Modern Australian Carseldine Restaurants and Takeaway Menus

Lyrebird Restaurant

Modern Australian

• Lamb cutlet sumac spiced with cumin scented carrot and buttered broccolini $34.5
• Chocolate mousse cake with raspberry gel and burnt yogurt $14.5
• Hand selected cheese served with quince paste, fruits and crackers -
• Treacle pudding with vanilla bean ice cream and crème anglaise $14.5
• Grilled ½ shell scallops pancetta, shallots, Manchego cheese and balsamic glaze $24.5
• Angus 360 day grain fed New York cut sirloin 280g $36.5
• All served with polenta chips, red wine jus and Paris butter -
• Rocket and pear salad with walnuts and shaved parmesan $8.5

Cotah Training Restaurants

Modern Australian

Currently there is no menu available for Cotah Training Restaurants in Carseldine. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Carseldine below.