Central Club Hotel in North Melbourne Menu

BREAKFAST MENU BREAKFAST MENU
  • Bacon and eggs $12.00
  • Sausages and eggs $12.00
  • Lambs fry and bacon $13.00
  • Lamb chops and eggs $13.00
  • Combo (The lot) $15.00
  • Egg and bacon sandwich $6.00
  • Toasted sandwich or roll $5.00
  • All breakfast served with grilled tomato, fried onions and mushrooms
LUNCH SPECIALS LUNCH SPECIALS
  • Roast pork $14.00
  • Chicken Schnitzel burger $13.00
    • Cheese, bacon, aioli, lettuce, tomato and chips
  • Beef and burgundy $14.00
    • Casserole mash and veg
  • Grilled flake fillets $18.00
    • Gremolata, salad and chips
  • Calamari and chips basket $8.00
  • Lasagne and salad $14.00
  • Open steak sandwich $12.00
  • Scotch fillet or porterhouse $19.00
  • Mixed grill $22.00
  • Silverside and mash $14.00
  • Bangers and mash $14.00
  • Lamb´s fry and bacon $14.00
  • Chicken or veal parma $15.00
  • Texas schnitzel $16.00
  • Chicken, bacon and avocado salad $17.00
  • Fish and chips $17.00
  • Calamari and salad $17.00
  • Garlic prawn on rice $22.00
  • Beer battered scallops $22.00
  • Bowl of chips $7.00
  • Bowl of wedges $9.00
  • Garlic bread $5.00
  • Sauces $3.00
    • Mushroom, pepper, dianne, garlic or gravy

Nearby Sample Menus

  • Vegie burger $16.00
  • Porterhouse (Wagga, NSW) $28.00
  • Vegetarian pasta $15.00
    • Tossed with seasonal veg and napoli sauce
  • Bowl of veg $6.00
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • Trio of dips $8.00
  • Limerick burger $15.00
    • With the works - served with chips
  • Khao Tom Mud $5.50
    • Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
  • - Prawns or Seafood $14.00
  • Banana or Pineapple Fritters $5.50
  • Beef Salad $15.00
    • Slices of char-grilled scotch fillet hot & sour salad with spring onions,coriander,cucumber,lettuce,tomato,lime juice and chilli
  • Prawn Spring Rolls (5 pieces) $9.00
    • Deep fried marinated King Prawns wrapped in pastry,served with sweet chilli sauce
  • Choice of Meat
  • Salad Kag $8.00
    • Mixed salad with lettuce,tomato,onion,cucumber,carrot,capsicum,boiled egg and peanut sauce
  • Putt Khana $14.00
    • Stir fried crispy pork belly and Chinese broccoli
  • A3. CAPRICCIOSA
    • Tomato, cheese, ham, hot salami, mushroom, olives, anchovies (by request only)
  • A25. SATAY BEEF
    • Satay sauce, satay beef, capsicum, onion, special herbs, cheese
  • LARGE $10.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • C7. SWEET CHILLI CHICKEN
  • Salmon & Tuna Mix - Sushi (Entree/Main) $22.00/$34.00
  • Tsukemono - japanese mix pickled vegetables $6.00
  • Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
  • Masuama - lightly salted grilled salmon $18.00
  • Teriyaki Chicken - grilled chicken marinated in teriyaki sauce (Main/Entree) $26.00/$14.00
  • Takoyaki (8p) - deep fried octopus balls $9.00
  • Katsu Curry - crumbed and deep fried pork with japanese curry $20.00
  • Ice Cream - Choice of: Green Tea, Red Bean, Black Sesame, Vanilla $4.00
  • Soup of the day $9.50
    • Please check blackboard
  • Vitello funghi $23.90
    • With white wine and mushroom sauce
  • Fettuccine pesto (V) E $14.90 / M 16.90
    • Basil, pine nuts, garlic, olive oil and parmesan shavings
  • Please see black board special for cakes of the day
  • Bistecca $24.90
    • Steak topped with your choice of sauces: mushroom, mexicana, garlic
  • -Small $14.50
  • Pollo alla trattoria $21.90
    • Breast of chicken with artichoke hearts, capsicum and olives and napoli sauce
  • Garlic prawns $25.90
    • Served on a bed of rice and vegetables
  • Toasted apricot + goji granola 14.50
    • Coconut curd, kiwi, banana, dehydrated blueberry
  • Breakfast Tonjiru 21.00
    • Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
  • +add fried egg 3.00
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • 5-spice Squid Roll 19.00
    • House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
  • Spiced Saltbush Lamb Rump 24.50
    • Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • Crispy Skin Masterstock Chicken 24.00
    • Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
  • HOME MADE TIRAMISU $6.00
  • GARLIC PRAWN CALABRESE $17.90
    • tomato sauce, mozzarella, baby spinach, calabrese salami, tiger prawns, red onion, cherry tomatoes and garlic
  • PRAWNS & SCALLOPS $19.90
    • tomato sauce, mozzarella, prawns,scallops, mussels, garlic, spring onion, parsley, sprinkled with feta and fresh chilli
  • SEAFOOD
  • GARLIC PIZZA $8.95
    • garlic and olive oil base with mozzarella, garnished with sauce and parsley
  • MEAT LOVERS $12.95
    • tomato sauce, mozzarella, virginia ham, calabrese salami, bacon, chicken breast pieces, drizzled with bbq sauce
  • CHOCOLATE MOUSSE (GF) $5.00
  • DESSERTS
  • Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
  • -Add chorizo $2.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • -Soy milk $1.00
  • Smoked salmon $4.00
  • -Add bacon $2.00
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Daily sweets, salads, pastries and rolls available in display fridge
  • Wonton Soup Noodle $11.00
  • Combination Fried Rice / Steamed Rice $13.00
  • Spicy Salt And Pepper Calamari With Steamed Rice $13.00
  • Plain Inari $1.50
  • Prawn Crackers $2.5.00
  • Satay Sefood Noodle $13.00
  • Beef Chow Ho- Fun $10.00
  • Tempura Prawn Roll $2.60
  • Vegetable Burger $5.50
  • Mussel Jar $7.50
  • Plain Burger $4.50
  • Hake $5.50
  • Fish $8.00
  • Deluxe Burger $7.50
  • Snack Pack $5.00 (save 20%)
    • (2 dim Sims, 2 potato cakes & chips)
  • Dinner Pack $31.00 (save 13%)
    • (3 Flakes, 3 crabsticks, 3 potato cakes, 3 dim Sims, chips & 1.25lt drink)
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • without bacon 13.00
  • Gluten free bread 1.00
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Bounty – raw cacao, hazelnut, & coconut milk $6.50
  • Ginger Shot $3.50
  • Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
  • Piney Tropicana - pineapple, lime, ginger & apple $7.50
  • Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
  • Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
  • Lamb souvlaki $6.20
  • Chicken & chips $6.50
  • Chicko rolls $2.20
  • Bacon $4.40
  • Onion rings $2.20
  • Hot dog cheese & onion $4.20
  • Half Chicken $6.90
  • Onion $4.20
  • Warm Sticky Date Pudding $13
  • Warm Soft Centred Chocolate Pudding $13
    • With vanilla Ice cream & fresh strawberries
  • Beer Battered Flathead Fillets $25
    • with Crunchy fries, salad and lemon caper aioli
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
  • Twice Cooked Pork Belly $20
    • sweet potato puree & orange star anise glaze
  • Australian Angus Beef Strip Loin 300gm $38
    • Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
  • Butter Sautéed Green Beans & Snow Peas $8
    • with crispy bacon
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Deal 1 - 2 Large Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $23.50
  • Extra Topping Sml: $0.50, Med: $0.80, Lrg: $1.00, Family: $1.50
  • Café latte $2.50
  • Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
  • Somaliana - Tomato, Cheese, Salami, Capsicum, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Lasagne $9.00
  • Marinara $9.00
Central Club Hotel

Central Club Hotel

location

Address

246 Victoria St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393297482

clock

Opened hours

Saturday 11:30am–2:30am Sunday 11:30am–2:30am Monday 11:30am–2:30am Tuesday 11:30am–2:30am Wednesday11:30am–2:30am Thursday 11:30am–2:30am Friday 11:30am–2:30am
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
246 Victoria St, North Melbourne, VIC, 3051, Australia
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