Cecconi's Flinders Lane in Melbourne Menu

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ROASTED GARLIC, PARMESAN HERB BREAD $12.00
MUSHROOM ARANCINI $12.00
MARINATED OLIVES $9.00
SAN DANIELE PROSCIUTTO, BUFFALO MOZZARELLA $20.00
FRESHLY SHUCKED OYSTERS, RED WINE MIGNONETTE, LEMON $4.50/each
CRAB SLIDER, ICEBERG, BRIOCHE BUN $18.00

CARAMELISED SCALLOPS, CARROT AND FENNEL ESCABECHE, CAULIFLOWER CREAM, BABY HERBS $27.00
CHARCUTERIE –HAM HOCK TERRINE, SALUMI, WAGYU BRESAOLA, CORNICHONS $26.00
ASPARAGUS AND PEA SALAD, WATERCRESS, PARMESAN, BRIOCHE CRUMBED EGG $26.00
BEETROOT SALAD, BURRATA, CANDY BEETS, SPICED HAZELNUTS $25.00
CAPRESE SALAD, BUFFALO MOZZARELLA, HEIRLOOM TOMATOES, BASIL, BLACK OLIVE CRUMBS $24.00
CALAMARI FRITTI IN RICE FLOUR, SALSA VERDE, LEMON, GARLIC AIOLI $26.00
BEEF CARPACCIO, ROCKET, GLOBE ARTICHOKE, PARMESAN, DIJON, LEMON $26.00
CRYSTAL BAY PRAWNS, ROASTED PEPPERS, AVOCADO PUREE, ICEBERG, COCKTAIL SAUCE $28.00

SOUP OF THE DAY $22.00
POTATO GNOCCHI, BUFFALO MOZZARELLA, FRESH TOMATO, BASIL $25.00/$30.00
GOAT’S CHEESE TORTELLINI, CHICKEN, PEAS, BROAD BEANS $26.00/$32.00
SPAGHETTINI, BLUE SWIMMER CRAB MEAT, BOTTARGA, CHERRY TOMATOES, CHIVES $38.00
TAGLIARINI, PANCETTA, EGGPLANT, CHERRY TOMATOES, OLIVES $24.00/$32.00
PAPPARDELLE, BEEF AND PORK RAGU, RED WINE, TOMATO $26.00/$32.00
LINGUINE, SEAFOOD, GARLIC, CHILLI, HERBS, EXTRA VIRGIN OLIVE OIL $30.00/$36.00
RISOTTO OF SPRING VEGETABLES, PROSCIUTTO WRAPPED QUAIL $34.00
RISOTTO OF PRAWN, PRESERVED LEMON, BASIL $30.00/$36.00

PAN-FRIED JOHN DORY, SPRING BAY BLACK MUSSELS, SMOKED COD AND SAFFRON BROTH $44.00
FISH N’ CHIPS, BATTERED KING GEORGE WHITING, TARTARE, LEMON $40.00
BARRAMUNDI, TAPENADE, ASPARAGUS, TOMATO, QUAIL’S EGG, ANCHOVY CROUTONS $44.00
SLOW COOKED LAMB SHOULDER, ROCKET PESTO, CRUSHED KIPFLER, CAPERS, PARSLEY SALAD $45.00
VEAL COTOLETTA, GREEN APPLE, SAVOY CABBAGE SALAD $45.00
PORK RUMP, CONFIT BELLY, SWEET AND SOUR EGGPLANT, FRIZZE SALAD $44.00
TWICE COOKED DUCK, CARAMELISED BLACK FIGS, WALNUTS, FETA, BABY ONIONS $46.00
TASMANIAN WILDERNESS SCOTCH FILLET, HAND CUT CHIPS, RED ONION JAM $46.00
BLACK ANGUS EYE FILLET, PARSLEY PUREE, CONFIT GARLIC MASH, BRAISED BEEF CHEEK $47.00

CHEF’S GARDEN SALAD $12.00
HEIRLOOM CARROTS, HONEY, ROSEMARY, GINGERBREAD CRUMBS $14.00
HAND CUT CHIPS $12.00
ICEBERG, AVOCADO, PARMESAN SALAD, CAESAR DRESSING $14.00
SAUTEED BABY SPINACH $12.00
BROCCOLINI, WHITE ANCHOVIES, LEMON ZEST, PANGRATATTO $14.00
FOUR BEAN SALAD, MARINATED FETA, TOASTED ALMONDS $15.00
QUINOA SALAD, SWEET POTATO, RADICCHIO, GREEN RAISINS $18.00

WARM SOFT-CENTERED CHOCOLATE PUDDING, TOASTED MILK ICE CREAM $18.00
TIRAMISU - SPONGE SOAKED IN KAHLUA, STREGA, COFFEE, MASCARPONE CHEESE $18.00
GIANDUJA PARFAIT, BRITTLE, CARAMEL CHOCOLATE MILK, HAZELNUT SPONGE $18.00
FROZEN MELON CARPACCIO, MERINGUE, LEMON SORBET, CHILLED WATERMELON SOUP $18.00
WHITE CHOCOLATE AND RASPBERRY MOUSSE, CANDIED ALMONDS, PASSIONFRUIT SORBET $18.00
VANILLA CANNOLI SHEETS, RICOTTA CREAM, SUMMER BERRIES, PISTACHIO GELATO $18.00
SELECTION OF HOUSE MADE SORBETTO AND GELATO $17.00
DESSERT TASTING PLATE – CHEF’S SELECTION OF 3 DESSERTS $27.00
AFFOGATO - VANILLA BEAN ICE CREAM, ESPRESSO AND LIQUEUR $18.00
PETITS-FOURS $12.00
FORMAGGIO - CHEESE - WITH PEAR, DRIED FRUITS, QUINCE PASTE, CRACKERS 50GRMS $18.00

Nearby Sample Menus

S27. Sliced Beef with Chopped Chilli Pepper Noodle Soup $7.50
4pcs $3.00
S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
SE1. Crisp Honey Prawn $19.80
S13. Curry Fried Rice (with Chicken and Prawn) $8.50
S1. Steamed Gluten with Brown Sauce on Rice $7.50
Fresh Cucumber with Garlic Sauce
P6. Chicken with Satay Sauce $17.80

DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
(L) 29.50
"SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
BROWN OR COCONUT RICE 4.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50

Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
add caramel, vanilla or hazelnut syrup add 80c
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Café Latte $4.20
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Mocha, Strawberry Iced Latte $5.20

KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles

Soft bean curd soup $5.50
-Fresh lettuce $3.00
Spicy pork BBQ
All you can eat $28.00 P/p
Spicy seafood hot pot (3-4 people) $52.00
Ginseng chicken $22.00
Mixed vegetables with beef and egg on rice $14.00
Sliced raw fish and vegetable on rice $16.00

Cold served sichuan style dry noodle in spicy chilli sauce $7.00
Fresh cucumber in garlic & chinese vinegar dressing $6.80
Steamed assorted dumplings $7.20
- Prawn, prawn & chives, pork & prawn, chicken (4pcs)
Steamed custard bun(2pcs) $5.20
Salt & pepper calamari / fish fillet $19.80
Fresh fruit & vanilla ice cream wonderland $8.80
Special marinated half chicken / half duck $21.80
Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80

Salumeria/cured cold meats 29.00
Arabiatta 19.50
Salmone 22.50
VEGETARIANO 16.50
- W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
Ortolana 19.50
Herb focaccia bread 3.90
Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
Margherita 16.50

Pork dumpling noodle soup $11.50
Fish ball noodle soup $10.90
Vegetarian noodle soup $10.90
Hot & sour noodle $10.90
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
Tomato sauce fried rice with shredded pork & egg $11.50
Chicken maryland rice box $11.90
- Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
Fried rice with shrimps & egg $11.90

MISO SHIRU $4.80
- (Traditional Japanese Soya Bean Soup)
HOUSE'S SALAD $11.80
- (Homemade salad with Japanese Style)
OKONOMIYAKI $10.40
- (Japanese pancake)
Homemade ice-cream: $6.50
- GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
FRESH FRUIT PLATTER $8.00
4. SASHIMI SET $17.90
- Sliced fresh raw fish served with rice, Prawn Salad and fruit
BEEF CURRY $16.80
- (Sliced beef cooked in traditional Japanese curry on rice)
SUSHI
- (Fresh variety of fish on vinegar rice)

Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte $29.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00

Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Sides
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Soup of the day $12.00
Buckwheat Blinis $18.00
- Smoked salmon, caviar, sour cream & diced onion
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt
Chef's pasta of the day $15.00
Vic's open steak sandwich $19.00

Hot stuff $20.00
- Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
Lamb $18.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Margherita (VG) $18.00
- Buffalo mozzarella, basil, oregano & napoli
Marinated olives (V) $12.00
- With turkish bread
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Hawaiian $18.00
- Mozzarella, ham, pineapple & napoli
Trio of ice cream $10.00

Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
Roast Veg & Fetta Tart (Take Away/Dine In) $ 7.70/ $8.15
Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
Palmier (Take Away/Dine In) $ 3.00/ $3.10
D/Roll Olive (Take Away/Dine In) $ 1.45/$1.95
Ham Baguette (Take Away/Dine In) $ 12.45/$13.05

Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50

003. Stir-fried Prawn with Snow peas in Malaysian Hot Sauce $23.90
020. Braised Bean Curd and Shrimp in Salty Egg Yolk Sauce $19.90
092. Pork Spare Ribs in Special Sweet & Vinegar Sauce $20.90
135. Special Fried Rice (Ham, Shrimp, Egg,Corn, Mushroom, Carrot, Peas) $13.80
071. Stir-fried Diced Chicken with Mixed Vegetables $19.90
010. Hot and Sour Soup (Ham, Mushroom, Tofu & Egg) $6.80
039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
007. Mango Combo with Sago $8.80