Cargo Bar Pizza Lounge in Hobart Menu

Cargo Bar Pizza Lounge in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

  • 250g Pasture-Fed Local Scotch Fillet $27.00
  • Seafood Plate $28.50
  • Side of Mashed Potato $4.00
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
  • Housemade Beef Lasagna $18.00
  • Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
  • Nuggets and Chips $6.50
  • Crumbed Fish Pieces and Chips $6.50
  • Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
  • - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
  • Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
  • Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
  • Bacon $1.00
  • - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
  • Soup of the day $9
  • Crumbed white fish $26
  • Wedges $4
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Garden salad $4
  • Crumbed scallops $27
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Housemade Baked Beans $5.00
  • - -
  • Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
  • “Huon Valley” smoked salmon $5.00
  • Chutney $2.50
  • Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
  • “Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
  • Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
  • - Add chicken $4
  • Choice of Crumbed Chicken, Battered -
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Roasted Tasmanian hazelnut & walnut mix $6
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Fresh Garden salad $4
  • Marinated olives $6
  • Tomato Sauce 50¢
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
  • Pepperoni $3.00
  • Guacamole $2.50
  • Pesto $3.00
  • Mustard 50¢
  • Pineapple $1.00
  • Ginger & garlic chicken, chilli, kale $23
  • Spiced cauliflower, almonds, currants $8.5
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Squid & fries $14.5
  • Fried seasonal potatoes, guanciale $8.6
  • Crispy duck leg, roti, hoisin $28
  • Oysters Natural ½: $18, Full: $34
  • White chocolate, raspberry and pistachio semi freddo $9
  • No.8 Combination Noodle Soup $13.90
  • No.12 Singapore Noodle $10.50
  • Sushi Party Plate No.2 $38.00
  • Whole Day Pack No.3 $7.50
  • Sushi Party Plate No.4 $35.00
  • No.26 Japanese Una Don $13.00
  • Whole Day Pack No.1 $7.50
  • Sushi Party Plate No.1 $48.00
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • House Jam & Cream - With tea or coffee $10.50
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Lemon Lime and Bitters $4.30
  • Pepsi Max $4.30
  • Crispy Fries with garlic aioli $8.50
  • Extra Shot $1.00
  • Pepsi $4.30
  • Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50
  • Additional bread $3.00 per basket
  • Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
  • All dips are served with bread and pita -
  • Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
  • - Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
  • Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
  • Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
  • Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
  • Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
  • Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
  • Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
  • Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
  • Garlic Naan - naan with fresh garlic and coriander $5.00
  • Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
  • Cheese Naan - filled with cottage cheese and spices $5.50
  • - Or a slice of char grilled or gluten free bread $0.50
  • Potatoes bravas $7.00
  • Braised duck leg, Brussels sprouts $16.00
  • Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
  • Potato salad $7
  • Fried eggplant, goats cheese, honey, rosemary $12.00
  • Marinated prawn and romesco pintxo $3.00 each
  • Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
  • English Muffin n/a
  • Whipped Butter n/a
  • McDonaldland Cookies n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
  • Pan fried Confit Garlic Honey Brown Mushrooms $9.00
  • Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
  • Cape Grim Prime Eye Fillet – 200 grams $34.00
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • Hand cut Fat Chips with Sea Salt $8.50
  • Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
  • Honey Brown Mushroom $3.00
  • Mixed leaf salad, vinaigrette $9.5
  • Mixed leaf salad, vinaigrette $9.5
  • Ice creams & sorbets by the scoop $4.8
  • Simply scrambled – two eggs, ciabatta $13.9
  • Quinoa porridge, cinnamon, grilled pear, banana yoghurt, toasted coconut & almonds $12.9
  • Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
  • Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
  • Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
Cargo Bar Pizza Lounge

Cargo Bar Pizza Lounge

location

Address

47- 51 Salamanca Pl, Hobart, TAS, 7000, Australia

phone

Phone

0362237788

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
47- 51 Salamanca Pl, Hobart, TAS, 7000, Australia
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