Vegetarian Carramar South-Western Sydney Restaurants and Takeaway Menus

Rashays

Australian, Gluten Free, Grill, Pizza, Vegetarian

• Chai Latte $4.70
• Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
• Pineapple Juice from $3.90
• Babychino $1.00
• Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
• Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
• Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
• Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50

The Duke

Australian, Bar, Bar Food, British, Contemporary, Gluten Free, Pub Food, Vegetarian