European Caversham Restaurants and Takeaway Menus

Ambrook Winery

European, Italian

Fillaudeau's Restaurant

European, Italian

• Add - Local tiger prawns $7
• Fruit ( apple or orange) or vanilla ice cream with chocolate or raspberry sauce $18
• Cassoulet de castelnaudry - slow roasted house cured Linley valley free range pork belly, Cherry valley confit duck leg, Toulouse sausage and in a traditional haricot bean stew $48
• French Dipping Plate - house made wholemeal bread, French baguette, marinated olives, house made dukkah, Cooladera farm extra virgin olive oil, balsamic reduction, French Celtic sea salt churned $24
• Soup du jour - soup of the day, wholemeal bread $15
• Aranccini - leek and Gruyere aranccini , aioli $16
• Sauces - bearnaise / black pepper and brandy / blue cheese sauce /morels mushroom sauce $3 / $5
• Le Canard - 5 peppercorn pan fried cherry valley duck breast, confit leg, smoked corn puree, sauteed porcini mushroom won ton, honey gastrique $43