Carne Station Restaurant in Parramatta Menu

Carne Station Restaurant in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Nadia's Cafe offers many options including Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Cafe 31 On Macquarie includes a wide range like Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin or Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Buddha Boy and Pad Thai vegetable tofo.

Nearby Sample Menus

  • Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
  • Teriyaki Salmon $15.00
  • Family (20 nigiri, 12 sashimi & 8 roll) $49.00
  • Green Tea / Black Sesame $3.50
  • Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Large & Special Roll $2.00
  • Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
  • Tempura Veggie + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Add parmagiana topping $3.0
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Mocha $4.50
  • - Decaffeinated Coffee $0.90
  • On Turkish bread with side salad -
  • Macchiato Short/Long $3.70
  • Iced Mocha $5.50
  • Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
  • Ginger Beer $4.20
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Additions -
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • - with ricotta and honey $6.20
  • Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80
  • Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
  • Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
  • Additions -
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Schnitzel & Chips $10.00
  • Sausage & Egg Roll / Sandwich $5.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Bacon & Egg Roll / Sandwich $5.00
  • Smoked Salmon $7.00
  • Hokkaido Set (Banquet-A) $39 per person
  • Coffee $2.50
  • Chicken & Steak Banquet Set $30 per person
  • Tiger (Signapore) $6.50
  • Vegetarian Set $26 per person
  • Tori-Niku Chicken $19.50
  • Tempura Set $10.50
  • Teriyaki Beef $9.50
  • Tom Yum Spicy Prawns $8.90
  • Laksa Chicken $13.90
  • Garlic Duck $15.90
  • Cockie $9.90
  • Roti with Ice cream $7.90
  • Thai Boat Noodle Soup $12.90
  • Ox Tpngue $8.90
  • Pandan Custard Bread $3.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Apple Strudel $6.5
  • Salt And Pepper Squid $9, Main: $12
  • Greek Salad $6
  • Fish And Chips $6
  • Chicken Nuggets And Chips $6
  • Cajun Burger $10
  • Spicy Wedges $8
  • WEDNESDAY: Chicken Schnitzel $8
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Chickeb, coriander & sweet chilli $19.00
  • Lipton Iced Tea - Lemon or Peach $4.40
  • Ice cream and flavouring $5.50
  • Freshly Squeezed Orange Juice. $5.10
  • Croissant. Warm croissant with butter and jam $5.00
  • Bacon $2.90
  • Lemon Cheesecake Smooth tangy lemon cheesecake with cream and topped with a strawberry. $11.80
  • Soft Drinks Lemonade, Coca Cola, Diet Coke, Lemon Soda Squash, Orange Fanta or Soda Water. $4.70
  • Soup of the day- homemade soup of the day served with a bread roll $ 11.00
  • Open melt- grilled cheese- served with side salad $ 8.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
  • Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
  • Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
  • Saganaki cheese pan-fried Kasseri cheese $12
  • - Tzatziki yoghurt, cucumber & garlic -
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • - Taramosalata pink caviar -
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Mamma criniti’s - polpette homemade meatballs with mozzarella & sugo di pomodoro $16.9
  • Antipasto calabrese - mixed salumi, 'nduja salame, marinated vegetables, eggplant fritter, potato crocchetta, mixed olives, ricotta & parmigiano, served with italian bread $14.9
  • Zuppa di pesce -octopus, prawns, calamari, scallops, mussels, blue swimmer crab, vongole, cherry tomatoes & chilli, served with italian bread $49.9
  • Pennette salmone - fresh & smoked salmon, asparagus, semi-dried tomatoes, creamy pomodoro sugo $28.9
  • Little mickey’s prawns - lightly battered & fried prawns, tossed with citrus mayonnaise 250g $19.9 / 500g $29.9 / 1 kg $59.9
  • Salmone - smoked salmon, avocado, rocket, red onions, cherry tomatoes, capers, lemon & olive oil dressing $18.9
  • Calzone arena - san daniele prosciutto, ricotta, semi-dried tomatoes,marinated eggplant, mozzarella & origano $28.9
  • Agnello organic lamb - avocado, fetta, rocket & semi-dried tomatoes,sherry vinaigrette $24.9
Carne Station Restaurant

Carne Station Restaurant

location

Address

100 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0296335788

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
100 George St, Parramatta, NSW, 2150, Australia
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