Central Express Cafe in Box Hill Menu

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Central Express Cafe in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Baked Chicken in Salt on Rice $9.00
Fried Hor Fun with Vegetable & Beef $9.00
Chicken / Beef in Szechuan Sauce $13.80
Braised Fish w Beancurd Clay Pot $18.80
Pork Chop in Lemongrass & Fried Egg on Rice $10.80
Singapore Style Mud Crab MP
Seafood Beancurd Soup $4.00
Beef Brisket in Clear Broth $18.80

Iced coffee or chocolate (cream + ice-cream) $8.50
Our Chocolate Brownie dolled up w' cream & chocolate ganache $9.50
Chai Tea - Big pot & brewed - fused with milk & honey $7.90
Scotch Fillet Steak Sandwich in toasted cheesy bread w.mum's pumpkin chutney, tomato & lettuce - add an egg + $ 2.50 $19.50
Gluten Free Carrot Cake $4.80
Sticky date pudding w.sticky toffee sauce & double thick cream $9.50
Big BLT - double becon lettuce and tomato with our onion jam - toasted - add avo smash + $ 2.00 - add fried egg + $ 2.50 $18.50
The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise $19.50

Mongolian Combination $17.50
Prawn with Cashew Nuts & Vegi $19.50
Sambal Beef $13.00
Chicken Mixed Vegi $13.00
Beef with Satay Sauce $13.00
Peking Chilli Prawn (batter) $19.50
Quail with Five Spice (each) $7.50
Sweet & Sour Chicken (Batter) $13.00

Home-made chilli jam & fresh basil (xao tuong ot) - prawns $22.60
Bun with spring rolls - mini prawn $10.90
Bun with spring rolls - Saigon pork + shrimp $9.90
Pick any 2 options RSWLRQV?rare sliced beef(tai) ?beef brisket(nam) ?tripe(sach) ?tendon(gan) ?beef m’balls(bo vien) Beef & $10.50
Home-made chilli jam & fresh basil (xao tuong ot) - tender beef or chicken $16.40
Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed $22.60
Gang Keo Wan - the popular green chicken curry with eggplants, green beans, capsicums & fresh basi $17.50
Green greens - sautéed Vietnamese style & folded through creamy scrambled eggs $13.50

Seafood Comb' Noodle Soup $13.00
Vegetable Fried Rice $11.00
Fried Chiken (Korean Style) (approximately 15mins) $23.00
Pork hook with vegetable $30.00
Beef with Capsicum $22.00
Black Bean Noodle $10.00
Spicy seafood Soup with Rice $13.00
Seafood Comb'Noodle in Thick Soup $12.00

4 Grilled Tenderloins $8.95
Grilled Corn on the Cob (Large) $5.95
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
1/2 Chicken $11.45
Chips (Large) $5.95
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Spicy Rice (Regular) $3.95

King Prawns N/A
Calamari N/A
Lemon baked potatoes N/A
Octopus N/A
Fish N/A
Scallops N/A
Chicken N/A
Halva N/A

SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a