Hokkien Noodle - Stir fried hokkien noodles with chicken and selection of vegetables in a dark soy sauce (Member/Non-Member) $11.50/$12.80
Mixed Vegetable Omelette - Our selection of mixed vegetables pan fried, wrapped in egg and served with oyster sauce (Member/Non-Member) $11.50/$12.80
Grilled Ham, Cheese and Tomato Sandwich (Member/Non-Member) $8.90/$9.90
Salt and Pepper Tofu - Crispy and golden tossed with spicy salt (Member/Non-Member) $10.60/$11.80
Lamb (2) Shanks Braised in Red Wine (Member/Non-Member) $19.35/$21.50
Prawns Laksa - Malaysian coconut noodle soup compromising both rice vermicelli with fried tofu puff, selection of vegetables and chicken or prawns (Member/Non-Member) $14.85/$16.50
Steamed Bok Choy with Oyster Sauce - Steamed fresh green vegetables topped with a rich and tasty oyster sauce and a touch of light soy sauce (Member/Non-Member) $9.70/$10.80
Mixed Buddha Vegetables - Braised mixed vegetables with tofu served with a delicious soy sauce (Member/Non-Member) $11.70/$13.00
SAUSAGE PLATTER Swiss Weisswurst, Frankfurters, and Bratwurst, grilled and served on a bed of pan fried potatoes, sauerkraut and our delicious red wine gravy. $ 19.90
Menu 1 - 2 course $ 28.00
Coupe Danmark– ice cream & chocolate sauce -
FARMERS PLATTER FOR 2 PERSONS… Whole roasted knuckle, Pork belly, Frankfurters, all served with Austrian bread dumplings, red cabbage, sauerkraut, sautéed potatoes and our red wine gravy. $ 55.00
POTATO / CUCUMBER OR CABBAGE SALADS $ 5.00
PORK FILLET “BLACK FOREST” Pork fillet medallions, wrapped in bacon, grilled and topped with a creamy mushroom sauce, served with spaetzle and red cabbage. $ 24.90
CORDON BLEU Choice of meat, stuffed with ham and Swiss cheese, crumbed and pan fried $23.90
Grilled fillet of Salmon topped with herb butter. -