Ceylon Sri Lankan Curry House in South Melbourne Menu

Ceylon Sri Lankan Curry House in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • soft drinks 1.80
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • Japanese tea 1.20
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • Chicken Princess $19.50
    • Cream, white wine sauce & asparagus
  • MEDIUM $12.50
  • Parmagiana $19.50
    • Chicken or Veal
  • SMALL $9.50
  • FAMILY $21.00
  • LARGE $15.00
  • SMALL $7.00
  • 12. AMERICANA
    • Tomato, cheese, ham, beef, onion, oregano
  • Chocolate truffle $5.00
  • Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • Norcia Salami $12.00
    • mild
  • Longaniza Oscura Salami $12.00
    • Squid ink, mild
  • Csabai Salami $12.00
    • Paprika, garlic, spicy
  • Gabriel Coulet - Roquefort $15.00
    • Blue - ewe’s milk - Soulzon, France
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • Porridge $ 8.50
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • House baked beans $ 9.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Pork belly, apple sauce & coleslaw $ 11.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Raisin toast $4.90
  • Strawberries $15.50
  • Smoked salmon $4.00
  • Selection of seasonal Fruit $8.00
  • Eggs and Bacon $10.90
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • spanish Open Omelette $19.50
    • With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • -Roll $5.50
  • -Fresh chicken $6.00
  • -Egg $5.00
  • -Ham $5.50
  • -Ham & cheese $5.00
  • -Tuna $5.50
  • French toast with marscapone cheese & berry vanilla compote $9.50
  • -Roasted capsicum $1.00
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Homemade Pie of the Day w/ salad & relish $16
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • 12 for $5.50
  • Grilled Chicken Burger Deal $11.90
    • Chips & a Can
  • Salad Box $-.90
    • 1 Fish, Chips & Choice of Salad
  • Large $6.50
  • Chicken Fillet $5.50
    • Lettuce and mayonnaise
  • Small $3.00
  • Plain Burger $5.50
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Garlic & Herb roasted potatoes
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Seasoned vegetables $9.00
  • Heirloom tomato Caprese salad $9.00
  • Steak tartare 'Mediterranean style' $19.00
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • Hand cut chips $9.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • HOUSE CURED KANGAROO $6.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • EGG / TOAST $3.00
  • Ham, Avocado & Cheese $7.30
  • Pork Loaf Salad $7.20
  • Chicken Feast 1 $9.00
    • Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
  • Olives $0.80
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Ham $7.70
    • Virginia ham, lettuce, cheese, olives
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • Chicken Kebab $7.90
  • -Daylesford wholemeal $6.00
  • Soup of the day (see specials board) $9.90
  • -extra ingredients- each $11.90
  • Sauteed spinach $3.00
  • Smoked salmon $5.50
  • Extra toast $2.50
  • Potato mash $6.00
    • With roasted garlic
  • Bruschetta $11.9 / $14.9
    • Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Grilled king prawn $12.00
  • Galician octopus $8.00
    • Slow-cooked octopus with smoked paprika
  • Bread & fish $10.00
    • Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
  • Sesame half shell scallop (hervey bay) $4.00
  • Garfish with zathar $15 / $20
  • Sambal stingray $10 / $40
  • Chilli organic sourdough bread $10.00
Ceylon Sri Lankan Curry House

Ceylon Sri Lankan Curry House

location

Address

191 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396909919

clock

Opened hours

price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Sri Lankan

features

Features

Dine in ,  Takeaway ,  Cash

Location
191 Clarendon St, South Melbourne, VIC, 3205, Australia
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