Cardiff Hoy Sum Chinese Take Away in Cardiff Menu

The food is always cooked fresh and tastes great.

Nearby Sample Menus

Gourmet Extras N/A
Caprice - Cheese, sauce, ham, capsicum, mushroom & anchovies Small: $9, Large: $12, Family: $16
Napoli - Cheese, sauce, olives, anchovies & garlic Small: $8, Large: $12, Family: $16
Mediterranean - Roasted capsicum, roasted eggplant, sundried tomato, mushroom, olives, oregano, garlic & chilli Small: $11, Large: $17, Family: $21
Ham & Pineapple - Cheese, sauce, ham & pineapples Small: $8, Large: $12, Family: $16
Extras N/A
Cheesey Garlic Bread $5
Chicken Supreme - Cheese, sauce, chicken fillet, pineapple, mushroom, capsicum, onion & olives Small: $10, Large: $15, Family: $19

Pepperoni - pepperoni, cheese $7.49
Devil Wings (3 pack / 5 pack / 10 packs) $4.70/$6.90/$12.50
Prospect - mushroom, sausage, onion, capsicum, pineapple (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
Four Seasons - bbq sauce, bacon, chicken, pepperoni & prawns (Medium/Large/Family Size) $15.90/$20.90/$32.50
Chicken Parmigiana - chicken sschnitzel strips, ham, onion, bacon, sweet chili sauce (Medium/Large/Family Size) $15.90/$20.90/$32.50
Classic Italian - pepperoni, mushroom, capsicum, anchovies, olive (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
Hawaiian - ham, pineapple (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
Prospect - sausage, mushroom, capsicum, onion $11.50

Bi-bim-bap (Rice with Vegetables) With Miso Soup, Kimchi A bowl of rice topped with fresh and/or cooked vegetables, beef, egg and red chilli paste. Everything is mixed together before eating $16.50
Steamed Mini Dumplings (12) (stuffed with tofu, minced pork and vegetables) $11.00
Chicken (boneless chicken with Korean chilli sauce, vegetables) $13.50
Home-made Spring Rolls (4) (stuffed with noodles and mixed vegetables) $12.00
Chicken Salad (L) $9.00
Pork (sliced pork with Korean chilli paste, vegetables) $13.50
Sweet Potato Noodles (Jap-Chae) (noodles, stir fried beef and vegetables seasoned with Korean soy sauce) $19.00 / $25.00
Steamed Dumplings (8) (stuffed with tofu, minced pork and vegetables) $12.00

-Chicken or beef $13.50
Ped op $19.50
- Boneless roast duck topped with steamed vegetable served with special thai sauce
-Prawn or fish $16.50
-Steamed or fried tofu $12.50
-Chicken or beef $13.50
-Prawns $17.00
Panang curry (mild)
Duck curry $17.00
- Roast boneless duck cooked in red curry, tomato, pineapple, carrots and broccoli

Tempura battered beef short ribs southern style, deep fried & served with sweet chilli mayo $44.50
Three crumbed cowra lamb cutlets with smokey bbq sauce $22.50
Gourmet style vegetarian lasagne topped with napoli sauce & shaved parmesan $14.50
Seafood garlic surf sauce (cream base) $5.00
Braised water vale lamb rump with tomato chutney $19.90
Potato wedges, SC & SCH sauces $8.50
Salt & pepper squid with lemon & lime aioli $10.50
Slow roasted lachlan valley scotch fillet steak, sliced & char grilled 400grams $24.50