Centennial Gourmet Cafe in Surry Hills Menu

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Centennial Gourmet Cafe in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Roasted spanish chicken, spiced beans, cauliflower puree $32
Smoked scamorza, sliced potato, rosemary, maple $21
Pan seared barramundi, carrot puree, fennel salad $39
Salt and pepper calamari $15.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Marinated sicilian olives $7
Brocollini, pickled red onion $8
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Chips $6
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Wedges - w/ sour cream and sweet chilli sauce $8
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
Chips - w/ cheese and garlic mayonnaise $8
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13

Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
Garden Salad $4.00
Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50

Penne $18
The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16
Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Stuffed Calamari - w prawns, parsley & white wine sauce $29
As per menu $18
Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
Pork Belly - fried pork belly bites w balsamic glaze $14
Radicchio - radicchio with orange segments, walnuts & goats cheese $17

Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Garlic or Herb Bread Made in house $3.95
Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
Fried Chat potato Served with dill and garlic dressing $7.95
Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95

Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Sweet potato with preserved lemons and peas N/A
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
Slow cooked chicken tagine with preserved lemon N/A
Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50

Fresh baked croissant from the Taste bakery with butter and jam $5.5
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
Toasted croissant with prosciutto and melted gruyere cheese $6.5
Crispy spring rolls with classic dipping sauce $9.5
Free range scrambled eggs with smoked salmon and rocket baguette $7.5
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Hanoi pho ga chicken noodle soup $11
Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A

YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
MORCILLA Blood Sausage with Red Peppers in Garlic $12
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8

With lavosh, fruit compote, apple $14.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pumpkin, caramelised onion, fetta, parmesan $22
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Classic margherita, buffalo mozzarella $19
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Salt and pepper calamari $15.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Spicy Marinated Olives $3.95
Portuguese Rolls (6 pcs) $5.70
Herb & Garlic Chicken Meatballs $5.95
White Rice $3.95
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95

Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00