Catering Equipment Direct in Sydney Menu

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Catering Equipment Direct in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Nearby Sample Menus

TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
Soup of The Day Homemade soup served with soda bread $6.00
BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
Side Salad $4.00
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50

Bacon & poached organic egg on toasted with house made relish $9.00
Croissant, raisin snail $4.00
Assorted cakes $4.50
Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
Tea - assorted blends $3.50
Sauteed baby spinach $3.00
Roasted mushrooms $3.00

PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
SMALL PLATE - One Main & Any Two Sides $12.90

Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Mixed Chocolate $50
Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 4 N/A
Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 1 N/A
Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
Lemon Meringue each: $2.50, dozen: $27.00

Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
Mini schnitzel, chips and salad $12
Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
Chicken Schnitzel - served with chips and salad $17
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
Spaghetti with Napoli sauce $12

Extra Large Chocolate Chip Cookie $4.50
Almond Croissant $5.95
Smoked Salmon avocado and herbs $16.95
Butter Croissant $4.50
Belgian Brownie $5.95
served with a side of toasted organic bread -
Bread Roll $2.50
Orange Juice/Apple Juice - organic $4.95

Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
Chips $3.50
Extra Gravy/Cheese/Bacon/Egg $1.00
Crumb Calamari -
With Chips or Garden Salad $7.90
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Add Avocado/Cheese/Mushroom $1.00
- Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00

ONE COURSE $46
Truffled potato mash $15
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
Salad of green beans with quinoa and pear $15
TWO COURSE $74

Salt & Pepper Squid with lime aioli $15
Luxe Fruit Bread with ricotta & honey $6.5
Garlic & Herbs Toasted Slices $6
Rocket & Parmesan Salad $9.5
Chicken Caesar $19
Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5

Chicken Caesar Salad as above w/ chargrilled chicken $13.90
250gm Certified Angus Rump w/ creamy mash $11.90
Thick Cut Chips w/ aioli $7.00
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Salmon Caesar Salad as above w/ grilled salmon $15.90
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Spicy Chicken Wings w/ Asian style dipping sauce $12.90
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90

Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice

- Toasted $0.20
- egg / cheese / pineapple $0.50
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
Deluxe Burger $8.00
Extra: -
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Turkish bread / foccacia $1.00
Wedges Small $3.80 / Large $4.50

Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
Selection of Cheese served with lavosh, apple & quince paste $26.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90

Salt and pepper calamari $15.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Marinated sicilian olives $7
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Crispy cider battered red emperor, fries, tartare $29
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
Albondigas - Beef meatballs in almond sauce $12, $22
Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5