Centro Citta Restaurant in Melbourne Menu

Are you the owner? Manage this listing for free.

Centro Citta Restaurant in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Miss Saigon offers Waiters Restaurant Pty Ltd and Garlic Bread.

Nearby Sample Menus

V9. Fried Green Bean with Minced Pork (Optional) $11.80
D11. Pan Fried Beef Dumplings (15pcs) $7.50
15pcs $8.50
B2. Beef with Black Bean Sauce $17.80
D14. Traditional Shanghai Style Pan Fried Pork Buns (8pcs) $8.50
SE4. Sizzling Prawn with Seasonal Vegetables $19.80
B7. Beef with Ginger and Spring Onion Sauce $17.80
P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80

31 Spicy chicken ribs on rice 11.00
16 Pig hock in sweet sauce with rice 11.00
32 Spicy green beans with minced chicken on rice 11.00
6 SPICY CUMIN BEEF ON RICE 11.00
26 Ginger fish on rice 11.50
57 Beef omelette on rice 11.50
43 Mapo tofu on rice with chicken or beef 10.50
105 Vegetarian fried rice (with egg) 10.00

Antipasto della casa
- Seasonal assaggini from both the land and sea
Tagliatelle con Piselli e Ricotta 22.00/33.00
- Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
Gamberini 12.00
- School prawns, garlic, chilli, aioli
Linguini al nero di seppia 23.00/35.00
- Squid ink linguini, calamari, tomato, fresh basil and chilli.
32.00 : share
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
Semifreddo 16.00
- Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
Polpo alla Grilia 19.00
- Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.

Soup of the Day, crusty bread (G*) $12.50
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
House made Quiche, salad Ham and cheese or Vegetable $12.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
Wedges- with sweet chilli & sour cream $12.00

Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
Green salad with red wine vinaigrette (GF / VEGAN) $8.00
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00

Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
Margherita (VG) $18.00
- Buffalo mozzarella, basil, oregano & napoli
Cheesy garlic bread (V) $12.00
Chicken wings $14.00
- Southern fried chicken wings & jalapeño hot mayo

Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots

Cracked pepper Pie N/A
Potato Pie N/A
Hot and Spicy Pie N/A
Steak bacon and Cheese Pie N/A
Chicken and Mushroom Pie N/A
Famous Steak Pie N/A
Cornish Pastie N/A
Steak and Mushroom Pie N/A

Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Granola $11.00
- Served with low fat yoghurt & berry coulis
Eggs on toast $7.90
- Scrambled/poached/fried
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Bacon & eggs on toast $9.90

Fruit Salad $5.50
Toaster Muesli $6.50
Spanish Omellete $13.50
Eggs Benedict $12.00
Fruit Toast $5.50
Eggs On Toast $10.00
Avo Mash $14.00
Toast $5.00

Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Steak sandwich $21.00
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad

Morcilla $4.00
●Fromthegrill
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
Eggs on toast (GFO, V) $9.90
- poached, fried or scrambled
Smoked tomato $4.00
Breakfast- monday-friday 7.30Am - 11.30Am / saturday & sunday 8am - 11.30Am
Roasted kipflers $9.00

Crepe with maple syrup $7.50
Thin pancakes
Crepe de banane $9.00
Scrambled eggs on toast $8.50
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Croissant with smoked salmon and cream cheese $9.00
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers

American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Marinated olives, baba ghanoush & sourdough $10
Lightly fried local southern colamari with rocket salad, lemon & harissa $21
Horseradish N/A
Sprouts, Shoots, Seeds & Herbs $4
Mustards N/A
Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
Chopped cos salad with tomatoes, cucumber & goats cheese $10

Takobutu - Octopus (boiled) and served with Jap shredded radish $9.50
Katsu don - Pork schnitzel cooked with egg and onion on rice $11.80
Tobiko - Flying fish roe $6.60
Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
Udon: Kitsune Fried bean curd - Thick wheat noodles with vegetables in soup with $10.30
Kitsune Fried bean curd $10.30
California roll: large roll 8 pieces per serve - avocado, crab and Japanese mayonnaise $14.00
Inari - Sweet bean curd pocket filled with sushi rice $5.50