Castle Terrace Chinese Restaurant in Castle Hill Menu

Castle Terrace Chinese Restaurant in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Nobles Restaurant includes a wide range like SOUP OF THE DAY with Crisp Bread Roll or STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze. Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast and Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish from . Senario Cafe offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

  • Large Chips $9
  • Small Chips $5
  • Italian Bacon Pizza with Caramelised Onion & Fetta $15
  • Garden Salad with Balsamic $6
  • Salt & Pepper Calamari with Garlic Aioli $12
  • Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
  • Garlic Bread $5
  • Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
  • Mozzarella Sticks: four sticks filled with melted Australian mozzarella and sprinkled with herb oil & sea salt. $8.90
  • Smoked Salmon Panini: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $15.90
  • Spiders: Any soft drink with a scoop of vanilla ice-cream. $2.90
  • Iced Chocolate $3.90
  • Apple & Cinnamon Sticks: four sticks filled with warm apple slices & crème patissiere, sprinkled with cinnamon & sugar, served with vanilla ice-cream or cream. $10.90
  • Chocolate Mud Cake: served warm with chocolate sauce and vanilla ice-cream or cream. $9.50
  • Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $10.50
  • Juices: orange, apple or pineapple $2.90
  • Flat White / Cappuccino/ Latte $3.90
  • vanilla, caramel, hazelnut, tiramisu (each) $1.00
  • Beef Burger - homemade beef pattie, melted tasty cheese, tomato, pineapple, caramelized onion, lettuce, bbq sauce s/w double cooked crunch chips $15.00
  • egg or baked beans & gravy sauce $2.00
  • extra - soy, decaf, mug, double, honey (each) $0.70
  • Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast $13.00
  • Baby Hot Chocolate $3.60
  • Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00
  • OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
  • BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
  • MALAYSIAN VEGETABLE CURRY with Tofu & Baked Red Rice $27.00
  • HIGHLAND- Drambuie $10.00
  • PAN FRIED LAMB RACK with Sweet Potato Mash & Braised Red Cabbage $36.00
  • PLATTER OF AUSTRALIAN CHEESES Premium Selection of Cheeses, Crackers, Quince Paste & Crisp Bread $18.00
  • JAMAICAN- Tia Maria $10.00
  • BEER BATTERED CHIPS WITH GARLIC AIOLI SMALL $7.00 / LARGE $12.00
  • Smoked Salmon $4
  • 'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
  • Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
  • Salted Coconut (Himalayan pink salt) $4.8
  • Beloka Springs - sparkling water (500ml) $4.5
  • Red - beetroot, caroot, lemon, ginger, apple $6.5
  • Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
  • Iced Chai $5.5
  • Honey Lemon Chicken - Chicken fillet lightly battered and deep fried, served with steamed vegetables, dressed with honey-lemon sauce. $16.5
  • Betel Leaves with Salmon (4pcs) - A refreshing Thai appetiser of smoked salmon, fresh lemongrass, grated coconut, cubes of red onion, topped with peanuts and chilli, and drizzled with lemon juice serv $12
  • Vegetarian Delight (Tofu tod) - Deep fried tender tofu parcels are served with a special home made dipping sauce of palm sugar. $8
  • Panang Curry - A rich blend of spices and wonderful sauce. Perfectly accompanied with seasonal vegetables, sliced kaffir lime leaves and red chillies. N/A
  • Chilli Basil Noodles - A sizzle of senses, flat rice noodles toss with egg, vegetables, chilli, garlic and fragrant basil leaves. N/A
  • Oyster Sauce N/A
  • Pad Thai - A family favourite, thin rice noodles, diced tofu, bean sprouts, crushed peanuts and sliced red onion and egg, tossed together. Give it a squeeze of lemon juice before taking a bite. N/A
  • Pad Cha Ling Fish Fillet - Stir-fried fish fillet with mixed vegetables, garlic, chilli, lime leaves and peppercorn with oyster sauce. $22.5
  • THAI BEEF or DUCK SALAD with mint leaves, lemon juice, coriander, onion, cucumber, tomato, shallots and Thai sweet chilli paste. Beef $14.80 / Duck $20.20
  • Prawns $18.00
  • Chilli Duck - Roast duck with coconut milk, mushrooms, beans, capsicum and chilli $20.20
  • LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80
  • STEAMED RICE (S) $2.90 / (L) $3.40
  • Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
  • Chicken Breast Fillet / Beef / Pork $14.80
  • COCONUT PRAWNS (5 pcs) Deep fried king prawns coated with grated coconut. $11.40
  • CHICKEN KORMA – Tanndoori boneless chicken cooked with mild cashew nut gravy. $16.90
  • ALOO GOBHI - Potato and cauliflower cooked to together with spices $12.90
  • VEGETABLE SAMOSA (2pcs) Mildly spiced potatoes, green peas wrapped in a thin pastry and fired to perfection. Served with mint chutney. $5.90
  • PALAK PANEERHomemade cottage cheese cooked with spinach puree and spices. $13.90
  • ALOO MATTAR – Diced potato cooked with green peas, spices and gravy. $11.90
  • FISH MASALA – Juicy pieces of fish cooked in a special sauce & spices. $16.90
  • BOMBAY BEEF – Beef dices cooked with mild cashew nut gravy and potato. $16.90
  • ALOO PALAK – English spinach blended cooked with diced potato and spices $11.90
  • Sweet Onion N/A
  • White N/A
  • Jalapenos N/A
  • Multigrain N/A
  • Ranch N/A
  • Poached Egg and Cheese N/A
  • Oven Roasted Chicken Sub N/A
  • Pickles N/A
Castle Terrace Chinese Restaurant

Castle Terrace Chinese Restaurant

location

Address

21 Terminus St, Castle Hill, NSW, 2154, Australia

phone

Phone

0296343131

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
21 Terminus St, Castle Hill, NSW, 2154, Australia
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