German Central Metropolitan Restaurants and Takeaway Menus

Yoshiya Japanese Restaurant

African, American, Asian, Chinese, French, German, Greek, Indian, International, Irish, Italian, Japanese, Portuguese, Spanish, Thai, Vietnamese

• Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
• Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
• Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
• Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
• Salmon - Temaki - Salmon - cones $10.00
• Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
• Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
• Salmon Sashimi (small) $22.00

Bistro Felix

European, French, German, International, Italian

• Pappardelle - Pappardelle, broad beans, cherry tomatoes, crème fraiche, goats curd $28.00
• BYO Cellar Nights - On Tuesday nights bring in a bottle of your best wine to enjoy with dinner Corkage $12 per bottle
• Croquettes - Beef croquettes, Dijon mayonnaise $10.00
• Langoustines - Barbecued langoustines with zesty herb butter dressing $18.00
• Finocchiono - Finocchiono – pork sausage with fennel & garlic $10.00
• Scallop - Scallop, in the half shell, extra virgin olive oil, sea salt $4.00
• Guanciale - Guanciale – salt & pepper cured pork cheek $10.00
• Charcuterie - Charcuterie served with cornichons & sourdough (Selection of 4/Portion) $26.00/$10.00

Brotzeit German Bier Bar & Restaurant

Bar, Bar Food, Central European, European, German, Gluten Free