Cecconi's Flinders Lane in Melbourne Menu

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ROASTED GARLIC, PARMESAN HERB BREAD $12.00
MUSHROOM ARANCINI $12.00
MARINATED OLIVES $9.00
SAN DANIELE PROSCIUTTO, BUFFALO MOZZARELLA $20.00
FRESHLY SHUCKED OYSTERS, RED WINE MIGNONETTE, LEMON $4.50/each
CRAB SLIDER, ICEBERG, BRIOCHE BUN $18.00

CARAMELISED SCALLOPS, CARROT AND FENNEL ESCABECHE, CAULIFLOWER CREAM, BABY HERBS $27.00
CHARCUTERIE –HAM HOCK TERRINE, SALUMI, WAGYU BRESAOLA, CORNICHONS $26.00
ASPARAGUS AND PEA SALAD, WATERCRESS, PARMESAN, BRIOCHE CRUMBED EGG $26.00
BEETROOT SALAD, BURRATA, CANDY BEETS, SPICED HAZELNUTS $25.00
CAPRESE SALAD, BUFFALO MOZZARELLA, HEIRLOOM TOMATOES, BASIL, BLACK OLIVE CRUMBS $24.00
CALAMARI FRITTI IN RICE FLOUR, SALSA VERDE, LEMON, GARLIC AIOLI $26.00
BEEF CARPACCIO, ROCKET, GLOBE ARTICHOKE, PARMESAN, DIJON, LEMON $26.00
CRYSTAL BAY PRAWNS, ROASTED PEPPERS, AVOCADO PUREE, ICEBERG, COCKTAIL SAUCE $28.00

SOUP OF THE DAY $22.00
POTATO GNOCCHI, BUFFALO MOZZARELLA, FRESH TOMATO, BASIL $25.00/$30.00
GOAT’S CHEESE TORTELLINI, CHICKEN, PEAS, BROAD BEANS $26.00/$32.00
SPAGHETTINI, BLUE SWIMMER CRAB MEAT, BOTTARGA, CHERRY TOMATOES, CHIVES $38.00
TAGLIARINI, PANCETTA, EGGPLANT, CHERRY TOMATOES, OLIVES $24.00/$32.00
PAPPARDELLE, BEEF AND PORK RAGU, RED WINE, TOMATO $26.00/$32.00
LINGUINE, SEAFOOD, GARLIC, CHILLI, HERBS, EXTRA VIRGIN OLIVE OIL $30.00/$36.00
RISOTTO OF SPRING VEGETABLES, PROSCIUTTO WRAPPED QUAIL $34.00
RISOTTO OF PRAWN, PRESERVED LEMON, BASIL $30.00/$36.00

PAN-FRIED JOHN DORY, SPRING BAY BLACK MUSSELS, SMOKED COD AND SAFFRON BROTH $44.00
FISH N’ CHIPS, BATTERED KING GEORGE WHITING, TARTARE, LEMON $40.00
BARRAMUNDI, TAPENADE, ASPARAGUS, TOMATO, QUAIL’S EGG, ANCHOVY CROUTONS $44.00
SLOW COOKED LAMB SHOULDER, ROCKET PESTO, CRUSHED KIPFLER, CAPERS, PARSLEY SALAD $45.00
VEAL COTOLETTA, GREEN APPLE, SAVOY CABBAGE SALAD $45.00
PORK RUMP, CONFIT BELLY, SWEET AND SOUR EGGPLANT, FRIZZE SALAD $44.00
TWICE COOKED DUCK, CARAMELISED BLACK FIGS, WALNUTS, FETA, BABY ONIONS $46.00
TASMANIAN WILDERNESS SCOTCH FILLET, HAND CUT CHIPS, RED ONION JAM $46.00
BLACK ANGUS EYE FILLET, PARSLEY PUREE, CONFIT GARLIC MASH, BRAISED BEEF CHEEK $47.00

CHEF’S GARDEN SALAD $12.00
HEIRLOOM CARROTS, HONEY, ROSEMARY, GINGERBREAD CRUMBS $14.00
HAND CUT CHIPS $12.00
ICEBERG, AVOCADO, PARMESAN SALAD, CAESAR DRESSING $14.00
SAUTEED BABY SPINACH $12.00
BROCCOLINI, WHITE ANCHOVIES, LEMON ZEST, PANGRATATTO $14.00
FOUR BEAN SALAD, MARINATED FETA, TOASTED ALMONDS $15.00
QUINOA SALAD, SWEET POTATO, RADICCHIO, GREEN RAISINS $18.00

WARM SOFT-CENTERED CHOCOLATE PUDDING, TOASTED MILK ICE CREAM $18.00
TIRAMISU - SPONGE SOAKED IN KAHLUA, STREGA, COFFEE, MASCARPONE CHEESE $18.00
GIANDUJA PARFAIT, BRITTLE, CARAMEL CHOCOLATE MILK, HAZELNUT SPONGE $18.00
FROZEN MELON CARPACCIO, MERINGUE, LEMON SORBET, CHILLED WATERMELON SOUP $18.00
WHITE CHOCOLATE AND RASPBERRY MOUSSE, CANDIED ALMONDS, PASSIONFRUIT SORBET $18.00
VANILLA CANNOLI SHEETS, RICOTTA CREAM, SUMMER BERRIES, PISTACHIO GELATO $18.00
SELECTION OF HOUSE MADE SORBETTO AND GELATO $17.00
DESSERT TASTING PLATE – CHEF’S SELECTION OF 3 DESSERTS $27.00
AFFOGATO - VANILLA BEAN ICE CREAM, ESPRESSO AND LIQUEUR $18.00
PETITS-FOURS $12.00
FORMAGGIO - CHEESE - WITH PEAR, DRIED FRUITS, QUINCE PASTE, CRACKERS 50GRMS $18.00

Nearby Sample Menus

Niku udon $8.30
- Beef with thick noodle soup
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
soba salad $8.30
- cold buckwheat noodles with salad
Sukiyaki don $6.90
- Thinly sliced beef on rice
-Miso soup $1.50

Winter vegetable stir-fry $21.80
Cumin pork $24.80
Yu xiang eggplant $24.00
Cumin pork ribs $24.80
Cumin pork $24.80
Yu xiang eggplant $24.00
Yu xiang eggplant $24.00
Spicy mud crab tower $39.80

BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50

Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
Two Rolls with Miso Soup $5.00
Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
Three Rolls with Miso Soup $6.80

-Honey
-Butter
-Mascarpone
Coleslaw $4.00
Fresh avocado $4.50
Blueberry & lemon cheesecake (V)
- A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
Persian fetta $4.50

13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)

Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte $29.00

Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
Thai Beef Salad $13.00
Tandoori Chicken - avocado, cheese, spinach $10.00
Roasted Vegetable - cheese, tomato relish, spinach $10.00
Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
Eggs on toast scrambled / poached / fried $6.00
Wonton Soup $10.00
Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00

Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Chicken dhauladhar $15.90
- Boneless chicken cooked in korma style with cream and almonds
Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
Kadhai paneer $16.90
- Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
-Large $6.00
Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
Kulfi $8.00
- Homemade indian ice cream

Char siu bao
- BBQ pork bun
Bowl
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
-3x Beef shui jiao
- Beef, onion & coriander dumplings
-3x Siu mai
- Pork, prawn & mushroom open dumplings
-3x Squid shui jiao
- Squid & carrot dumplings
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3

Soup of the Day $12.00
Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Seasonal fruit salad $8.00
Soup of the day $12.00
Roast fallow deer $38.00
- Potato gratin, baked plums & chocolate sauce
Mains
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Crisp Iceberg Lettuce $8.00
- Blue cheese dressing & bacon

Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots

Beef & Vegetables with Fried Noodles $23.00
Beef & Chicken Satay on Brochette $7.00
Scallops with Chinese Mushroom & Vegetables $29.50
Pan Fried Scallops with Minced Prawn Meat $32.00
Almond Bean Curd & Mixed Fruit Salad $7.00
Minced Chicken & Sweet Corn Soup $6.50
Barbecued Pork Spare Ribs with Perking Sauce $24.00
Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00

Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Sides - Don'T Be Shellfish, Share Some Around...
-150g mussels $12.00
-300 - 400g crab $18.00
Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
Fried green tomatoes, goats curd and hot sauce (V) $9.00
French fries with old bay, & blue cheese sauce $9.00