Bistro Felix
European, French, German, International, Italian

118-120 Rokeby Rd, Subiaco, WA, 6008, Australia
- Dip - Spiced tomato and coriander dip $6.00
- Asparagus - Asparagus, buttered $10.00
- BYO Cellar Nights - On Tuesday nights bring in a bottle of your best wine to enjoy with dinner Corkage $12 per bottle
- Scallop - Scallop, in the half shell, extra virgin olive oil, sea salt $4.00
- Bouillabaisse - Bouillabaisse, fennel and saffron, pipi clams, spanner crab $19.00
- Steak Tartare - Steak tartare, rocket and parmesan, vincotto, potato crisp $23.00
- Jamon Iberico – cured ham $10.00
- Pappardelle - Pappardelle, broad beans, cherry tomatoes, crème fraiche, goats curd $28.00