Caribbean Hideaway Reception Lounge in Parramatta Menu

Caribbean Hideaway Reception Lounge in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Cafe 31 On Macquarie includes a wide range like Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin or Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado. Oysters Natural: Half/ dozen and Cooked Oysters: Momay or kilpatrick, half/ dozen from . Barnabys Water front restaurant offers BBQ Tem Ichi Teppanyaki and Ebi(King Prawn).

Nearby Sample Menus

  • Lunch only special $10.90
  • -Family $21.50
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • -1 traditional large pizza
  • Potato wedges with sour cream & sweet chilli $7.00
  • -1 medium traditional pizza
  • Deal 7 $35.90
  • Phuket
    • Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
  • - Extra Shot Espresso $1.10
  • Milkshake $5.00
  • Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
  • Iced Coffee $5.50
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • - Hazelnut, Caramel or Vanilla $0.90
  • Soft Drinks - Coke, Diet Coke, Solo Lemonade, Sunkist $3.00
  • Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • - Boiled egg $2.00
  • Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • - Turkish bread or Wrap $2.00
  • Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80
  • Blueberries or Raspberries or Mango $11.90
  • - with ricotta and honey $6.20
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Crown Lager $5.00
  • / Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
  • Ice Tea $3.50
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Coffee $2.50
  • Teriyaki Chicken $9.50
  • - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
  • Rosemount Estate Cabernet Sauvignon n/a / $23.00
  • Roti with Ice cream $7.90
  • Lemon Grass Chicken $13.90
  • House Combo $16.90
  • Thai Style Mussel Pancake $14.90
  • Pad Thai vegetable tofo $12.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Som Tum $11.90
  • Laksa Chicken $13.90
  • Greek Salad $6
  • Fish & Chips $10
  • Chicken Schnitzel Burger $12
  • Salt And Pepper Squid $9, Main: $12
  • Veal Schnitzel $12
  • Shepherds Pie $10
  • Gravy $1
  • Mash $3
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Sauce - BBQ N/A
  • Wicked Wings 3 pieces $3.50
  • Popcorn Chicken Maxi $7.95
  • Bacon & Egg Roll $3.95
  • Wicked Wing Go Bucket $3.75
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Canadian Breakfast 2 eggs and 2 rashers of bacon with 2 buttermilk pancakes, butter & maple syrup $17.50
  • With soya milk add 60c
  • Kid’s Steak $14.00
  • - Bumper Special $5.90
  • Long or Short Black $4.20/$5.20
  • Junior Chicken Burger $13.50
  • Deluxe Hot Chocolate $5.20
  • Margherita $16.00
  • Chicken, cheese and avocado toasted served with chips and salad $ 13.50
  • Raisin toast/ cinnamon toast $ 4.50
  • Berry delight- topped with berry compote and vanilla ice cream $ 11.00
  • Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
  • Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
  • Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Lettuce $ 1.00
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Gaelic (Drambuie) $8
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Affogato $6.5
  • Fresh Hand Cut Chips $8
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Peppermint Tea $4
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Crotone - italian sausages, rocket & parmigiano, sugo di pomodoro (chilli optional) $27.9
  • Rigatoni reggini - italian sausages, garlic, chilli & pecorino cheese $25.9
  • Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
  • Porcini - porcini mushrooms, truffle oil & parmigiano $28.9
  • Bbq corn cob - garlic lime butter & grated parmigiano (chilli optional) $14.9
  • Quails alla calabrese - pan seared with white wine, lemon, rosemary, parsley & garlic, served with vegetables (chilli optional) $34.9
  • Pennette al pacino - homemade italian salame with chilli oil, garlic, basil & sugo di pomodoro $25.9
  • Pollo all'aglio - garlic chicken, origano,parsley & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Caribbean Hideaway Reception Lounge

Caribbean Hideaway Reception Lounge

location

Address

Cnr Church & Phillip Sts, Parramatta, NSW, 2150, Australia

phone

Phone

0298916845

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Caribbean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Church & Phillip Sts, Parramatta, NSW, 2150, Australia
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