Mixed Shish - Lamb & Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Chips Small: $4.00, Large: $6.00
European - Lettuce, Tomato, Onions, Olives and fetta cheese Small: $5.00, Large: $7.00
Samsun - Mince meat and vegetables, baked in Turkish Pide $8.00
Iskender - Lamb off the spit, served on diced turkish bread with tomato paste, cooked in the oven, then garnished with parsley + yoghurt Small: $15.00, Large: $18.00
Mercinek (Red Level) Small: $8.00, Large: $10.00
Kavurma - Lamb cubes grilled with red capsicum, onion, served with salad in a Turkish Pide Bread $12.00
Sucuklu Yumurtali - Sucuk and egg baked on Turkish Pide $9.00
Eggplant with Szechuan Fishy Fragrance Sauce (Spicy) $13.50
Sweet and Sour Pork in Batter $13.00
Cantonese Eye Fillet Steak - pieces of fillet steak marinated and gently cooked in cantonese wok garnished with seasonal vegetables, being so tender, it nearly melts in your mouth $21.00