Cave Seafood Restaurant in Cowes Menu

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Cave Seafood Restaurant in Cowes has no menu available, but can choose from many other options such as Salt & Pepper Calamari * GF Pineapple cut calamari with red onion and aioli or Oysters Natural * GF With lemon from Phillip Island RSL. Fortuna Noodles Express offers many options including Fortuna Homemade Dim Sim (pork 3 pcs) and Marinated Prawn Cutlet Rolls (4 pcs). Jessie's Pizza includes a wide range like - or SUPER SUPREME Ham, Mushrooms, Capsicum, Onion Olives, Pineapple.

Nearby Sample Menus

Red Wine Jus $0.50
Beer Battered Chips with Garlic Aioli $7.00
Garlic Bread $6.50
Seasonal Vegetables $5.00
Porterhouse 300g $29.50
Upside Down Ice-cream Cones (4)* GF Daily chef selection $8.00
- Gippsland Natural corned beef with seeded mustard cream $12.00
Chicken Parmigiana (* GF add $2) Panko crumbed fillet of chicken topped with ham, Napoli sauce and mozzarella with chips and salad $24.90

Japanese Seafood Udon $13.00
- With Noodles $12.00
Bean Curd Noodle $12.00
Pork Dumpling Noodle $12.00
Singapore Noodle (spicy) $12.00
Spicy Beef Noodle $12.00
Mini Samosas (vegetarian 10 pcs) $4.00
- With noodles $14.00

ROMANA Ham, Mushrooms, Hot Salami $6.90 / $8.90 / $13.90 / $22.90
MAXICANA Hot Salami, Capsicum $6.90 / $8.90 / $13.90 / $22.90
PARTI TRAY $32.90
SATAY CHICKEN Fresh Chicken, Satay Sauce $6.90 / $8.90 / $13.90 / $22.90
MARINARA Mixed Seafood, Garlic, Napoli Sauce $9.90
JESSIES SPECIAL Capsicum, Ham, Salami, Pineapple, Bacon, Prawns $6.90 / $8.90 / $13.90 / $22.90
SUPER SUPREME Ham, Mushrooms, Capsicum, Onion Olives, Pineapple $6.90 / $8.90 / $13.90 / $22.90
CHICKEN & MUSHROOM Fresh Chicken, Mushroom $6.90 / $8.90 / $13.90 / $22.90

Cheese Platter (Three cheeses) - Selection of local and imported cheeses, served with house made lavosh and fresh fruit $28.00
Fruit Juice: Tomato, Apple, Pineapple $4.00
Pacific Bay Oysters: Harry’s own ‘Kilpatrick’ (per oyster) $4.00
Chocolate Mocca ( Mochachino), Vienna Coffee $5.00
Entree Platter with seafood, cured meats and daily specials. For 1 or 2 people $18.00-$32.00
Oven Roasted Free Range Chicken Breast served on parsnip dutch cream potato mash with a tarragon jus $28.00
Lyonnaise Salad with bacon, endice, onion, potatoes, poached egg and sherry vinegar $15.50
Crumbed Bass Strait Fish Fillet served with aioli, hand cut potato wedges and spring salad $26.80