Caringbah Hotel Bistro in Caringbah Menu

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Caringbah Hotel Bistro in Caringbah has no menu available, but can choose from many other options such as Seaweed salad or Gyoza =-4 pcs fried veggie &pork dumpling from Kanji Fresh Sushi. Flamecoal Chickens offers many options including Battered Fish and Fish Cocktail. Manee Thailand Restaurant includes a wide range like SATAY (4 skewers) Chicken, beef satay served with peanut sauce or SATAY PRAWNS (4 skewers) Prawns served with peanut sauce & cucumber sauce. American and Caribbean Dream from . The Cheesecake Shop offers Langkawi Restaurant and Beef Begedel (2 pieces) Malaysian style beef rissole with potato, shallots & onion, seasoned with a special mix of Malaysian spices and pan-fried golden – very tasty!.

Nearby Sample Menus

X-Large- 17pcs sushi & rolls $ 27.00
Spicy beef $ 10.00
Spicy cooked tuna $ 10.00
Gyoza =-4 pcs fried veggie &pork dumpling $ 6.50
Japanese green tea pot $ 3.00
Cooked tuna prawn roll $ 13.00
Teriyaki veggie $ 10.00
Fresh salmon $ 10.00

Vegie Burger - pattie, lettuce, tomato, beetroot, cheese, choice of sauce (Burger/Combo) $8.00/$12.50
Half $7.50
Square Tray - caters for approx 12-15 people $50.00
Prawn Cutlets $2.00
Pesto Pasta Salad (Sml/Med/Lrg/Fam) $5.50/$7.50/$9.50/$13.00
6 Fish Cocktails $6.00
Deluxe - grilled chicken breast, avocado, lettuce, cheese, bacon, creamy mayo & pirri pirri sauce (Burger/Combo) $9.00/$13.50
Spinach, Pumpkin Fetta (Sml/Med/Lrg/Fam) $5.50/$7.50/$9.50/$13.00

GANG KEAW WARN TALEY Mixed seafood, green curry with bamboo shoots, and coconut milk $13.90
GANG PED TO FU Bean curd, red curry with bamboo shoots, mixed vegetables & coconut milk $9.80
PO TACK Mixed seafood flavoured with mushrooms and lemon juice $6.80
MASSAMAN LAMB Lamb cooked with massaman curry in coconut milk, onion, potato & cashew nuts $13.90
PAD PED GOONG Stir-fried prawns cooked in coconut milk with red curry paste $13.90
PAD PAK Stir-fried mixed vegetables with or without oyster sauce $9.80
PAD KEAW WARN GOONG Stir fried prawns cooked in coconut milk with green curry paste $13.90
KAO PAD KAI Fried rice with chicken and egg $9.80

Fruit Flan $28.95
French Vanilla $23.95
Chocolate Dipped Strawberries $1.5
Pavlova Dressed $28.95
Wildberry Baked $26.95
Original Sin $38.95
Coffee Pecan Torte $29.95
Babylicious $149

Padang King Prawn Stir fried king prawns with seasonal vegetables with onion, ginger, garlic, tomato, in an oriental style sauce. $17.50
Beef Soto Succulent diced beef with seasonal vegetables cooked in a Malay style soto sauce with a touch of palm sugar & topped with crispy brown onions. $16.90
Butter Chicken (a favourite !) Chicken marinated with traditional spices, cooked in the Tandoor, served with a tomato & cashew sauce. $16.50
Ikan Wangi – Chef’s Recommendation Fillets of fish seasoned with turmeric, spices, golden onion, diced tomato, oyster sauce, soy sauce, splash of sesame oil and pan-fried. $18.50
Beef Saffron Curry Beef & potato pieces slowly simmered in a mild saffron curry sauce. $16.90
Mixed Vegetable Chana Mixed fresh garden vegetables with chick peas in a medium spiced curry sauce. $13.50
Mango Chutney (sweet) $2.50
Khate Aloo – Chef’s favourite ! Diced potato cooked in a yoghurt & cream sauce with selected spices – delicious ! $13.50

Open melts on toast- bakes beans or spaghetti and cheese $ 5.00
Greek (Small/ Large) $ 6.00/ $ 7.00
Steak sandwich- lettuce, tomato, onion and beetroot $ 7.00
Sandwich or roll $ 5.00
Corporate and social catering available N/A
Chicken schnitzel, avocado, cheese, lettuce, sweet chilli $ 8.00
Chips (Small/ Medium/ Large) $ 3.00/ $ 4.00/ $ 5.50
Fish burger- lettuce, cucumber, tomato and tartare sauce $ 6.50

Peri Peri Roasted chicken, chorizo, Spanish onions, roasted capsicum on a tomato base topped with peri peri aioli S $15.00 / M $18.50 / L $21.00
Arrabiata A rich napolitana based sauce combined with sautéed bacon, onion, garlic & chilli $13.00
Pepperoni Loads of salami & mozzarella on a tomato base S $11.50 / M $14.50 / L $18.00
Mediterranean Sun dried tomatoes, grilled eggplant, artichokes, roasted capsicum, kalamata olives, mixed herbs & garlic on a tomato base garnished with shaved parmesan S $15.00 / M $18.50 / L $21.00
Chorizo Smoked chorizo, peas, corn & red capsicum sautéed in garlic, onion, white wine in a tomato sauce with a dash of cream $16.50
Greek Salad Cucumber, tomatoes, Spanish onions, kalamata olives, feta served with a light dressing $10.50
Bottled 1.25L $4.00
Beetroot & Feta Crumbled feta, diced beetroot, mix green leaves, walnuts with a light balsamic vinaigrette $12.50

Matson Pleasure Grounds’ Mushrooms - Sautéed mushrooms with feta, cherry tomatoes & basil served on toasted sour dough with balsamic glaze $16.50
Bowl of beer-battered chips with tomato or BBQ sauce $0.50
The Gardner’s Eggs & Bacon - 2 eggs cooked to your liking with grilled bacon $14.50
Open scotch fillet steak with caramelised onion, lettuce, sliced tomato served on garlic sour dough accompanied by beer-battered chips $18.50
The Teahouse Omelette - Omelette with pan-fried potatoes, crispy bacon, capsicum, spinach & cheese $16.50
Creamy mustard chicken, bacon & mushroom on crushed fried chats & spinach $22.00
Teahouse CBLT – chicken, bacon, lettuce, tomato, mayonnaise served on thick cut toast & chips $16.50
Teahouse BLT - bacon, lettuce, tomato, mayonnaise served on thick cut toast & chips $14.50

LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a