Catch and Grill Seafood in Gordon Menu

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Catch and Grill Seafood in Gordon has no menu available, but can choose from many other options such as Salmon Sashimi or Arctic Clam Sashimi from Fujiya Japanese Teppanyaki Restaurant. Acacia Modern Japanese Restaurant offers many options including - and Edamame Japanese boiled soy bean lightly salted. Mehfil Indian Restaurant includes a wide range like PANEER MAKHANI ~paneer cooked in makhani sauce or VEGETABLE SAMOSA ~short pastry pocket filled with spicy green peas & potatoes.

Nearby Sample Menus

Deep Sea Perch Sea Fillet $28.00
Duck Breast - With special sauce $20.00
Japanese Sea Weed Salad $7.50
Kid's Set - Fresh Salad, Chicken Teriyaki, Beef Tenderloin, Teppan Fried Rice & Fried Mixed Vegetables $24.00 (per person)
Fujiya Set - Fresh Salad, Miso Soup, Large King Prawn, Deep Sea Perch Fish Fillet, Chicken Teriyaki, Beef Tenderloin, Teppan Fried Rice & Fried Mixed Vegetables $36.00 (per person)
Miso Soup $3.50
Salmon Sashimi Small: $15.00, Large: $20.00
Whole Eel Fillet $25.00

B’day special dessert (own choice) w candle & music $14.8
Gyoza (5pc) Deep fried style dumpling served with chilli powder “ponzu” sauce $6.8
Grilled lamb cutlets (from SA) seasonal vegetable with Acaica style “tepenade” sauce Tepenade: finely chopped olives, red capsicum, wakame with anchovies, olive oil and soy sauce $29.8
Light pan fried salmon (from TAS) Crispy pan fried salmon and seasonal steamed vegetable with mixed Japanese mustard (karashi) with mayonnaise and homemade teriyaki sauce $28.8
Steamed rice $2.8
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Salmon belly Aburi (5pc) With fresh wasabi $15.8
Chicken katsu (crumbed and deep fried) curry rice $9.8

GOBI MANCHURIAN ~pieces of cauliflower kneaded in flour, special spices deep fried & finished with julienne of capsicum & ginger served with sweet & sour sauce $9.90
VEGETABLE DHANSAK ~mixed vegetable cooked with dal with special spices $12.90
PALAK PANEER ~traditional punjabi style fresh spinach cooked with cottage cheese $12.90
CHICKEN MADRAS ~rich hot spicy chicken cooked with capsicum & coconut milk $14.90
FISH SAMBAL CURRY ~fish cooked with chilli sauce, tomatoes & garnished with green herbs $18.90
BEEF MADRAS ~hot beef curry with coconut milk, capsicum & curry leaves $14.90
PRAWN VINDALOO ~prawns cooked with lots of chillies & vinegar a Goan dish $18.90
ALU MATAR ~a rich curry with garden fresh green peas potatoes & tomatoes $12.90