French Caulfield South Restaurants and Takeaway Menus

Bombay By Night Restaurant

French, Indian

• Lamb: Khata Alu Ghosht - Mild yoghurt based lamb curry cooked with potatoes, fragrant $22.30
• Paneer Kulcha - Leavened bread stuffed with cheese made in house & fresh herbs $8.50
• Chicken: Chicken Makanwalla/Makhani - An internationally accepted barbecued mild chicken cooked in tomato and cream sauce. $19.00
• Lamb: Biryani - A complete meal of rice and lamb cooked over a slow fire with nuts and raisins - a Moglai speciality $24.50
• Vegetable Biryani - A complete meal of rice and vegetables cooked over a slow fire with nuts and raisins - a Moglai speciality $19.00
• Lamb: Saag Ghosht - Lamb curry cooked with spinach. A Punjabi favourite $22.30
• Chicken: Tandoori Chicken - A universally popular chicken prepared in a clay oven, marinated in yoghurt and chef’s spices. 4 pieces $16.50
• Lamb: Lamb Roghan Josh - A traditional lamb curry originated in Kashmir made with extensive use of tomatoes and onions $21.30