Address
8 Whylandra St, Dubbo, NSW, 2830, Australia
Cattleman's Restaurant in Dubbo Menu
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Dubbos Only 4.5 Star Motel/Apartment Complex, Complete With RestaurantWe look forward to meeting you and making your visit to Dubbo an unforgettable experience.365 Days A YearChocolate, Curry, Pasta, Seafood, Steak, Vegetarian, A La Carte, All You Can Eat, Buffet, Licensed, Beef, Cheese, Chicken, Desserts, Lamb, Pork, Rice, Salads, Sandwiches, Satay, Soup, Vegetables, Conferences, Weddings, Breakfasts, Winery, Bar, Children's Playground, Cabaret, Gift Vouchers, Guaranteed
Nearby Sample Menus
- Greek Salad - Crisp mixed lettuce tossed with kalamartta olives, capsicum, cherry tomatoes, cucumber,spanish onion and fetta cheese $12.50
- Garlic or Herb Bread $5.00
- Chicken Parmigiana $15.00
- Grilled Barramundi - Cooked with butter and herbs, served with lemon $18.00
- Chicken Schnitzel $14.00
- Pasta of the Day $12.00
- Bowl of Chips - Small / Large $5.00 /$8.00
- Fish of the Day $12.50
- Prawn and Chorizo Risotto - with parmesan and rocket $16.00
- Grilled Barramundi Fillet - served with blanched chats, asparagus and lemon butter sauce $17.00
- Herb or Garlic Bread / Chips / Wedges / Damper Roll all $4.50 / $2.00
- Roast Beef Sandwich - herb roasted striploin on char grilled turkishbread with cos lettuce and sweet gherkin mayonnaise served with chips $14.00
- Moroccan Chicken Sandwich - spiced chicken fillet on turkish bread with mesculin, tomato and tzatziki yoghurt served with chips $14.00
- Breads & Sides - House Salad / Steamed Veges / Potato Mash all $4.50
- Chicken Carbonara $10
- Reef & Beef (300gm) - served with seared prawns and calamari in a garlic cream sauce with chat potatoes and green beans $29.50
- Salt and Pepper Squid Salad E $12.00 / M $16.00
- Prime 350g Prime Hereford $23
- Side Vegetables $4
- - Traditional $17
- Plum Glazed Pork Belly (GF) Oven roasted served on a bed of apricots & green salad $24
- Thai Beef Salad - tender marinated beef strips tossed through a fresh garden salad topped with peanuts E $12.00 / M $16.00
- BBQ Farmhouse - chicken, bacon, mushroom, capsicum, onion, BBQ sauce & cheese $20
- Raisin Toast with butter $7.50
- Beef or chicken with cashew nuts $8.80
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Combination soup $12
- A combination of chicken, pork, beef & prawn served fresh crisp seasonal vegetables
-
Yummy hot box $11
- Thin egg noodles with beef, chicken, roast pork, seasonal vegetables, in a thai chilli sauce. (A choice of mild, medium or hot)
- Curry beef $13.5
- Prawn omelette $14
- Canton steak $17
- Pork ribs with peking sauce $14
- Boiled rice $4
- Coffee Flavours Mocha, Hazelnut, Butterscotch, Vanilla, Caramel $0.80
- French Toast Egg Dipped toast served with Bacon, Grilled Banana and Maple Syrup $13.50
- Cakes, Biscuits and Slices Check out our range of homemade delectable treats N/A
- Raisin Toast 2 Slices of thick raison toast with butter $6.50
- Malt $0.80
- -With Smoked Salmon $14.50
- Roast Pumpkin Salad Salad Greens, feta cheese, roasted pumpkin seeds, black olives and warm roast pumpkin with balsamic dressing $15.50
- Milkshakes Chocolate, Vanilla, Coffee, Strawberry, Caramel, Banana $5.00
- Curried Chicken or Beef or Prawn $9.00
- Honey Chicken (No Vegies) $9.00
- Thai Sweet Chilli Chicken or Beef $9.00
- Chicken or Beef Black Bean Sauce $9.00
- Sate Chicken or Beef $9.00
- All served with Chow Mein (Crispy Noodles) or Fried Rice or Boiled Rice -
- Mongolian Chicken or Beef $9.00
- Chicken or Beef or Prawn Chow Mein $9.00
- OYSTERS GF SYDNEY ROCK AAA+ GRADE (WED TO SUN) -
- LAMB BURGER - LAMB PATTIE, TOMATO, LETTUCE, CHEESE, SEEDED MUSTARD, CARAMELISED ONION SERVED WITH CHIPS $16.00
- GRAVY $2.00
- - TWELVE $25.00
- ITALIAN STYLE VEAL PARMIGIANA - VEAL SCOTCH FILLET 200G, SAUTEED WITH EGGPLANT & TOMATO, TOPPED WITH MOZARELLA CHEESE, SERVED WITH STEAMED ZUCCHINI AND CIABATTA BUN $26.00
- CAESAR SALAD - COS LETTUCE, BACON, CROUTONS, GARLIC DRESSING, TOPPED WITH A POACHED EGG ADD GRILLED CHICKEN OR PRAWNS OR SMOKED SALMON $6 $15.00
- WILMA (LARGE) APPROX 700G $30.00
- GOURMET SAUSAGES CH - TWO OVERSIZED BEEF & TOMATO SAUSAGES, MASH, PEAS & CARAMELISED ONION GRAVY $19.00
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- Spiders from$5.70
- B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Soft Drinks - Pepsi, Solo or Lemonade from$3.90
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- Shingle Inn Caesar Salad $14.90
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Beef &Vegetable Curry $12.90
- Laksa with King Prawns or Seafood - Malaysian curry noodle soup with king prawns or seafood, tofu & bean sprouts $18.90
- Satay Chicken $12.90
- Satay Seafood Combination $18.90
- Stir Fried Tofu, Veg. and Oyster Sauce $12.90
- Combination Omelette $12.90
- King Prawn &Vegetable Curry $18.90
- Phad Thai - Fried noodle with BBQ pork, prawns, chicken, bean sprouts & coriander $11.90
- Schnitzel Burger $6.50
- Salmon / Tuna, Lettuce & Onion $5.60
- Roast Beef & Fruit Chutney $5.30
- Medium Pack 4 F/Cocktails, 4 Calamari, 2 Crabsticks & Chips $11.00
- Tartare / Tomato Sauce / BBQ $0.50
- Chicken, Cheese & Coleslaw $5.80
- - With the lot $7.50
- Roast Beef $5.00
- Chicken Caesar Salad $14.5 / $18.5
- Seasoned Scotch Fillet $29
- Crumbed Fish and Chips $16.5
- Oysters Nat (6 / 12) $16.5 / $26.5
- Chicken Nuggets w Chips $7.5
- Thai Beef Salad $14.5 / $18.5
- Cowboy Cut Steak (Sirloin) $27
- Grilled Atlantic Salmon $23.5
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- Taw Hu Kra Pao - Stir-fried bean curd, with fresh chilli, green beans, broccoli, capsicum and fresh basil. $18.90
- Chef’s Special (5) - Minced chicken with carrot and water-chestnut. Served with sweet chilli sauce. $10.90
- Gang Pah - Hot and spicy red curry and vegetables , cooked without coconut milk. Chicken , Beef / Lamb , Pork , Quail , Roast Duck / Prawns $19.90 / $20.90 / $21.90
- Taw Hu Pad Prik - Stir-fried bean curd and vegetables in chilli sauce with onions, shallots and capsicum. $18.90
- Curry Puff Vegetarian (4) - Mixed potato, carrot and onion in puff pastry, served with cucumber sauce. $10.90
- Pla Meuk Tod - Deep fried calamari coated with bread crumbs , served with sweet chilli sauce. $13.90
- Pad Met Ma Muang - Stir fried in a mild chilli sauce with cashew nuts and vegetables. Chicken , Beef /Pork, Lamb / Prawns $19.90 / $20.90 / $21.90
- Tom Kha Puk - Spicy vegetable bean curd soup cooked in coconut milk with lemon juice and coriander. $10.90
- Chinese Duck Breast with asian spices, slowly cooked and served on mushroom risotto and sour cherry compote GF $38.00
- Chicken Breast filled with cheese, seasoned wrapped in puff pastry sat on jus and grilled bacon $28.00
- Potato Skins with grated cheese and sour cream V/GF $6.00
- Smoked Turkey Breast in a whiskey mushroom cream tarragon sauce GF $30.00
- Chemoula Crust Tasmanian Salmon, paprika, onion, chilli, lemon zest, garlic oil with a tomato, cucumber and mint yoghurt salad and char grilled lemon $33.00
- Steamed Barramundi with ginger, shallots and sherry in a light soy sauce with asian greens and quinoa GF $30.00
- Chips with garlic aioli and tasty cheese V $6.00
- Rockford Salad of lettuce, roasted pumpkin, pear and activated nuts with blue cheese dressing V/GF $6.00
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- Garlic Cream Sauce $2.95
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
- Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
- Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
- Fish with Chips & Salad $8.95
Cattleman's Restaurant
Phone
1800068110
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
International
Features
Dine in , Takeaway , Cash
8 Whylandra St, Dubbo, NSW, 2830, Australia
- Dubbo International Menus
- City of Dubbo International Menus