Cento Celli Cafe in Docklands Menu

Are you the owner? Manage this listing for free.

Cento Celli Cafe in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Sourdough toast with jam or vegemite $4.50
Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
Roast Potatoes $7.00
Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
Thai Style Satay Chicken - served with peanut sauce $13.50
Classic Eggs Florentine - Poached eggs on sourdough bread & spinach topped with home-made hollandaise sauce $13.50
Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
Greek Salad - Cucumber, tomato, fetta cheese, onion, Kalamata olives, olive oil, vinegar. $14.50

Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Steak & Chips $9.00
Sticky Date Pudding w Vanilla Ice Cream $6.00
Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
Bowl of Chips - w aioli & tomato sauce $9.50
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90

Chicken risotto with roasted pumpkin, pine nuts, sage & baby spinach $20.00
Lamb shanks – braised shanks with creamy garlic mash potato $24.00
Dirty Granny Apple Cider $6.00
Eggs benedict – poached eggs on honey ham topped with hollandaise sauce $15.00
Asian beef salad – baby spinach, cherry tomatoes, carrots, snow peas, red onion & cashews finished in an asian inspired dressing $18.00
Spirits list available on request n/a
Bloody Mary - belvedere bloody mary vodka, tomato juice & fresh lemon $12.00
Long Black, Short Black, Café Latte, Cappuccino, Flat White, Macchiato $3.50

Kuay Teow Pad Cha - Flat rice noodles stir-fried with pepper corn, holy basil, finger root baby corn, and chilli, with choice of beef, chicken, pork, prawn or seafood $13/$14/$16
Tom Yum Pla - Spicy and sour soup with rockling E: $9 / M: $23.5
Vegetable $17.5
Khao Pad Nine Elephants - Fried rice with special homemade chilli sauce with crispy pork belly and mixed vegetables $20
Garlic and Pepper - Stir-fried with garlic, pepper garnished with mixed vegetables N/A
Sweet and Sour - Stir-fried with pineapple, tomato, zucchini, snow pea, carrot, capsicum, baby corn and onion (with or without batter) N/A
Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
Khao Mooh Grob Prik Thai Dum - Stir-fried crisy pork belly with black pepper, capsicum, onion, and carrot $15.5

Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
Coleslaw $7.00
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
BLT pide with Swiss cheese and mayo $10.00
Sirloin 300g $36.00

Deep Fried Beancurd with Spicy salt & Chilli $22.80
Vegetarian Spring Roll $8.40
Minced Chicken San Choi Bow $8.80
Deep Fried Crispy Skin Chicken $24.80
Charcoal Grilled Pork with Sweet Chilli Sauce $25.80
Braised Chicken with Ginger & Shallot in Hotpot $24.80
Fillet of Beef in garlic & soy sauce $28.80
Beef & Seasonal Vegetable $24.80

RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
SHOESTRING [v,gf] $8.00

Flourless Chocolate Mud Cake $12.00
Sliced Chorizo $3.00
Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
Spicy meatballs seaved with olive bread $9.50
Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 4) $29.50
Spinach $2.50
Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50