Cava in Ayr Menu

LUNCH SPECIAL MENU LUNCH SPECIAL MENU
  • Butter Chicken $9.90
  • Chicken Korma $9.90
  • Vegetable Korma $9.90
  • Lamb Rogan Josh $9.90
  • Lamb Korma $9.90
  • Beef Korma $9.90
  • Beef Curry $9.90
  • Prawn Malabar $13.90
  • Fish Korma $13.90
  • Chicken Tikka Wrap $9.90
  • Lamb Wrap $9.90
SOUP SOUP
  • Tomato Lemon & Coriander Soup $6.90
    • A classic blend of fresh roma tomatoes, fresh green coriander leaves and lemon zest
  • Crème Of Chicken $6.90
    • All time favourite classic mixes of European ingredients & traditional indian herbs
VEGETARIAN STARTERS VEGETARIAN STARTERS
  • Onion Bhaji $6.90
    • Onion leafeon gram flour batter flavoured with traditional spices & fresh herbs served with salad & tamarind sauce
  • Vegetable Samosa $6.90
    • Lightly spiced potatoes, cashews, sultans, fresh green herbs and peas filling wrapped in homemade organic pastry, served crisp with tamarind sauce
  • Aloo Papdi Chaat $7.90
    • Wheat crisps with a topping of potatoes, date-tamarind chutney and mint chutney, topped with besan vermicelli
  • Aloo Tikki Chaat $6.90
    • Spiced potato mini patties laced with refreshments yoghurt, date-tamarindo with chickpeas & mint toppings or without topping
  • Tandoori Paneer Tikka $9.90
    • Paneer Chunks tandoor grilled with capsicum and onions
  • Mixed Vegetarian Starter (for 2) $17.50
    • Assorted platter of onion bhaji, samosa, paneer tikka served with mint & salad
NON-VEGETARIAN STARTERS NON-VEGETARIAN STARTERS
  • Masala Calamari $9.90
    • Strips of Calamari dipped in flour, traditional light spices swerved crisp with mint sauce
  • Tandoori Chicken (H/F) $2.90/$20.90
    • Chicken on bone marinated overnight in chef's special yoghurt based marinade and light spices and cooked on order to perfection in clay oven
  • Chicken Tikka $12.90
    • Chicken thigh fillets marinated overnight in a yoghurt based authentic marinated with ginger, garlic, garam masala, sun dried herbs and served with mint chutney
  • Fish amritsari $14.90
    • Crispy queensland barramundi fillets with ginger garlic green chili besan & ajwain served with salad & mint sauce
  • Seekh Kababs $11.90
    • Minced chicken and lamb infused with chopped green chillies, fresh garlic, fresh ginger, fresh coriander and cooked to perfection in tandoor served with salad and mint sauce
  • Prawn Tikka $14.90
    • King prawns marinated in chef's special marinated with parsley, ginger, coriander, cardamom, cooked to perfection in tandoor
  • Mixed Non-Vegetarian Starter For 2 $22.50
    • Assorted platter of chicken tikka, seekh kebab, masala calamari and onion bhaji, served with salad and mint sauce
VEGETARIAN MAINS VEGETARIAN MAINS
  • Malai Kofta $18.90
    • Creamy spinach & cheese koftas, stuffed with a sweet and tangy jumble of corn, toasted nuts, sultanas and ginger simmered in a flavoured and full boil shahi malai sauce
  • Paneer Butter Masala $18.90
    • Indian cheese simmered in an onion-tomato masala with ginger chili and coriander
  • Dum Aloo $16.90
    • Baby potatoes napped in tomato gravy and flavoured with saffron
  • Palak Paneer $17.90
    • Indian cottage cheese in a fenugreek flavoured, garlicky English spinach sauce
  • Aloo Gobi $16.90
    • Stirfried Cauliflower and potatoes in an onion masala with ginger, green chili and cumin seeds
  • Vegetable Korma $17.90
    • Fresh seasonal vegetables simmered in mild creamy cashew and onion based sauce, finished with cream and hint of saffron
  • Yellow Dal Tadkewali $15.90
    • Yellow lentils cooked with garlic green chili optional, turmeric and finished with fresh green coriander
  • Dal Makhani $17.90
    • A harmonious combination of black lentils, tomatoes, ginger and garlic simmered overnight on a slow charcoal fire and finished with cream
  • Channa Masala $16.90
    • Chickpeas in an onion tomato masala with ginger and green chili
NON-VEGETARIAN MAINS NON-VEGETARIAN MAINS
  • Butter Chicken $19.90
    • All time favourite chicken simmered in a cardamom-bay leaf flavoured tomato sauce with cream and sun dried fenugreek leaves >>
  • Chicken Tikka Masala $19.90
    • chicken tikka cooked in tomato, onion and butter based sauce with red, green capsicum and Spanish onion flavoured with fresh ginger and coriander
  • Chicken Chettinad $19.90
    • Boneless chicken cooked in south indian spices with Spanish onion, sesame and flavoured with crushed black pepper
  • Kadhai (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
    • Cooked with coriander seeds, capsicum, onions and tomatoes in kadhai sauce and finished with fresh ginger and coriander
  • Vindaloo (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
    • Simmered to perfection with portuguese style homemade vindaloo paste and onion sauce along with ginger, garlic, red chili, coriander, finished with meat vinegar
  • Korma (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
    • Cooked to perfection in mild creamy and rich cashew based sauce and finished with cardamom powder, kewra & saffron
  • Palak (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
    • Fenugreek flavoured, garlicky English spinach sauce finished with fresh ginger & tomatoes, finished with homemade butter
  • Madras (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
    • It originates in the south of india and gets it’s name from the city of madras, cooked with garlic, mustard seeds and curry leaves in onion and tomato based sauce & homemade madras curry paste, finished with coconut cream and lemon
  • Malabari Favorites(Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
    • All time favourite speciality from southern india cooked with homemade and hand crushed aromatic spices in Spanish onion based sauce and finished with coconut milk
LAMB/GOAT/BEEF (SPECIALS) LAMB/GOAT/BEEF (SPECIALS)
  • Lamb Rogan Josh $19.90
    • Diced lamb slow cooked in authentic Kashmiri style sauce with intense aromatic spices and finished with fresh ginger & green coriander
  • Lamb & Garlic Potatoes $19.90
    • Diced lamb slow cooked in cheese special Awadhi style sauce, flavoured with saffron and topped with sautéed garlic potatoes
  • Balti Pepper lamb $19.90
    • Tender diced baby lamb cooked to perfection and blended with red wine and traditional light spices
  • Baghara Gosht $19.90
    • Diced lamb slow cooked with a compound masala of coconut, sesame, onions, cardamom, coriander, ginger and garlic, tempered with curry leaf, tamarind and green chilis, finished with coriander leafs and sesame
  • Goat Curry $20.90
    • Diced goat in a hearty homestyle traditional north indian style sauce of onion, tomatoes and whole spices, finished with ginger & fresh coriander leafs
  • Goani Beef Malibu $20.90
    • house dpeciality diced beef cooked in chefs secret sauce, flavoured with traditional herbs and Malibu liqueur
SEAFOOD (SPECIALS) SEAFOOD (SPECIALS)
  • Fort Moilee $23.90
    • Local barramundi coconut bouillon with onion, tomato, chili & ginger, tempered with mustard seeds & curry leaf
  • Prawn Malabar $23.90
    • All time favourite speciality from southern india cooked with homemade and hand crushed aromatic spices in Spanish onion based sauce and finished with coconut milk
  • Chilly Prawns>Batter fried prawns cooked in special indo-chinese style sauce with fresh garlic and green chilies $23.90
  • Ghani Mustard Fish $23.90
    • A goan speciality of fish cooked with mild English mustard paste, Spanish onion, and homemade paste of goan masala, finished with cream and black pepper
RICE & BIRYANIS RICE & BIRYANIS
  • Plain Basmati Rice $2.90
    • Saffron flavoured basmati rice
  • Kashmiri Rice $6.90
    • Basmati rice tossed in pure ghee, sultans, almonds, cashew, coconut & finished with saffron
  • Biryani Choice of Vegetarian/Chicken/Lamb/Beef $14.90
    • Biryani rice with barista, garam masala, mint and saffron combined under flaky, pastry, served with raita
SIDE DISHES SIDE DISHES
  • Cucumber Raita $2.90
    • grated cucumber in fresh homemade yoghurt seasoned with chef's special spice mix
  • Banana & Coconut $2.90
    • sliced banana tossed in grated coconut
  • Garden Fresh Salad>. Sliced cucumber, Spanish onion, tomatoes & green chillies $3.90
  • Mango chutney $2.50
  • Mixed pickle $2.50
  • Pappadums(4pcs) $2.90
  • Side Dish Platter $8.90
    • cucumber, onion & tomatoes/mixed pickle/cucumber raita/banana & coconut
BREADS BREADS
  • Plain Naan $3.00
    • freshly baked soft refined flour Indian bread
  • Garlic Naan $3.50
    • freshly baked naan topping with crushed garlic
  • Cheese Naan $4.90
    • freshly baked naan stuffed with delicious cheese and buttered
  • Cheese & Garlic Naan $4.90
    • freshly baked cheese nan topping with freshly crushed garlic
  • Roti $3.00
    • freshly baked 100% organic wholemeal flour bread
  • Butter Naan $3.90
    • freshly baked refine flour triangular shaped buttered bread, topping with homemade butter
  • Keema Naan $5.90
    • freshly baked naan stuffed with freshly mixed and cooked mince lamb seasoned with traditional spices
  • Peshawari Naan $5.90
    • freshly baked naan stuffed with dry fruits, coconut, red, cherries
  • Chocolate Naan $5.90
    • freshly baked naan stuffed with chocolate and served with hot chocolate sauce
  • Assorted Bread Basket $11.90
    • plain naan, garlic naan, cheese naan & roti
HOMEMADE-DESSERTS HOMEMADE-DESSERTS
  • Mango Kulfi/ Pista kulfi $5.90
  • Gulab Jamun $7.90

Nearby Sample Menus

  • Poached Egg and Cheese N/A
  • Meatball N/A
  • Chipotle N/A
  • Diet Coke - 390ml N/A
  • Coke Zero - 390ml N/A
  • Jalapenos N/A
  • Chicken Parmigiana Melt N/A
  • Pizza Sub with Cheese N/A
  • Garden salad $7
  • Sweet potato wedges $7
  • Spaghetti. Locally caught calamari slow cooked in a house made light tomato sauce with a hint of garlic, chilli and coriander E: $15, M: $25
  • Pizza. Thin base with gourmet mushroom mix, caramelised onion and triple cream brie $12
  • Pork sliders. Slow cooked pulled pork on mini white rolls with tangy avocado sauce & fresh slaw. Fries $21
  • Add pulled roasted chicken $6
  • Todays dips. Toasted turkish bread $9.5
  • Chorizo croquettes. Mini fried crumbed rolls of mashed potato, mozzarella cheese and spanish chorizo sausage. Paprika aioli (3) $11
  • Lamb with Ginger, Eshallot & Chinese Rice Wine $20.00
  • Vegetarian Spring Roll (3) $7.50
  • Curry Beef $18.00
  • King Prawn with Black Bean Sauce $24.00
  • 2nd - Duck San Choy Bow -
  • Fry Prawn Fritter (3) $9.50
  • Combination Chow Mien $23.00
  • Satay Beef in Sizzling Hot Plate $18.00
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Mashed Potato $3.95
  • Sliced Avocado (LG) $2.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
  • Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Oreo Cookie McFlurry n/a
  • Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now n/a
  • Caramel Sundae n/a
  • Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
  • Hot Apple Pie n/a
Cava

Cava

location

Address

172 Queen St, Ayr, QLD, 4807, Australia

phone

Phone

0747833778

clock

Opened hours

Wednesday 11:30am–2pm, 5–10pm Thursday 11:30am–2pm, 5–10pm Friday 11:30am–2pm, 5–10pm Saturday 5–10pm Sunday 5–10pm Monday 11:30am–2pm, 5–10pm Tuesday 11:30am–2pm, 5–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
172 Queen St, Ayr, QLD, 4807, Australia
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