Captain Cooks Diner in Cairns Menu

Captain Cooks Diner in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Garlic King Prawns and Sizzling Fillet Steak from . Kee Kong Chinese Restaurant offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Coconut pancakes - fluffy coconut pancakes, pure maple syrup, Bowen mango and coconut gelato $19
  • Almond panna cotta - Caramelized banana , black rice pudding, chili walnut brittle, coconut sorbet $15
  • Plate options - Grilled carrots and celeriac with red cabbage puree and honeycomb N/A
  • Salt House oysters kilpatrick - Chorizo, onion, worcestershire, parmesan 1/2 doz $22 / 1 doz $40
  • Sugarcane cured Atlantic salmon salad - Sorrel crème fraiche, kohlrabi, celeriac, nashi pear, walnut praline $19
  • Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale $18
  • Salt House bread (serves 1) - Macadamia and lemongrass butter $3.5
  • Hand cut chips topped with garlic aioli $8
  • Sliced Pork Chow Mein $16.50
  • Fruit Salad and Ice Cream $5.50
  • Red Emporer in Oyster Sauce $22.50
  • Chicken Omelette $16.50
  • Chicken Chow Mein $17.50
  • Combination with Rice $18.90
  • Shandy Special $20.50
  • Honey Duck $17.90
  • Tiramisu $7.95
    • traditional recipe served with ice cream and rasberry sauce
  • Pepperoni $19.95
    • classic pepperoni & cheese
  • Seafood $20.95
    • fresh mixed seafood with garlic parsley & cheese
  • Oven Baked Barramundi $29.95
    • served with lemon butter & salad or vegetables
  • Caesar $16.95
    • cos lettuce bacon parmesan croutons & caesar dressing
  • Margheritta $18.95
    • sliced tomato cheese & fresh basil
  • Kids Pancake $7.90
    • one fluffy pancake served with cream ice cream & maple syrup
  • Chargrilled Chicken breast Salad
    • with roasted Mediterranean vegetables & creamy seeded mustard dressing
  • Bircher muesli (V) $8.50
    • With seasonal fruit
  • -Salami, eggplant, sundried tomato and provolone cheese
  • Crips bacon $3.00
  • Roasted roma tomato $3.00
  • Bacon and egg panini - (available as a wrap too) $9.90
    • Bacon, fried egg, maasdam cheese and BBQ sauce
  • Eggs benedict
    • Served on turkish bred with homemade hollandaise sauce
  • -With chicken $14.50
  • (V)= vegetarian
  • SEAFOOD LINGUINE Linguine pasta tossed with a selection of sauteed prawns, mussels, scallops, calamari & Octopus in a garlic and tomato sauce. $36.50
  • OYSTERS MORNAY Plump Oysters covered in Mornay sauce & sprinkled with grated parmesan & grilled until golden $21.75 / Doz $37.50
  • MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, fetta cheese & snow pea sprouts in a balsamic dressing. -
  • T-BONE (GRASS FED) Raised on the lush pastures of the Manning Valley. Graded to the best of MSA standards, guarantees world-class beef, hormone free promise, exceptional flavours and succulent eating. $35.90
  • BUCKET OF PRAWNS AND BUGS Chilled local bug tails & prawns served on ice with grilled Ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
  • - Beef $18.75
  • SOUP OF THE DAY Served with a crusty bread roll. $10.00
  • - Brie cheese $16.00
  • Fagiolini verdi con l'aglio - green beans with garlic $7
  • Calamari a modo nostro - Calamari dusted in flour fried and served with mayo on mesculin salad $30
  • Arancini gamberi , spinaci e bocconcini - rice balls filled with prawns, spinach, mozzarella on a tomato sauce $28
  • Carbonara - bacon, egg, toch of cream $20 - $25
  • Bruschetta piccalo cucina - grilled tuscan bread with tomato, sauteed mushroom, roasted capsicum, grilled zucchini $9
  • Cotoletta di pollo alla parmigiana - cchicken breast pan-fried topped with tomato and mozzarella $31
  • Torta di cioccolato con noci pecan - chocolate and pecan cake $11
  • Ai frutti di mare - Marinara fresh local seafood in a tomato sauce $23 - $29
  • Crayfish - Chargrilled w/ garlic butter served with green leaf salad & lemon; Sashimi w/ wasabi, pickled ginger, lemon & soy sauce market price
  • Tomato Bruschetta $7.9
  • Pesto Prawns - fresh basil pesto, white wine, garlic & olive oil $26.9
  • South Pacific Oysters - natural w/ soy mirin, cocktail & red wine vinaigrette $3.3 each
  • Chicken Skewers - tender thigh fillets, Raw Prawn BBQ style sauce, rice & bok choy $29.9
  • Wild Barramundi - w/ roasted dutch cream potatoes, asparagus, avocado salsa & lemon butter $33.9
  • Hop, Skip, Swim & Jump - kangaroo, crocodile, barramundi & emu $37.9
  • Confit Duck Salad - smashed potato, fresh leaf, pomegranate seeds, walnuts & Asian dressing $24.9
  • Flavoured Shots - caramel, vanilla, chai $1.00
  • Iced Chocolate $4.50
  • Rosemary Lamb Loin Chops $15.00
  • Sauces - pepper, mushroom, hollandaise, apple sauce N/A
  • Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
  • Flinders Roast of the Day with roast pumpkin, potato, vegetables & gravy $12.00
  • Seasoned Potato Wedges with sour cream and sweet chilli $7.50
  • Assorted Cakes - served with ice cream or cream $8.00
  • POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
  • MEDITERRANEAN - Add tuna $3.50
  • STEAK OF THE DAY Please see our Specials Board n/a
  • FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
  • RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • Lamb Cutlets (Arni Sti Skara) Fetta’s famous lamb cutlets lightly seasoned grilled & served w chips $21.50
  • Fetta & Olives w pitta fetta & kalamata olives w olive oil & oregano $8.00
  • Fish & Chips chargrilled w lemon sauce $18.90
  • Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
  • Calamari drizzled with lemon juice served w salad and $18.50
  • Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
  • Village Salad tomato, onion, capsicum, olives, fetta, cucumber $12.50
  • Single dips Hummus, Tzatziki, Tarama or Melitzana $7.00
  • Ayam sayur - poached chicken salad, peanuts, lychees, beans, coriander, mint & coconut dressing $16.00
  • Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50
  • Sambel udang - prawns with chillies & lime & tomatoes in coconut cream $27.50
  • Hasil laut bumbu kuning - braised squid & fish fillets in yellow coconut milk N/A
  • Sate buaya - crocodile sate sml $14.00 / lge $19.00
  • Bebek kalas - braised duck curry with green papaya $29.90
  • Main - served with steamedjasmine rice & vegetables condiments besampi mebase bali / braised beef in coconut N/A
  • Gedang mekuah - green papaya soup with diced fish sml $9.90 / lge $13.50
  • Chicken Teriyaki $2.70
  • Prawn & Nigiri 8-pk $8.50
  • Chicken Teriyaki 8-pk $7.50
  • California Roll $3.20
  • Prawn 8-pk $8.00
  • Crabstick (2-pk) $5.00
  • Prawn (2-pk) $5.00
  • Chicken Avo (2-pk) $5.00
  • (please select noodles type for the following dishes)
  • Roast Pork $12.50
  • Beef $12.50
  • Prawn $13.50
  • Prawn $13.50
  • Char Kway Teow $12.50
    • flat rice noodle with meat seafood & bean shoot chili optional
  • vegetarian Fried Rice $8.50
  • Roast Duck and BBQ Pork $15.00
  • Hamburger with the Lot $15
  • Garlic Prawns on Rice $17
  • Nuggets & Chips $8
  • Pizza & Chips $8
  • Reef & Beef $25
  • T-Bone $25
  • Chicken Parma $15
  • Chicken Schnitzel Burger $15
  • Grilled Seafood Platter - A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $31.30
  • Capricciosa - Tomato base, mozzarella, ham, mushrooms, anchovies & olives S: $12.40, M: $14.90, L: $18.90
  • Bolognese - Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce E: $15.70, M: $20.20
  • Caprese - Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil S: $16.40, M: $18.80, L: $21.40
  • Lasagna - Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan E: $15.70, M: $20.20
  • Beef Ragu - Tender pieces of beef slowly simmered in a tomato base sauce E: $17.40, M: $21.50
  • Milkshake $6.10
  • Napoletana - A simple favourite - homemade tomato, onion & basil sauce E: $15.70, M: $20.20
Captain Cooks Diner

Captain Cooks Diner

location

Address

223 Sheridan St, Cairns, QLD, 4870, Australia

phone

Phone

0740513607

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
223 Sheridan St, Cairns, QLD, 4870, Australia
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