Captain Cook Hotel in Paddington Menu

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Lamb Shanks On mash with a garlic and rosemary jus. $16.50
Eye Fillet Steak Served with fries, salad and your choice of sauce (Only cooked rare, medium/rare or medium). $22.00
Bangers & Mash Traditional bangers and mash served with peas and smothered in red wine gravy. $12.00
Grilled Barramundi A grilled barramundi fillet served with a lemon & thyme butter, fries and salad. $18.00
Beer Battered Barramundi Served with fries, salad, tartare sauce and lemon. $15.00
Salt & Pepper Squid Served with fries, salad, lemon and aioli. $16.00
Rump Steak Grain fed, served with fries, salad and your choice of gravy, peppercorn or mushroom sauce. $15.00
Chicken Schnitzel Homemade chicken schnitzel served with fries, salad and your choice of gravy, peppercorn or mushroom sauce. $15.00
Chicken Curry A medium spiced curry served with jasmine rice and naan bread. $15.00
Beef Burger Homemade beef burger served with fries, cheese, bacon, caramalised onion, aioli, lettuce and tomato. $13.00
Chicken Risotto Made with sundried tomatoes, mushroom and thyme and finished with parmesan cheese $13.00
Chicken Schnitzel Burger Chicken schnitzel topped with cheese, chilli aioli, lettuce and tomato, served in a bread bun with fries. $16.00
Jalapeno Chicken Burger A marinated chicken breast topped with jalapeno salsa, lettuce, tomato and cheese, served in a toasted bread bun with fries. $15.00
Kangaroo Steak Burger Kangaroo rump cooked with onion jam, lettuce, cheese tomato and aioli served with fries. $16.00
Halloumi Salad Mixed leaves, kalamata olives, onion, tomato and cucumber tossed in a balsamic dressing and served with halloumi. $14.00
Warm Bean Salad Mixed beans, potato and egg mixed with leaves and cherry tomatoes tossed in a seeded mustard dressing. $14.00
Share Plate Supressa, cheddar, Spanish salami, brie, onion rings, Branston pickle, sweet mustard pickle, baby gherkins, pickled onions, Turkish roll and butter. $16.00
Homemade Fish Fingers Served with a salad garnish, lemon and aioli. $12.00

Chips $6
Vegetables $4
Mash $4
Aioli $1
Gravy, Peppercorn or Mushroom Sauce $2

Spaghetti Bolognese $8
Chicken Nuggets $8
Fish and Chips $8
All kids’ meals come with ice cream. $8

Tartufo Nero Dutch chocolate gelato with a creamy centre, covered with dark chocolate flakes and coco. $6.00
Tiramisu Zabaglione soft cream sponge soaked in coffee liquer, dusted very lightly with cocoa. $6.00
Ice-cream Sandwich Served with cream and strawberry coulis. $5.00

Nearby Sample Menus

Classic caesar salad , with poached chicken $19.5 / $25.5
Mesculin, tomato, red onion $7
Classic margherita, buffalo mozzarella $19
Smoked scamorza, sliced potato, rosemary, maple $21
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Italian sopressa, salami, black olive, artichoke $23
Crispy cider battered red emperor, fries, tartare $29
Garden fries, aioli $9.50

Mushrooms with fresh herbs $4.00
Bacon $4.00
Smoked Salmon Wrap - smoked salmon, lettuce, red onion, cream cheese, capers $10.90
Eggplant Parmigiana - served with garden salad $16.00
Big Breakfast (Poached, scrambled or fried eggs/tomato/bacon/hash browns/baked beans/chipolatas and your choice of toast) $18.90
Quinoa Porridge - quinoa flakees cooked with milk and served with berries $9.90
Bacon, Leek & Corn Quiche - served with garden salad $8.00
Bacon & Egg Roll - fried egg, bacon, tomato, cheese and BBQ/tomato sauce $9.00

*Add Jalapeno $1.00
*Add Avocado $4.00
Quinoa Salad with House Red Wine Vinaigrette - Boiled Egg. Avocado. Cherry Tomato. Cucumber. Greens. Toasted Almond. $13.00
Breakfast Croissant - Ham. Cheddar. Fresh Tomatoes. $8.50
Smoked Salmon $4.00
Bacon $4.00
Egyptian Eggs Flair - Poached Eggs. Spiced Cannellini Beans. Dukkah. Avocado. BBQ Relish. Cherry Tomato. Sourdough. $17.00
Mummycino & Babycino - Regular Coffee + Kiddy Frothed Milk $4.50

Pumpkin, caramelised onion, fetta, parmesan $22
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Smoked scamorza, sliced potato, rosemary, maple $21
Brocollini, pickled red onion $8
Marinated sicilian olives $7

Garden Salad $10.0
Prosciutto Fior di latte, prosciutto, & rocket Medium $20.0 / Large $25.8
Primavera Chicken breast, rocket pesto, pine nuts, zucchini, cream $15.5
Coke, Diet Coke, Sprite, Lift 375 ml $2.6
El Diablo Chorizo, feta, Spanish onions, jalapeños, chilli Medium $20.0 / Large $25.8
Vegetarian Mushrooms, capsicum, onions, black olives Medium $17.8 / Large $23.1
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Lamb Lamb, roasted pumpkin, feta, black olives, tzatziki Medium $20.0 / Large $25.8