Capriccio Italian Restaurant in Glenelg Menu

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ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
OYSTERS NATURAL Fresh Coffin Bay Oysters 1/2 doz $22.00 / doz $28.00
OYSTERS KILPATRICK topped with double smoked bacon & worcesterhire sauce 1/2 doz $24.00 / doz $30.00

STRACCIAELLA ALLA ROMANA Beaten egg with parmesan Cheese in a chicken broth. $12.50
MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50
PUMPKIN & BACON Japanese pumpkin topped with smoked bacon and dash of cream. $12.50

SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
PENNE PUTTANESCA Garlic, Olive oil, capers, black olives, Anchovies parsley, chilli & fresh tomatoes. $22.00
SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
PENNE CON POLLO Tender Chicken pieces sautéed with Capsicum, spring onion and mushrooms in a napoletana sauce. $24.50
SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
LINGUINE MARINARA IN BIANCO Combination of mixed seafood sautéed in garlic, capers, calamatta olives, red capsicum & fresh basil. $29.50
SPAGHETTI MARINARA Combination of mixed seafood sautéed With garlic, tomato & fresh basil. $29.50
HOME MADE RAVIOLI SEAFOOD Homemade ‘pillows’ of pasta, Filled with mixed seafood in a fresh tomato sauce, dash of cream & herbs and topped with prawn. $29.50
FETTUCCINE AL SALMONE Smoked salmon sautéed with red capsicum, Avocado, spring onion in a white wine cream sauce. $29.50

PANSOTTI DI RICOTTA E SPLNACI Parcels of pasta ?lled with ricotta & spinach, Topped with tomato, cream & herbs. $23.50
CANNELLONI RIPIENI Rolls of pasta ?lled with mince meat & eggs, topped with béchamel sauce, baked with parmesan cheese & tomato. $22.50
LASAGNA AL FORNO Layers of wide pasta. With Bolognese meat sauce, mozzarella & parmesan cheese. Eggs, small good and topped with a bechamel sauce $24.50
GNOCCHI ALL’ARRABIATA - Home made gnocchi with fresh tomato, basil, capsicum, onion & hot spices. $24.50
GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
TRIPPA ALLA PARMIGIANA Tripe prepared in the capriccio way. Slowly cooked in a rich tomato sauce with fresh herbs & spices, topped with parmesan cheese. $28.50
CAPRICCIO’S OWN GARFISH Marinated gar?sh with smoked salmon & caviar (served cold). $27.50

RISOTTO PESCATORE Sautéed mixed seafood with capers, red capsicum, olives, herbs & garlic. $29.50
RISOTTO CON POLLO E FUNGHI Tender chicken pieces with mushrooms, red capsicum, herbs & spices in a white wine cream sauce. $24.50
RISOTTO DI MANZO PICCANTE Tender beef pieces with mushrooms, red capsicum, spring onions, garlic & chilli in a white wine cream sauce. $24.50
RISOTTO CON TONNO Tuna, spring onion, mushroom, garlic, olive oil, spinach, fresh tomato and white wine. $25.50

GRAIN FED PORTERHOUSE STEAK $39.00
PRIME FILLET STEAK $39.00
FILLET ALLA ROSSINI $39.00
BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
FEGATO ALLA VENEZIANA Tender liver cooked with onion, bay leaves and white wine. $28.00
COTOLETTA MILANESE Crumbed veal served with salad. $27.00
CALOPPINE MARSALA Tender veal cooked in a marsala Sauces. $31.50
SCALOPPINE FUNGI Tender veal cooked in a mushroom brandy cream sauce. $31.50
SALTIMBOCCA( DELLA CASA) Crumbed veal folded with ham, cheese, herbs, spices topped with Bolognese sauce. $31.50
COTOLETTA PARAMINGIANA Crumbed veal with tomato sauce, slice of ham and mozzarella cheese; grilled $31.50
PIZZAIOLA VEAL Tender veal cooked in a fresh sauce with spices and garlic. $31.50

- Entree / Main
WHITING IN TURMERIC-POPPYSEED BEER BATTER Whiting ?llets in a turmeric beer batter, with poppy seeds. - / $33.50
KING GEORGE WHITING (WHOLE) De-boned & butter?yed, grilled. - / $36.50
FRITTURA DI MARE Combination of local crumbed seafood. - / $39.50
MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
BABY CHILLI CALAMARI Whole baby calamari, grilled with herbs & spices/chilli, served on a bed of rice with their own juices. $23.50 / $33.50
SALT & PEPPER SQUID Tender local calamari lightly ?oured. $23.50 / $33.50
MAZZANCOLLE MILANESE Crumbed local Prawns. $25.50 / $35.50
SALT & PEPPER PRAWNS Local Prawns lightly ?oured with salt & pepper $25.50 / $35.50
MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50

TUNA SALAD Spanish onion, garlic, tomato, mushrooms, olives and cucumber tossed with olive Oil. $17.50
- Extra Salads or vegetables available by request. $10.50
CAESAR SALAD. $17.50
PLATE OF SPINACH LEAVES Sautéed Italian style in olive oil & garlic. $10.50
GARLIC OR HERB BREAD. $6.00
BRUSCHETTA. $9.00

Chocolate Mud Cake $13.50
Tiramisu Mascarpone Delight $13.50
Budino Rich Cream Caramel $13.50
Profiteroles With Warm Custard and Choc Sauce $13.50
Affocato with Amaretto or Kahlua $16.00
Zabaglione Classic Dessert, Made to order $15.00
Sticky Date Pudding $13.50
Selection of Gelato Flavours - Individual flavours in cups - Lemon / Strawberry / Chocolate / Choc Hazelnut / Passionfruit / Boysenberry / Choc Mint / Hazelnut / Coffee / Mango / Banana / Tiramisu / P $8.00
Gelato Duo Two Gelato Flavours, ask our staff $10.50
Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50

PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
FILLET STEAK POIVRE Char grilled with green pepper corns & in a cream sauce ?amed in brandy. $40.00
SCALOPPINE MARINARA Tender veal cooked with a combination of seafood in a rich tomato sauce, garlic fresh herbs and spices. $40.00
SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50

Nearby Sample Menus

Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
Áged MSA Porterhouse 300gms $28
Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
Steaks are served with creamy parmesan potatoes & choice of sauce -
Kilpatrick six $14 / twelve $26

Eggs Benedict - ham, poached eggs and hollandaise sauce, served on a toasted muffin $13.50
Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
Blanched baby spinach $3.00
Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
BLAT - bacon, lettuce, avocado & tomato toasted sadwich $9.50
Ham, cheese, tomato & lettuce - served with salad or chips $13.50
BLT - bacon, lettuce, tomato & mayonnaise toasted sandwich $9.00
Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) $8.50/$13.50

- Springs smoked salmon, cream cheese, onion, capers & gourmet lettuce $10.50
Wholemeal Bagel, Blueberry or Cinnamon Raisin Bagel, Turkish Bread or Gluten Free Bread toasted and served with butter or cream cheese $4.90
- Field mushroom baked with chive butter $3.00
Additional: -
Spiced Fruit Compote served warm with greek style yoghurt $8.90
- Swap for gluten free bread $1.00
Fresh Fruit Salad served with a side of greek style yoghurt $7.50
The Big Breakfast bacon and eggs poached or scrambled plus toast, whole baked field mushroom, spinach and oven roasted herb tomato $15.50

Warm loaf with dukkah & balsamic virgin olive oil $8.90
Mashed Potato $7.90
Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
Baked garlic bread $7.90
Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90

Mamma’s Bacon Frenzy Eggs & bacon rashers (2), grilled tomato & 2 slices of toast $12.9
Al Pollo Chicken, sun dried tomatoes, mushroom, bacon & pesto tossed in a rose sauce $20.9
Hawaiian Ham, swiss cheese, pineapple $9.9
Napoletana Mozzarella, fresh tomato, anchovies, herbs, olives $12.9 / $19.2 / $26.8
- Sml 9” / Lrg 12” / Fam 15”
Bowl of Chips Served with tomato sauce $7.9
Mamma Swiss cheese, salami, olives, tomato, capsicum, mushroom $12.5
Garlic Prawns (GF, V) Served with salad & rice $26.5

Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Grilled Onions (LG) $1.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95

Oysters Kilpatrick (GFO) $15 / $26
Oysters Oliver shallots & red wine vinegar $16 / $27
Garden Salad (GFO) $8.5
Oysters Pesto (GFO) $16 / $27
Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
Antipasto $38
Oysters Chilli & Cheese (GFO) $15 / $26
Oysters Caviar and sour cream (GFO) $20 / $33

Manchego (La Mancha, Spain) - Semi Firm, Sheep's Milk, Aged 6 months $15.0
NT Barramundi $33.0
Tuscan Vegetables, Legumes, Pulses & Extra Virgin Olive Oil $16.0
Seared Scallops, Roquette, Fennel & Aged Balsamic $25.0
Mixed Cheese & Caramelised Onion Arancini, Smokey Tomato Reduction & Basil Olive Oil $19.0
SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
Crumbed Lamb Loin, Potato Mash, Pea Puree, Asparagus & Mint Glaze $34.0
Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0

BISTECCA VERDE GRAIN FED SIRLION STEAK MARINATED WITH FENNEL SEEDS, LEMON TYME, SMOKED PAPRIKA COOKED TO YOUR LIKING ON A BED OF RUSTIC POTATOES AND SALSA VERDE TOPPED WITH FRESH PANCETTA. $35
SPAGHETTI CON POLPETTI DI POLLO TRADITIONAL HOME MADE CHICKEN AND HERB MEATBALLS IN A FRESH POMODORINI SALSA WITH FRESH BASIL $24
- PENNE PASTA TOSSED WITH BUTTER. $8
MAINS -
SIDE DISHES -
SALSICCIE ARROSTE CHAR GRILLED ITALIAN SAUSAGE SERVED WITH SLOW ROASTED CAPSICUM & WARM CHILLI OLIVES AND WARM PITA BREAD. $17.9
MINESTRONE A TRADITIONAL HOME MADE ITALIAN SOUP. $12.9
PICANTE PEPPERONI, ROASTED CAPSICUMS, MUSHROOMS, OLIVES, CHILLI, TOMATO & MOZZARELLA CHEESE $15 / $21 / $28

Sicilian: orange, red onion, basil, chilli & aged balsamic [gf][v] $9
Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
Belgian chocolate pudding, chocolate mousse, hazelnut praline & chocolate sauce $15
Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
Crumbed fish fillets w crispy fries & greens $14
Ginger panna cotta, strawberries & pistachio biscotti $13
Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9

Popcorn Chicken Go Bucket $3.75
Gravy Regular $3.75
Zinger Bacon and Cheese Burger $6.95
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Hot & Spicy Chicken 1 Piece N/A
Sauce - BBQ N/A
Grilled Taster Box $3.75
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95

Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95

Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
Fillet Mignon 250g eye fillet grilled to your liking, topped with Bacon & Mushroom Sauce, with Chips & Salad $32.9
Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon $20.9
Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
Veal $19.9
Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9

Pannacotta drizzled with chocolate sauce and strawberries $9.0
Battered whiting with chips, aioli & salad $26.0
Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
Fresh garden salad $7.0
Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
Gateau of the day $9.0
Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0

Forent Omelette - slow roasted field mushroom, tasty cheese and fresh chives w/ sourdough toast n/a
Donut Fondue - melted couverture milk chocolate fondue, served with freshly made hot cinnamon donuts, a generous portion of fresh strawberries, marshmallows and Scotch finger biscui (For two/For four) $20.00/$30.00
The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, Swiss cheese and tomato relish on a toasted brioche n/a
Banana and Strawberry Fondue - melted couverture milk chocolate fondue, served with a generous portion of freshly sliced banana, fresh strawberries and dried apricots (For two/For four) $20.00/$30.00
Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00
Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90
Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90