Cardone's Seafood & Grill in Glenelg Menu

Ciabatta Bread Ciabatta Bread
  • Pendleton Estate Extra Virgin Olive Oil & Pear Balsamic $10.0
  • Roasted Garlic Butter & Flat Leaf Parsley $9.0
  • Cherry Tomato, Roquette & Woodside Goats Curd $15.0
  • Swiss Brown Mushroom, Semi Sundried Tomato & Caramelised Red Onion $15.0
  • Gluten Free Bread & French Butter $4.0
Soup Soup
  • Tuscan Vegetables, Legumes, Pulses & Extra Virgin Olive Oil $16.0
  • Roasted Chicken, Sweet Corn, Cream & Flat Leaf Parsley $19.0
  • Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
Entree Entree
  • SA Coffin Bay Oysters - Natural with a Lime & Shallot Vinaigrette ½ Doz: $17, Doz: $25
  • SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
  • SA Coffin Bay Oysters - Bacon, Tomato & Worcestershire ½ Doz: $20, Doz: $28
  • Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
  • Roast Pumpkin, Beetroot Puree, Woodside Goats Curd & Pear Balsamic $19.0
  • Marinated Grilled Prawns, House Made Cocktail Sauce, Cos Leaves & Garlic Aioli $19.0
  • Mixed Cheese & Caramelised Onion Arancini, Smokey Tomato Reduction & Basil Olive Oil $19.0
  • Seared Scallops, Roquette, Fennel & Aged Balsamic $25.0
  • Smoked Salmon Tart, Roquette, Radicchio, Dill & Pear Balsamic $22.0
Pasta & Risotto Pasta & Risotto
  • Linguine, Prawns, Scallops, Clams, White Fish, Napoli & Chilli $32.0
  • Penne, Gulf Prawns, Chilli, Spring Onion & Tomato Cream $32.0
  • Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
  • Linguine, Clams, Chilli, Fresh Tomato, Spring Onion, Lemon, Parsley & Extra Virgin Olive Oil $32.0
  • Pappardelle, Blue Swimmer Crab, Chilli, Fresh Tomato, Roquette, Lemon & Extra Virgin Olive Oil $32.0
  • Pan Fried Potato Gnocchi, Braised Beef Cheek, Leek, Carrot, Shallot & Tomato Ragu $30.0
  • Linguine, Atlantic Salmon, Bacon, Basil Cream & Capers $30.0
  • Carnaroli Rice, Roasted Pumpkin, Semi Sundried Tomato, Walnuts, Asparagus, Cream & Grana Padano $30.0
  • Carnaroli Rice, Prawns, Scallops, Clams, White Fish, Baby Spinach & Prawn Cream $32.0
  • Carnaroli Rice, Braised Duck Leg, Smoked Pork Belly, Parsnip, Cream & Fennel $32.0
  • Gluten Free Fusilli Pasta is available extra $3.00
Main Course Main Course
  • Free Range Chicken Breast, Prosciutto, Pumpkin Mash, Asparagus, Caramelised Onion & Rosemary Cream $32.0
  • Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
  • Swiss Brown Mushroom & Roast Pumpkin Tart, Goats Curd, Roquette, Capsicum & Balsamic Glaze $30.0
  • Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
  • Crumbed Lamb Loin, Potato Mash, Pea Puree, Asparagus & Mint Glaze $34.0
  • Beef Eye Fillet (200gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $48.0
  • SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $34.0
  • Add Grilled Gulf Prawns (3) $6.0
  • Add Garlic Cream Rock Lobster Tail (1) $12.0
Seafood Seafood
  • Aust. Calamari (Crumbed or Salt & Pepper) $29.0
  • Aust. Gulf Prawns (Crumbed) $29.0
  • NT Barramundi $33.0
  • SA Garfish $29.0
  • SA King George Whiting $37.0
  • SA Flathead $35.0
Seafood Platter Seafood Platter
  • Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) $48.0 per person
Side Dishes Side Dishes
  • Salad Greens, Cherry Tomato, Cucumber, Red Onion, Kalamata Olives & Verde Dressing $7.0
  • Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
  • Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil $8.0
  • Hand Cut Potato, Garlic Aioli $7.0
  • Shoestring Fries, House Tomato Sauce $7.0
Desserts Desserts
  • Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0
  • Affogato – Vanilla & White Chocolate Ice Cream, Biscotti & Espresso (Frangelico, Baileys or Amaretto) $14.0
  • Sorbet - Lemon $6.0
  • Add Lemoncello $11.0
  • Rhubarb Tart, Crumble, Glazed Strawberry & Vanilla Galliano Cream $14.0
  • Vanilla Bean Pannacotta, Blueberries, Strawberries & Raspberry Sauce $14.0
  • Lemon Curd Tart, Vanilla Mascarpone, Macadamia Crumble & Blueberry $14.0
Cheese Cheese
  • Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0
  • Gorgonzola Piccante (Lombardy, Italy) - Blue Mould, Cow's Milk $15.0
  • Manchego (La Mancha, Spain) - Semi Firm, Sheep's Milk, Aged 6 months $15.0
  • Ciabatta Rosemary Crouton, Red Onion Jam, Muscatels, Fresh Pear N/A
  • Cheese Slate (Serves 2 people) $35.0
After Dinner Beverages After Dinner Beverages
  • Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate $4
  • Mug $4.5
  • Selection of Elmstock Infused Teas $5

Nearby Sample Menus

  • Bowl of Chips $7
  • Garden salad with seeded mustard dressing $4
  • Seafood Risotto GF With prawns, smoked salmon, pancetta, corn, snow peas & parmesan. $18 / $28
  • Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
  • Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
  • Steamed seasonal vegetables $4
  • Panfried Gnocchi With char-grilled Mediterranean vegetables, haloumi, white wine garlic cream & parmesan. $16 / $22
  • Garlic Prawn Topping Succulent prawn cutlets sauteed in a white wine & garlic cream sauce. $7
  • Eggs Benedict - ham, poached eggs and hollandaise sauce, served on a toasted muffin $13.50
  • Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
  • Omelette - spinach, tomato and cheese $14.90
  • Pumpkin, spanish onion, coriander & fetta (Half/Full) $8.50/$13.50
  • Chicken Parmigiana - served with chips & salad $16.50
  • Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce $14.50
  • Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
  • Caesar Salad - crisp cos lettuce, grilled bacon, shaved parmesan, croutons, a poached egg with light caesar dressing $15.00
  • - Roast spiced chicken $14.50
  • Turkish Bread with Olive Oil & Za'atar warmed bread served with local olive oil and za'atar - a herb, spice & seed mix $7.50
  • - Extra bread $3.00
  • Muesli - Zest's own blend $6.90
  • - Fresh fruit $2.50
  • - Lemon and sugar $8.50
  • Soup of the day served with bread & butter $9.50
  • - Pesto, marinated mushrooms & capsicums, cheese - toasted! $8.90
  • Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
  • Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
  • Garden Salad $7.90
  • Liquer Affogato Coffee $16.90
  • Greek Salad $10.90
  • Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
  • Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
  • Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Al Fungi (GF) Mushroom & white wine sauce $22.5
  • Ham Ham, tomato, swiss cheese $9.9
  • Pineapple Mozzarella, ham, pineapple, tomato $12.9 / $19.5 / $26.8
  • Bruschetta Napoletana (V) Tomato, anchovies, olives, parmesan cheese, olive oil, served on 2 slices of garlic bread $8.5
  • A Choice of Cereals Served with milk $6
  • Pollo Involtini (GF) Chicken breast filled with spinach, sundried tomato & fetta. Served with chips & vegetables $24.9
  • Vegetarian Swiss cheese, avocado, sundried tomato,mushroom, lettuce, eggplant $11.9
  • Plain Schnitzel $18
  • Sliced Avocado (LG) $2.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
  • Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
  • Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
  • Chorizo Plate with olives, feta & pitta $15
  • Oysters Pesto (GFO) $16 / $27
  • Shoestring Fries with tomato sauce & aioli $7.5
  • Oysters Caviar and sour cream (GFO) $20 / $33
  • Oysters Errol Flynn choose four styles of your own - / $32
  • - BOWL OF WEDGES AND SAUCE SM $5 / LGE $8
  • - CALAMARI FRITTI, CHIPS AND SALAD FRIED LOCAL SQUID PIECES WITH EUROPA SALAD AND CHIPS $16
  • FRUTTI DI MARE SOFFOCATO FRESH LOCAL SEAFOOD CONSISTING OF PRAWNS, SCALLOPS, BLACK MUSSELS, FISH PIECES AND CHAR GRILLED CALAMARI STEAMED IN WHITE WINE WITH FRESH TOMATO, CHILLI, GARLIC, ROCKET LETT $38
  • - SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
  • PANE CON PATATE E TALEGGIO THIN PIZZA BASE TOPPED WITH FINELY SLICED POTATOES, ROSEMARY, TRUFFLE OIL AND TALEGGIO CHEESE $16 / $22
  • MARINARA PRAWNS, CALAMARI, BABY OCTOPUS & ANCHOVIES WITH MOZZARELLA CHEESE TOMATO & GARLIC $19 / $26 / $32
  • PICANTE PEPPERONI, ROASTED CAPSICUMS, MUSHROOMS, OLIVES, CHILLI, TOMATO & MOZZARELLA CHEESE $15 / $21 / $28
  • MAILALE CRISPY SKIN PORK BELLY SERVED WITH A CHAMP STYLE POTATO OF CRISPY CHORIZO WITH SPRING ONION, ROASTED WALNUT ,APPLE SLAW, AND A STAR ANISE GLAZE. $34
  • Rocket, pear & parmesan & white balsamic [gf][v] $9
  • Orecchiette pasta w butter & cheese $13
  • Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30
  • Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
  • Salumi: a selection of local & imported smallgoods & meats w bread $24
  • Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
  • Beef fillet, char-grilled, w truf?ed white polenta, onion jam, asparagus & jus [gf] $34
  • Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • So Salad $4.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Sauce - Tomato N/A
  • Sauce - Sweet & Sour N/A
  • Chicken, Bacon & Egg Twister - $6.95
  • Double Crunch Burger $4.95
  • Rump Lump A-Rump (500g) $32.95
  • Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
  • Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
  • Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • RISOTTO CON TONNO Tuna, spring onion, mushroom, garlic, olive oil, spinach, fresh tomato and white wine. $25.50
  • GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
  • FILLET ALLA ROSSINI $39.00
  • SALTIMBOCCA( DELLA CASA) Crumbed veal folded with ham, cheese, herbs, spices topped with Bolognese sauce. $31.50
  • Profiteroles With Warm Custard and Choc Sauce $13.50
  • Chocolate Mud Cake $13.50
  • BABY CHILLI CALAMARI Whole baby calamari, grilled with herbs & spices/chilli, served on a bed of rice with their own juices. $23.50 / $33.50
  • PRIME FILLET STEAK $39.00
  • Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
  • Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
  • Parmy Topping +$3.0
  • Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
  • Puttanesca olives, anchovies, chilli, tomato, basil $18.9
  • Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita $22.9
  • Seasoned Potato Wedges with a side of Sweet Chilli & Sour Cream $9.9
  • Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
  • Buffalo wedges $9.0
  • Fresh garden salad $7.0
  • Battered whiting with chips, aioli & salad $26.0
  • Gateau of the day $9.0
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Steamed vegetables $7.0
  • Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
  • Crumbed calamari with aioli & salad $13.5
  • Knickerbocker Glory Sundae - two scoops of Dutch chocolate chip ice cream, topped with gooey chunks of chocolate brownie, fresh strawberries and finished with strawberry jam, pure melted couverture mi $11.90
  • The Royal Vegie Breakfast - vegetarian stack grilled tomato, slow roasted field mushrooms, topped with fresh rocket, avocado and feta on sourdough toast n/a
  • Eggs Benedict Royal - 2 poached eggs, gourmet black forest ham, hollandaise sauce on sourdough toast n/a
  • 1. Croissant - filled with bacon, egg, tomato & cheese n/a
  • Little Trooper Lunch Box - mini banana smoothie, toasted ham and cheese soldiers, mini banana and strawberry fruit salad $7.90
  • Banana Caramel Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with caramelised banana, served with natural vanilla ice cream and finished with a smooth caramel s $13.90
  • Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00
  • Big Breakfast Crepe - a thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushrooms, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad wi $15.90
Cardone's Seafood & Grill

Cardone's Seafood & Grill

location

Address

Shp 4\ 108 Jetty Rd, Glenelg, SA, 5045, Australia

phone

Phone

0883768333

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 4\ 108 Jetty Rd, Glenelg, SA, 5045, Australia
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