Castle Cabaret Theatre Restaurant in Ballarat Menu

Castle Cabaret Theatre Restaurant in Ballarat has no menu available, but can choose from many other options such as American or Caribbean Dream from The Cheesecake Shop. Black Hill Hotel offers many options including GF= Gluten free / GFR = Gluten free on request / V = Vegetarian and Garlic & parmesan bread. Europa Cafe includes a wide range like Bircher with stewed fruit and vanilla yoghurt or Fruit salad, vanilla yoghurt, crunchy granola. Fried Wonton (8) and Sang Choy Bow (2) from . Noble Dragon offers City Oval Hotel and Beef Skewers w/ Horseradish Cream.

Nearby Sample Menus

  • Margherita $15.00
  • Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
  • Trio of dips - served w/ garlic flat bread $9.50
  • Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
  • Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
  • Caesar $16.50; add chicken: $4.00
  • Honey Pumpkin - spinach, sage, honey pumpkin, garlic and meredith fetta $16.50
  • Roasted Eggplant - napoli sauce, roasted eggplant, spinach, ricotta, oregano and finished w/ prosciutto $15.50
  • Lamb Loin chops (2) char-grilled with our unique baste and served with mint jelly on the side $16.00
  • Baked Mushrooms and Fetta with your choice of garlic or herb butter $13.00
  • Creme Caramel served with Vanilla Ice Cream & Cream $11.00
  • T-Bone (500g) $39.00
  • Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $14.50
  • Chips $5.00
  • Pork Belly slow-cooked, marinated in our unique baste & char-grilled to perfection, served with BBQ sauce $27.00
  • Porterhouse (200g/400g) $26.00/$33.00
  • Lemon Meringue $26.95
  • Pretty In Pink $209
  • Fruit Flan $28.95
  • Wildberry Baked $26.95
  • Ascot $149
  • Marble Mudcake $30.95
  • Black Forest Torte $29.95
  • True Love Kiss $249
  • Spaghetti bolognaise $13.00
  • Garden salad (V) $6.00
  • Bruschetta $15.50
    • Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
  • -Red wine jus
  • Soup of the day $12.50
    • See specials boards
  • Herb mustard crust chicken breast (GFR) $30.00
    • Served with pea smash, fondant potato, roast baby carrots, jus gras
  • Mash (V) $7.00
  • 400G porterhouse $36.00
  • Chicken parma served with chips $9.00
  • Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
  • Thai Beef Salad - Marinated Beef with cherry tomatoes, mixed lettuce, carrot, snow pea sprouts, mint, coriander, peanuts, cucumber, Spanish onion and rice noodles with sweet soy and garlic dressing $22.00
  • Warm Chicken & Couscous Salad - Tender chicken served with Moroccan infused couscous, spinach, roasted pumpkin, pine nuts and crumbed goats cheese drizzled with sticky balsamic $20.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
  • Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
  • Salad - Side of traditional garden salad with our delicious house made salad dressing $6.50
  • Chocolate mousse $3.50
  • Chicken & prawn spring rolls, mirin & soy dipping sauces $18.00
  • Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
  • Meredith goat cheese & rocket salad gf $9.00
  • Antipasto of cold meat, cheese, vegetables, sourdough $20.00
  • Craft beer battered fish, chips, salad, tartare sauce $22.00
  • Chips, aioli $9.00
  • White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
  • Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
  • Roast of the day $7.00
  • Seasoned Wedges - Served with aioli $7.00
  • Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce $11.00
  • Cheesy Garlic Pizza - Crispy pizza base topped with garlic butter and cheese and served with sweet chilli and sour cream dipping sauces $10.00
  • Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce $20.00
  • Hoisin Vegetable Stir Fry - Wok tossed Asian cut vegetables served with hokkien noodles and hoisin sauce $17.00
  • Grilled Barramundi Fillet - Grilled barramundi fillet topped with a tomato, red onion and capsicum salsa $22.00
  • Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $22.00
  • Side Dishes: Steamed vegetables (V) (G) $6.50
  • Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
  • Soup of the day: Today’s creation served with a bread roll $8.50
  • Oysters (G): Natural $2.75/each
  • Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue $12.50
  • Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
  • Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
  • Oysters (G): Kilpatrick $3.25/each
  • Satay Scallops $19.50
  • Roast Pork with Vegetables $14.00
  • Chinese Sausage (2) $4.80
  • Duck with Lemon Sauce $19.50
  • Scallops Chow Mein $19.50
  • Scallops with Cashew Nuts $20.00
  • Seafood Combination $19.00
  • Sweet & Sour Fish Fillet $16.00
  • LEMON TART SERVED WITH CREAM OR ICE CREAM $8.50
  • JOHN HARBOUR (LOCAL) BANGERS & MASH WITH SEASONAL VEG AND RICH ONION GRAVY $23.00
  • + ADD CHIPOTLE MAYO $8.90
  • STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
  • SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
  • + ADD SPICY BEAN MIX (GF) $17.00
  • OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
  • GNOCCHI WITH ROAST PUMPKIN, ONION AND SPINACH IN A CREAMY PESTO SAUCE $21.00
  • Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
  • Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
  • Steak Sandwich with bacon, onion jam, tomato, lettuce, pickled vegetables, cheese, fried egg & beer battered fries $19
  • Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
  • Twice cooked pork belly, mash potato, veget ables & pomegranate jus $32
  • Duck Pancakes (3) – Peking duck breast, julienne vegetables and Hoisin sauce $16
  • Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
  • Breads - Toasted Turkish Bread with garlic butter $7
  • Chicken, Pork, Beef or Lamb -includes gravy, mint jelly & apple sauce (add salad for $ 2.00) (add scalloped potato for $ 2.00) $7.50
  • Chicken Medallions $2.00
  • Chicken Schnitzel Roll - includes coleslaw and gravy $9.50
  • Small - Chicken/Pork/Beef/Lamb - Potato, Carrots, Peas $11.00
  • Milkshakes $5.50
  • 10 Pieces of Chicken, Family Chips, Large Scalloped Potatoes, Small Gravy, Small Coleslaw, 1.25L Bottle of Soft Drink $39.00
  • Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
  • Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas Small $ 5.50/Large $ 8.00/Family $ 9.50
  • Estrella Damm Lager $9.00
  • ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
  • Day of the Dead Pale Ale $9.00
  • NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
  • Michael Unwin Tattooed Lady Shiraz $60.00 (Carafe)
  • PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
  • Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
  • PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
  • - Vegetarian Lasagne Regular Casserole N/A
  • - Meatballs Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • Caesar Salad Crispy Cos Lettuce, Semi-Dried Tomatoes, Oven Roasted Bacon, Spanish Onion, House-made Croutons, Shaved Parmesan and our own Tasty Caesar Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
  • Curried Sausages Quality Butcher Sausages, Carrots, Onions and Beans in a Mild Curry Sauce (Gluten Free). -
  • Rice Regular: $5.50 / Large: $7.50
  • - Rustic Chicken Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • Lasagne Quality Beef Mince in a Bolognaise Style Sauce, between Lasagne Sheets with Bechamel Sauce and Tasty Cheese. -
  • Meatballs Quality Beef Mince Balls with Fresh Herbs, Parmesan, Eggs and Garlic Roasted in a Rich Tomato and Herb Sauce. -
  • Black Pepper Chicken or Pork $14.80
  • Chicken & Oyster Sauce $13.80
  • Chicken & Black Bean Sauce $13.80
  • King Khong Combination $14.50
  • Hokkien Noodles Seafood $16.80
  • Short Soup $5.00
  • Prawn Crackers $2.40
  • Chilli Chicken $13.80
Castle Cabaret Theatre Restaurant

Castle Cabaret Theatre Restaurant

location

Address

121 Forbes Rd, Ballarat, VIC, 3350, Australia

phone

Phone

0353347318

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
121 Forbes Rd, Ballarat, VIC, 3350, Australia
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