Casa Asturiana Spanish Restaurant in Sydney Menu

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MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A
MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A

ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A

PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
CALAMARES FRITOS Fresh calamari, fried to perfection N/A
ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
CHANQUETES Fresh white bait fried to perfection N/A

ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A

SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A

CHIPS Crispy fried potatoes N/A
RICE Steamed jasmine rice N/A
PLAIN BREAD ROLLS Extra rolls N/A
GARLIC BREAD N/A
SPANISH BREAD Crusty bread coated with tomato coulis N/A

SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A

VEGETARIAN PAELLA : Tasty mixture of white rice, artichokes, pimientos, mushrooms, onions, tomatoes and peas. N/A
CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A

CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A

PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A

CALAMARI/CHIPS $15
CHICKEN/CHIPS $15
FISH/CHIPS $15

FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
CHURROS Spanish Doughnut; serve with choclate. $11
CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11

ESPRESSO COFFEE All styles (cappuccino, latte ,etc…) N/A
HOT CHOCOLATE N/A
CARAJILLO Served with a generous shot of Brandy. N/A
CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A

Nearby Sample Menus

Beef $21.00
- Beef
Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
Fish Of The Day $36.00
- Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Choose Your Style $25.00
- Chicken Char- Grilled

Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Mixed Salad $6.50
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Whiting $29.50
Garlic Bread $5.00
Champinones al Ajillo - Garlic Mushrooms $20.50
Espresso $4.50
Cappuccino $4.50

AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- Substitute to gluten free toast $1.00
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
LARGE PLATE - Two Main & Any Three Sides $15.90
- Vegemite / peanut butter / nutella / marmalade $2.00
SMALL PLATE - One Main & Any Two Sides $12.90

Hokkien style fried rice with pork, shrimp and mushroom $23.80
Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
Deep fried scallops with yam $34.80
Stir fried Szechuan diced chicken with dried chilli and onions $18.80
Zilver chef's special fried rice with crab meat, fried scallop and salmon roe $24.80
Crispy skin chicken with ginger and shallots in soy sauce $17.80
Zilver steamed tasting platter with prawn dumpling, pork dumpling and vegetables dumpling (1 serve per head) $8.80
Slow braised diced abalone with sea cucumber and seasonal greens $88.00

Wraps $5.00 (Half) / $7.50 (Full)
Cheese and Tomato/Ham and Cheese on Toast $3.50
Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
Garden Salad $6.00
Bacon and Egg Roll $4.00
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
Slice of Sweet $2.50
- Extra Egg White $2.00

Pan seared barramundi, carrot puree, fennel salad $39
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
Prawn, spinach pesto, pancetta, fresh chilli $23
Crispy cider battered red emperor, fries, tartare $29
Spiced chicken wings, hot sauce $13
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Grilled Chicken w/ cream mushroom sauce $22.70
Grilled Haloumi Cheese $13.60
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Add your favourite of sauces: pepper, dianne or mushroom -
Greek Salad w/ local fetta cheese $11.90 / $16.60
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Anchovies (served in olive oil) $9.10
Local Fetta Cheese $9.10

Truffled potato mash $15
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
Salad of green beans with quinoa and pear $15
Salad of tomatoes, capers, basil and white balsamic $15
THREE COURSE $89
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A

Peached eggs, smoked salmon, spinach and toast $ 15.00
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Two eggs any style with toast $ 7.00
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Fresh fruit salad- with yoghurt and muesli $ 9.00
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00

Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Tempura udon $14.50
- prawn tempura and noodle soup
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice

Salmon Bento $19.80
Oriental Chicken Set $16.80
Today's Special Bento N/A
Tonkatsu Pork Loin Set $16.80
Fillet & Prawn Set $18.80
Oroshi Katsu Set $16.80
Niku Udon $13.80
Hokkaido Bento $23.80

Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Choose any pasta/ hot dishes from our hot food bar N/A
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80

Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
Seasoned wedges with sour cream and sweet chili sauce $8.5
Coq au Vin with pilaf rice & greens $19
Chicken caesar salad – the classic with golden croutons and egg $16