Causeway Baked Potatoes and Yiros in Middleton Menu -

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Currently there is no menu available for Causeway Baked Potatoes and Yiros in Middleton. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Middleton below.

Nearby Sample Menus

Szechuan salt and pepper squid $20.00
- Tender local slithers of calamari liberally encrusted in our house made szechuan seasoning served with chips, salad, and tartare sauce
-Gluten free jus $4.00
Blueberry & goats cheese tart with lemon curd & blueberry coulis $9.00
Fish and chips $18.00
- Grilled or battered local sa flake served with chips, salad and tartare sauce
-Surf & turf $7.50
- Prawns & squid tossed with local cream and a hint of garlic
Chips bowl $7.00
- With tomato sauce & aioli
Yerling 300G steak cooked to your liking and served with chips and salad, Each steak includes a schooner of tap beer or glass of house wine
Affogato amaretto with biscotti and vanilla bean ice cream $14.00

- Meat & Seafood Combo $14.90
Satay Chicken Breast (3) $6.90
Garlic Prawns with creamy sauce & vegetables $16.90
Cashews $2.50
- Meat Combo $13.90
Pud Thai Noodles with egg, authentic Thai, beanshoots & crushed nuts -
- Roast Pork or Chicken Breast Fillet or Beef or Tofu $7.90
Barbecue special sauce with mushrooms, onion & broccoli -

Barrage - smoked ham, field mushroom, chorizo, spanish onion, kalamata olives, marinated tomato, smoked bacon $15.90 / $20.50 / $25.50 / $30.50
Seafood - mixed seafood, extra cheese, garlic, oregano $14.90 / $19.50 / $24.50 / $29.50
Scallops N Chips - 6 Scallops and Tartare Sauce $11.90
Aussie Bacon and Eggs - ham, bacon, cheese, eggs $14.90 / $19.50 / $24.50 / $29.50
Rustic - shaved virginian ham, fresh tomato, roasted capsicum, kalamata olives, mushroom $15.90 / $20.50 / $25.50 / $30.50
Seafood Pack - 1 Fish, 3 Prawns, 3 Scallops, 3 Calamari, Chips and Tartar Sauce $16.90
Nuggets N Fries - 3 Nuggets and sauce $7.50
Coorong - Spring's Smoked Salmon, brie, spanish onion, sour cream, capers, topped with fresh dill (garlic base) $15.90 / $20.50 / $25.50 / $30.50

Soup of the Day - Seasonal house made soup served with grilled foccacia - please see specials board for selection $7.00
Bowl of Wedges - Chunky cut potato wedges served with sour cream & sweet chilli sauce on the side - Small - Large $ 7.00, $ 9.50
Roasted Beetroot Salad - Cumin spiced beetroot tossed with fresh mint, walnuts, red onion & salad leaves, dressed with a red wine vinaigrette & topped with crumbled fetta $16.00
Additional toppings $ 1.00 each
Arancini - Pancetta, pea & parmesan risotto balls lightly crumbed & fried, served with dressed mesclun leaves, smokey red pepper pesto & micro herbs $13.00
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
Arancini - Pancetta, pea & parmesan risotto balls lightly crumbed & fried, served with dressed mesclun leaves, smokey red pepper pesto & micro herbs $13.00
Portuguese Chicken - Portuguese marinated chicken breast on a charred corn, capsicum & cucumber tian, served with guacamole, rocket & a spiced yoghurt $27.50

Crispy chicken burger $17.90
- Crispy chicken breast schnitzel, cheese, bacon, lettuce, tomato, cucumber, pineapple, beetroot relish & aioli served with chips
Roast of the day $17.90
- See the chef's selection board for todays roast of the day served with gravy & roast potatoes
Cheese burger $8.90
- Beef pattie, cheese & tomato sauce served with chips
Oysters kilpatrick
- South australian oysters baked with a crispy diced bacon & our own kilpatrick sauce
Wedges (V) $8.90
- Seasoned potato wedges, served with sour cream & sweet chilli sauce
Almond crusted chicken strips $21.90
- Chicken tenders coated in our house made almond crumb served with a chilli plum dipping sauce & chips
Spring rolls (V) $9.90
- Two vegetable spring rolls served with soy sauce
Seafood basket $22.90
- One pieces of coopers ale battered butterfish with a combination of golden fried crumbed prawns & tempura battered calamari served with chips