Italian Caversham Restaurants and Takeaway Menus

Ambrook Winery

European, Italian

Fillaudeau's Restaurant

European, Italian

• Add - Local grilled chorizo / grilled free range chicken $6
• Garlic butter and parsley sauteed French beans $12
• French Dipping Plate - house made wholemeal bread, French baguette, marinated olives, house made dukkah, Cooladera farm extra virgin olive oil, balsamic reduction, French Celtic sea salt churned $24
• Boeuf bourguignon en tourte flotante - floating pie, gingin grass fed traditional beef bourguignon open pie served with galzed carrots on a pea and mint puree $40
• Les Saint Jacques - seared Hervy bay hand harvested scallops with sauteed house made lardons and leeks in Noilly Prat cream, basil chiffonade - main served with kipfler potatoes $22/ $44
• Crème brulee a la vanille - traditionnal, vanilla bean crème brulee $15
• Grilled hake served with spinach and chips or Chicken breast served with spinach and chips or pasta in tomato sauce $18
• Nougat glace - iced nougat served with raspberry coulis, red berry compote $16