCOLLE MILANESE Crumbed local Prawns. $25.50 / $35.50
SALT & PEPPER PRAWNS Local Prawns lightly ?oured with salt & pepper $25.50 / $35.50
MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50

TUNA SALAD Spanish onion, garlic, tomato, mushrooms, olives and cucumber tossed with olive Oil. $17.50
- Extra Salads or vegetables available by request. $10.50
CAESAR SALAD. $17.50
PLATE OF SPINACH LEAVES Sautéed Italian style in olive oil & garlic. $10.50
GARLIC OR HERB BREAD. $6.00
BRUSCHETTA. $9.00

Chocolate Mud Cake $13.50
Tiramisu Mascarpone Delight $13.50
Budino Rich Cream Caramel $13.50
Profiteroles With Warm Custard and Choc Sauce $13.50
Affocato with Amaretto or Kahlua $16.00
Zabaglione Classic Dessert, Made to order $15.00
Sticky Date Pudding $13.50
Selection of Gelato Flavours - Individual flavours in cups - Lemon / Strawberry / Chocolate / Choc Hazelnut / Passionfruit / Boysenberry / Choc Mint / Hazelnut / Coffee / Mango / Banana / Tiramisu / P $8.00
Gelato Duo Two Gelato Flavours, ask our staff $10.50
Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50

PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
FILLET STEAK POIVRE Char grilled with green pepper corns & in a cream sauce ?amed in brandy. $40.00
SCALOPPINE MARINARA Tender veal cooked with a combination of seafood in a rich tomato sauce, garlic fresh herbs and spices. $40.00
SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50

Nearby Sample Menus

Sauces Mushroom, Gravy, Dianne, Pepper -
Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
Extra jug of gravy $4
Garlic Prawns Succulent Prawn Cutlets sauteed in a white wine & garlic cream sauce, jasmine rice & bok choy. $17 / $25
Seafood Risotto GF With prawns, smoked salmon, pancetta, corn, snow peas & parmesan. $18 / $28
Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17

Greek Salad - crisp cos lettuce, cucumber, olives, tomato, fetta with Greek dressing $14.00
Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50
Toast - Gluten free, raisin or rye $4.50
Broadway Breakfast - bacon and eggs, tomato & toast $12.00
Omelette - ham, mushroom and cheese $14.90
Eggs Salmon - smoked salmon, poached eggs and hollandaise sauce, served on a toasted muffin $14.50
Chicken Nuggets - served with chips $8.50
Croissant - Plain $6.00

Sweet Things see the cake display on the counter for a selection of house made cakes, muffins & slices - there's also sweet things on the breakfast menu! N/A
- Meat fillings $1.50
Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
Fresh Fruit Salad served with a side of greek style yoghurt $7.50
- Pesto, marinated mushrooms & capsicums, cheese - toasted! $8.90
Baguettes, Wholemeal Bagels & Turkish Bread -
- Why not add greek style yoghurt $2.00
- Roast chicken, avocado, red onion & coriander $8.90

Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
Baked garlic bread $7.90
Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90
House Chips $7.90
Dips & kalamata olives served with warm pita $18.90
Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. $34.90
Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
Warm loaf with dukkah & balsamic virgin olive oil $8.90

- Sml 9” / Lrg 12” / Fam 15”
Pesto (V) Garlic pesto, fetta, fresh tomato, basil & sea salt $11
Al Fungi (GF) Mushroom & white wine sauce $22.5
Spaghetti or Penne Bolognaise Pasta with meat sauce $8.5
Cheese & Tomato (V) $6.8
Plain Steak (GF) $27
Pineapple Mozzarella, ham, pineapple, tomato $12.9 / $19.5 / $26.8
Ham Ham, cheese & tomato $12.5

Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Jalapeno Jelly (LG) $1.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90

Oysters Errol Flynn choose four styles of your own - / $32
Cheese Board sml $15 / lge $19
Garden Salad (GFO) $8.5
Tuna Salad (GFO) $15
Spicy Wedges with sour cream & chilli sauce $8.5
Chorizo Plate with olives, feta & pitta $15
Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
Salt & Pepper Squid with aioli (GFO) $17

CAESAR BABY COS LETTUCE, BACON, CROUTONS, ANCHOVIES, EGG, PARMESAN & EUROPA MAYONNAISE. $17
TRIO OF DIPS A SELECTION OF HOME MADE DIPS SERVED WITH PITA BREAD $16
PICANTE PEPPERONI, ROASTED CAPSICUMS, MUSHROOMS, OLIVES, CHILLI, TOMATO & MOZZARELLA CHEESE $15 / $21 / $28
MAINS -
PANE CON PATATE E TALEGGIO THIN PIZZA BASE TOPPED WITH FINELY SLICED POTATOES, ROSEMARY, TRUFFLE OIL AND TALEGGIO CHEESE $16 / $22
MINESTRONE A TRADITIONAL HOME MADE ITALIAN SOUP. $12.9
PIZZA -
MAILALE CRISPY SKIN PORK BELLY SERVED WITH A CHAMP STYLE POTATO OF CRISPY CHORIZO WITH SPRING ONION, ROASTED WALNUT ,APPLE SLAW, AND A STAR ANISE GLAZE. $34

Linguine, Clams, Chilli, Fresh Tomato, Spring Onion, Lemon, Parsley & Extra Virgin Olive Oil $32.0
Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) $48.0 per person
SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
NT Barramundi $33.0
Swiss Brown Mushroom & Roast Pumpkin Tart, Goats Curd, Roquette, Capsicum & Balsamic Glaze $30.0
Rhubarb Tart, Crumble, Glazed Strawberry & Vanilla Galliano Cream $14.0
Gorgonzola Piccante (Lombardy, Italy) - Blue Mould, Cow's Milk $15.0
Mixed Cheese & Caramelised Onion Arancini, Smokey Tomato Reduction & Basil Olive Oil $19.0

Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] $24
Rocket, pear & parmesan & white balsamic [gf][v] $9
Beef fillet, char-grilled, w truf?ed white polenta, onion jam, asparagus & jus [gf] $34
Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
Crumbed fish fillets w crispy fries & greens $14
Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
Salumi: a selection of local & imported smallgoods & meats w bread $24
Calamari, fried w rocket, chilli & lemon aioli $22

Potato & Gravy Regular $3.75
5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Spicy Hot Snack Twister $3.75
BLT Snack Twister $2.95
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Sauce - Sweet Chilli N/A
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95

Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95

Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita $22.9
Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9

Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
Buffalo wedges $9.0
Crumbed prawns with aioli & salad $14.5
Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
Battered whiting with chips, aioli & salad $26.0
Gateau of the day $9.0
Crispy garlic Buffalo bread $7.0

Hash Browns n/a
Lemon and Sugar Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with lemon and sugar, served with natural vanilla ice cream and finished with pure melted couvertu $11.90
Peanut Butter and Jam Donut - smooth peanut butter and strawberry jam sandwiched between two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with natural vanilla ice cream and fi $11.90
Chocolate Croissant - a fresh croissant, toasted , topped with pure couverture melted milk chocolate $5.90
Passionfruit Mess - natural vanilla ice cream, topped with layers of crushed meringue, passionfruit and raspberry coulis, served with cream $11.90
Nutella Banana Donut Sandwich - pure Nutella and a scoop of natural vanilla ice cream sandwiched between two freshly made cinnamon donuts topped with sliced banana, drizzled with maple syrup and finis $11.90
Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van $13.90
Ham and Cheese Croissant - a fresh croissant, toasted, topped with shaved ham and tasty cheese $6.90