Carlton Restaurant & Coffee Lounge in Hobart Menu

Are you the owner? Manage this listing for free.

Carlton Restaurant & Coffee Lounge in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

Summer Prawn Salad $22.00
Bowl of Seasoned Wedges $8.00
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
Caesar Salad with Grilled Chicken Breast $21.50
Wedges with sour cream & sweet chili sauce $8.00
Chips with your choice of aioli or gravy $6.50
Creamy Garlic Prawns (10) $23.50
Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50

Dianne Sauce (LG) $1.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Baked Potato & Sour Cream (LG) $3.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95

Nuggets and Chips $6.50
Crumbed Fish Pieces and Chips $6.50
Bacon $1.00
Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
- Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50

Choice of Crumbed Chicken, Battered -
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
Duo of cheeses Please ask our staff for the cheese selection of the day $13
Garlic & herb bread $6
Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13

Pesto - pesto, tomato sauce & cheese $8.00
Ham $2.00
Tomato Salsa $2.00
Mushroom $2.00
Basket or Crinkle Cut Chips $5.00
Side of Crinkle Cut Chips $3.00
Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00

Winter vegetable salad, horseradish cream $15
Squid & fries $14.5
Spiced cauliflower, almonds, currants $8.5
Market fish, brick pastry, moroccan carrot salad $33
Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
Ox tall, gnocchi, smoked tomato jam $24
Smoked trevally pate, beetroot, ciabatta $14
Soup of the day $14.5

Raisin Toast - House made Jam, butter $8.50
Raspberry $4.30
House Friand (GF) $4.00
Babycino $1.00
Extra Shot $1.00
Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
Apple $4.00
Soup of the Day - House Bread $10.50

Potatoes - Chunky roast potatoes, Greek Style $7.50
Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
All dips are served with bread and pita -
Pita Bread $3.00 per serve

PANCAKES - Mixed berry compote and maple syrup $10.00
SLIDERS -Mini burger of pulled pork in BBQ sauce and coleslaw $10.00
SAVOURY MUFFINS Selection of savoury muffins swerved warm with butter portion $5.00
TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
PULLED PORK BURGER - Pulled pork in BBQ sauce, baby cos, coleslaw and chipotle sauce $16.50
CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50

Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
Garlic Naan - naan with fresh garlic and coriander $5.00

Fried eggplant, goats cheese, honey, rosemary $12.00
Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
Braised lamb, creamy mash, rosemary $15.00
Jamon and shaved parmesan pintxo $3.00 each
Low fat vanilla yoghurt sundae with fresh seasonal fruits Large $12 / Small $8.5
Pork belly, charred fennel and pedro ximenez apple sauce $14.00
Char grilled chorizo $8.00
The oysters we source are farmed at Oystas in Adams bay on Bruny island -

Chilli Calamari - with fresh lemon & aioli $16
Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad $30.5
Rhubarb & Apple Crumble - with vanilla ice cream & fresh strawberries $10.90
Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Bacon - 2 rashers $4.50

Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
Prime Black Angus Porterhouse – 300 grams $34.00
Hand cut Fat Chips with Sea Salt $8.50
Cape Grim Prime Eye Fillet – 250 grams $38.00
Horseradish N/A
Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00

Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
Tod Man - Thai Fish Cake $1.50 ea
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Mixed Seafood $14.00

Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Mushroom $2.00
Steamed Vegetables $3.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Roasted Garlic Aioli $2.00
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Garlic or Herb Bread $4.50