Casapueblo South American Restaurant in Surry Hills Menu -

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Casapueblo South American Restaurant in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Brocollini, pickled red onion $8
Prawn, spinach pesto, pancetta, fresh chilli $23
Smoked scamorza, sliced potato, rosemary, maple $21
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

Herb Bread $6
Garlic Bread $6
Wedges - w/ sour cream and sweet chilli sauce $8
Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Chips - w/ McDonnell’s Irish Curry Sauce $9
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16

Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
Garden Salad $4.00

Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Limoncello Brule - burnt vanilla cream infused w limoncello $12
Duck Fettuccine - fresh fettuccine w duck ragu $28
Pork Belly - fried pork belly bites w balsamic glaze $14
Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
Sfingi - sugar dusted Italian donuts with nutella $12
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22

Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
Russian rye bread with thyme (Borodinsky) $2.95
Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95

Chicken and sweetcorn meatball with aromatic tomato sauce N/A
Medium $11.50
Braised lamb shanks with cinnamon, garlic and thyme N/A
Twice cooked crispy potatoes with fragrant salt N/A
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Half chicken and chips $12.70
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Quarter chicken and chips $9.80

Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
Hanoi pho ga chicken noodle soup $11
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15

CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
POLENTA White Polenta with Gorgonzola & Walnuts $16
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Szechuan bang bangchicken, bean shoot, coriander $21.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Grilled chorizo, sherry, lemon $10
Crispy cider battered red emperor, fries, tartare $29
Prawn, spinach pesto, pancetta, fresh chilli $23

Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Natural Cheddar Cheese $1.50
Portuguese Roll $0.95
Spicy Red Capsicum Dip With toasted pita $4.95
PERi-PERi Mixed Nuts $3.95
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
2 Whole Chickens with 3 large sides* $52.25
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45

Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00