Captain Sausage in Newport Menu

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Captain Sausage in Newport has no menu available, but can choose from many other options such as Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing or - with chicken from Newport Arms Garden Bistro. Saigon City Vietnamese Seafood offers many options including Crispy Pan Cake (BanhXeo) and Rice Paper Rolls (GoiCuon) (2 pieces) Fresh spring rolls with prawn, chicken fillet and Vietnamese mint, wrapped in rice paper, served cold with a dipping sauce.. The Newport includes a wide range like Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Amatriciana - Bacon, chilli and shallots in a napolitana sauce. and Bolognese - Traditional Italian meat sauce. from . Lucky & Peps Pizza Bar offers Cha Rice & Noodles and VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce..

Nearby Sample Menus

Damper roll & butter $3
Chilli prawns, spanish onions, fire roasted peppers, cherry tomatoes $21
Islander, ham, pineapple & mozzarella $20
Basket of chips $9
Chicken penne carbonara with peppered pancetta, shallots in a white wine cream sauce with parmesan $22
Turkish garlic bread $4.80
Pepperoni & mozzarella $21
Beer battered flathead fillets served with chips & a side salad $24

Salt and Pepper King Prawns Fried king prawns with ginger. $17.80
Vietnamese Special Fried Rice With prawns and mixed vegetable. Small $7.80 / Large $10.80
Fried Noodle with Seafood & Vegetable Fresh rice noodle or egg noodle stir fried with mix seafood and selected vegetable with special Vietnamese sauce. $16.80
Crispy Pan Cake (BanhXeo) $12.00
Traditional Chicken Noodle Soup (Pho Ga) Fresh rice noodle with chicken in Vietnamese traditionally soup. $12.80
Prawn Roll (Cha Gio Tom) (2 pieces) Marinated pork mince and prawn, wrapped in spring roll pastry. Deep fried and served with chef's special sauce. $7.00
Camp Fire Beef (Bo QuanhLua Hong) Camp fire beef (a cook-it-yourself dish). $17.80
Salt and Pepper Squid (Muc Rang Muoi) Fried squids with ginger. $16.80

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pan seared barramundi, carrot puree, fennel salad $39
Capsicum, fetta, herb arancini, tomato chutney $13
Prawn, spinach pesto, pancetta, fresh chilli $23
Szechuan bang bangchicken, bean shoot, coriander $21.50
Garden fries, aioli $9.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Grilled chorizo, sherry, lemon $10

Chicken Chasseur - Chicken breast fillet served with mushrooms, shallots and a creamy napolitana sauce. $18.50
Marinara Cheese, tomato, prawns, anchovies, garlic. $13.00 / $15.50 / $21.00
Satay Chicken Cheese, tomato, satay chicken. $13.00 / $15.50 / $21.00
Sweet & Sour Cheese, tomato, ham, pineapple, prawns. $13.00 / $15.50 / $21.00
Vegetarian Cheese, tomato, onion, mushrooms, pineapple, capsicum, oregano, garlic. $13.00 / $15.50 / $21.00
Veal Marsala - Veal scallopini served with a vanilla wine sauce and shallots. $18.50
Tropical Cheese, tomato, ham, pineapple. $12.00 / $14.40 / $20.00
Steak Special - 250g Scotch fillet steak $22.90

GINGER SAUCE Spice dish up with fresh ginger with an amazing fragrance. -
LARD NA (chicken / beef / pork) Crispy egg noodle or thick rice noodles topped with Chinese green vegetables, carrots and mushrooms in gravy of light soy and yellow bean sauce. $ 10.9
SCHWEPPES $ 3.0
CHICKEN / BEEF / PORK (Breast fillet/rump beef/pork loin) $ 7.5
CHICKEN WINGS (2PCS) Deep fry marinated chicken in aromatic herbs served with sweet chilli sauce. $ 3.5
KHAO KAI KROB New Crispy skin chicken served with jasmine rice and home made ChaRice style sweet chilli sauce. $ 9.9
NUT BBQ PORK Chilli jam with herbs and spices, make a delightful stir-fry with roasted cashew nut with BBQ pork and seasonal vegetables. $ 9.9
BEEF NOODLE SOUP Thin rice noodles with beef ball, bak choy, broccoli, carrot, bean sprouts and sweet basil in beef broth. $ 9.9

Large spicy kingfish roll (8 pcs) (Cooked spicy kingfish, lettuce, sweet chilli sauce & mayo) $12.00
Soft shell crab $8.50
Beef teriyaki (Beef with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
Beef teriyaki udon $15.00
Tofu teriyaki bento $19.50
Kingfish sashimi (3 pcs) $6.30
Inari (2 pcs) $3.50
Small sushi & sashimi set (4 pcs of assorted sushi, 4 pcs of assorted sashimi & 6 pcs of assorted small roll) $15.50

Prawn Salad Refresher Cooked King prawns mixed with lemon grass, chilli, herbs, kaffir lime leaves, fish sauce, lemon juice $16.90
Tom Kla Chicken Chicken in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
Panang Curry Chicken Mild spicy thick curry with coconut milk, capsicum, green pea and roasted peanuts and basil leaves $14.90
South Thailand Hot Curry- Prawns A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $17.90
- Prawns $16.90
Pad Prik Sod Prawns Stir fried King Prawns with fresh chilli, garlic, capsicum, mushroom, onion and shallots $17.90
Chef's Special Lamb Curry Thick, chunky lamb curry, sweet potatoes, topped with fried onion $17.90
Thai Beef Salad Slices of grilled beef mixed with lemon juice, mint, chilli, herbs served on lettuce $14.90