Carne Station Restaurant in Parramatta Menu

Carne Station Restaurant in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Nadia's Cafe offers many options including Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Cafe 31 On Macquarie includes a wide range like Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin or Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Buddha Boy and Pad Thai vegetable tofo.

Nearby Sample Menus

  • Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
  • Medium (18pcs) $23.00
  • Soft Shell Crab (4pcs) $9.00
  • Teriyaki Salmon $15.00
  • Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
  • Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
  • Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • -Small $12.00
  • Aussie
    • Onion, bacon & egg
  • -2 family traditional pizzas
  • Roma
    • Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
  • -1 medium traditional pizza
  • -Family $25.00
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90
  • Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
  • Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
  • - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
  • Toasted muesli with yoghurt, honey and fruit $8.50
  • - Smoked Salmon $5.50
  • Additions -
  • Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast $9.50
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Salami $5.50
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Sausage & Egg Roll / Sandwich $5.00
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Cheese & Tomato Avocado Melt $8.50
  • Portuguese Chicken Burger & Chips $11.00
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Bowl of Creamy Mash Potato $6.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Garlic of Herb Bread $4.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
  • Fish Katsu + Sushi Set $13.50
  • Sakana (Fresh Fish 5pc) $16.50
  • - Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Large Jar $13.00
  • Kid Set (under 10 years) $18 per person
  • Chicken Katsu + Sashimi $13.50
  • Mango with sticky rice $7.90
  • Larb Chicken $13.90
  • Beef Salad $13.90
  • Deep Fried ice cream $7.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Laksa Chicken $13.90
  • Crying Tiger $13.90
  • lardna $13.90
  • Beirut Delight - Plate of kashta, honey with a nut topping N/A
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
  • Green Tea N/A
  • Chamomile Tea N/A
  • Sparkling Bottle Water (glass) N/A
  • Salt And Pepper Squid $9, Main: $12
  • Mash $3
  • Beef Burger (the lot $11) $8
  • Shepherds Pie $10
  • TUESDAY: T-Bone Steak $10
  • Sticky Date Pudding $6.5
  • Turkish Bread w/Butter $3
  • Fish And Chips $6
  • Steamed Vegetables in Oyster Sauce $11.80
  • Fried Long Bean $13.80
  • Assorted Seafood with Veggies $18.80
  • Mongolian Beef $13.80
  • Honey King Prawn $18.80
  • Taro Pastry (4) $8.80
  • Eggplant in Fish Sauce on Rice $7.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Garlic and Herb Bread $7
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Banana Bread $5.50
  • Aioli or Tartare Sauce $1.00
  • Soup of the day served with sourdough toast $9.50
  • Sausage & chips $9.50
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • Spring Valley Juices $4.00
  • Chunky Lamb Soup $16
  • Irish (Whiskey) $8
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Apple & Rhubarb Pie served with ice cream $13
  • Kalamata Olives $8
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
  • Mashed potatoes $ 5.00
  • Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
  • Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
  • Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
  • Extra gravy or sauces $ 2.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
  • Banana pancakes- topped with whipped cream $ 11.00
  • Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
  • Garlic & mozzarella crust - mozzarella, garlic & rosemary $18.9
  • Scallops sasà - gratinated scallops with vermicelli, vegetable julienne, drizzled with soy vinaigrette $22.9
  • lasagne al forno - homemade lasagna with veal ragú, besciamella & sugo di pomodoro $23.9
  • Linguine granchio - alaskan crab meat with garlic, basil & sugo di pomodorini $25.9
  • Additions - grilled halloumi, char-grilled chicken, octopus, prawns, tuna, smoked salmon or lamb to any salad $9.9 ea
  • Gnocchi ca’ cucuzza - roasted pumpkin, pine nuts, goat’s cheese & baby spinach $27.9
  • Fried smashed potato, served with dips $8.9
  • Vitello oscar - pan seared veal with prawns, shallots & creamy pomodoro sugo $37.9
Carne Station Restaurant

Carne Station Restaurant

location

Address

100 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0296335788

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
100 George St, Parramatta, NSW, 2150, Australia
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