Cha Cha's Cafe at the Pier in Cairns Menu

Cha Cha's Cafe at the Pier in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Garlic King Prawns and Sizzling Fillet Steak from . Kee Kong Chinese Restaurant offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

  • Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximerez dressing $17.90
  • Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximenez dressing $17.90
  • Chips with truffle oil and parmesan $9.00
  • Meringues with chantilly cream, passionfruit coulis, mango gel and freeze dried raspberries $11.90
  • Clam chowder with fresh crab, salmon pearls and drizzled with truffle oil $19.90
  • Kalleske JMK Vintage Fortified Shiraz, Barossa, SA 2006 (60mls, 375mls) $11.00 / $54.50
  • Steamed oysters with soy, ginger and shallots with fresh chilli 1/2 doz $20.90
  • Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)
  • Salt House Champagne Breakfast - Veuve Cliquot / Chandon Brut $55 / $49
  • Oversized platter with the addition of local market shellfish fried oysters, whole crispy fried local fish and matching condiments for two $70
  • Plate options - Grilled carrots and celeriac with red cabbage puree and honeycomb N/A
  • Smoked Byron bay pork belly - Dashi broth, crackle, celery, granny smith, radish $17
  • Steamed jasmine rice topped with fried shallots $8
  • Sugarcane cured Atlantic salmon salad - Sorrel crème fraiche, kohlrabi, celeriac, nashi pear, walnut praline $19
  • Baked eggs - eggs baked with sage, tarragon, cherry tomato and mozzarella served with chia seed rye toast $20
  • Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
  • Crispy Skin Chicken $13.90
  • Chicken and Almonds/Cashews $18.50
  • Sweet and Sour King Prawn $22.80
  • Satay Chicken $19.50
  • Bean Curd with Green Vegetables $14.50
  • Shandy Special $20.50
  • Lychees and Ice Cream $6.00
  • Combination with Rice $18.90
  • Blueberry $25.95
  • Ascot $149
  • Treasure Cake $38.95
  • Boston Mudcake $28.95
  • Continental Eclairs $2.95
  • A Little Sin $9.95
  • American $24.95
  • Jamaican Chocolate $26.95
  • Chicken Fajitas $22.00
    • sizzling platter or marinated chicken breast onion capsicum served with soft tortillas salad guacamole sour cream & salsa
  • Veggie Delight $19.95
    • capsicum olives red onion mushrooms & cheese
  • Central $20.95
    • BBQ chicken red onion BBQ sauce & cheese
  • Pork Scaloppine $28.95
    • pork fillet in creamy mushroom sauce with fettuccini and vegetables
  • Linguini mare $25.95
    • fish prawns calamari scallops & mussels in a cream or tomato sauce
  • Fresh Atlantic Salmon & Prawns $22.00
    • served over linguini & Green vegetables finished with sun-dried tomato cream sauce
  • Basket of Chips $6.95
  • Fettuccini Toscani $21.95
    • chicken breast & pesto in creamy sauce
  • Man' salad $13.50
    • Sliced fillet steak, poached egg and all the green stuff your mother told you to eat!
  • (V)= vegetarian
  • -Add muesli and yoghurt $4.50
  • Spanish beans on turkish $16.00
    • Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo
  • -Double smoked leg ham (or bacon) $15.50
  • -Chicken, cheese and mayonnaise
  • Roasted roma tomato $3.00
  • -Chicken, cheese and avocado
  • SEAFOOD LINGUINE Linguine pasta tossed with a selection of sauteed prawns, mussels, scallops, calamari & Octopus in a garlic and tomato sauce. $36.50
  • Base -
  • CAESAR SALAD Baby cos leaves, shaved parmesan, bacon & crouton coated in a creamy anchovy dressing. $14.50/$18.50
  • - Vego $9.50
  • SUGAR SNAP PEAS Sautèed sugar snap peas and English spinach in chilli & garlic. $6.50
  • - Grilled chicken breast $10.50
  • - Calamari $21.50
  • CALAMARI STRIPS Calamari coated in Dundee’s special seasoning lightly fried served with tom yum mayo. $16.50 / $29.00
  • Coretto - scoop of espresso with 15ml of liquor. From$8
  • Dolce del giorno - specialof the day from $12
  • Arancini gamberi , spinaci e bocconcini - rice balls filled with prawns, spinach, mozzarella on a tomato sauce $28
  • Patate arrosto - scalloped potatoes with rosemary, garlic $7
  • Bruschetta piccalo cucina - grilled tuscan bread with tomato, sauteed mushroom, roasted capsicum, grilled zucchini $9
  • Ragu di salsiccia - bologanese rich meat sauce $19 - $24
  • Ai frutti di mare - Marinara fresh local seafood in a tomato sauce $23 - $29
  • Lungo nero - long black $4
  • Classic Seafood Chowder - potato, leek, mixed premium seafood & bread roll $16.9
  • Roquette & Tomato - cherry tomatoes, roquette, broccoli, garlic, white wine, hint of chilli & goat’s cheese $24.9
  • Tomato Bruschetta $7.9
  • Warm Potato Salad - smashed kipfler potatoes, cherry tomatoes, red onion, fetta, roquette & balsamic $23.9
  • Wild Barramundi - w/ roasted dutch cream potatoes, asparagus, avocado salsa & lemon butter $33.9
  • Bug & Prawn Combination - large shelled prawns & split bugs $42.9
  • Chilled – scallops, prawns, oysters, mussels & smoked salmon N/A
  • Steamed Rice - longrain rice $4.0
  • MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce $14.90 / $17.90
  • MEDITERRANEAN - Add tuna $3.50
  • GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
  • TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
  • ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
  • RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
  • Lamb Souvlaki w pitta, tzatziki & salad $21.00
  • Traditional Chicken Giros with salad, tzatziki, chips & pitta $18.50
  • Fish Soup (Psaro Soupa) fresh fish soup w an egg, lemon sauce & vegetables $14.00
  • Spanakopitta traditional Greek style served with salad $14.50
  • Tomato Salad tomato, onion, capsicum & olive oil $8.50
  • Single dips Hummus, Tzatziki, Tarama or Melitzana $7.00
  • Calamari drizzled with lemon juice served w salad and $18.50
  • Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
  • Sambel udang - prawns with chillies & lime & tomatoes in coconut cream $27.50
  • Be sampi mebase bali - braised beef in coconut milk $24.90
  • Soto ayam - chicken soup with glass noodle, vegetables, chilli & crispy shallots sml $9.90 / lge $13.50
  • Perkedel jagung - sweet corn fritters with green papaya salad $15.00
  • Kue bali - assorted balinese ricecakes N/A
  • Be siap base kalas - balinese chicken curry $25.90
  • Gedang mekuah - green papaya soup with diced fish sml $9.90 / lge $13.50
  • Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50
  • Nigiri Packs: -
  • California & Nigiri 8-pk $8.50
  • Hot Green Tea Cup $1.50
  • Chicken Teriyaki $2.70
  • Chicken Avocado 8-pk $7.50
  • Dumplings Pork, 7-pack $7.50
  • Udon Soup - Salmon $8.50
  • Paradise Soup - Salmon $8.50
  • Roast Pod and BBQ Pork $14.50
  • Char Kway Teow $12.50
    • flat rice noodle with meat seafood & bean shoot chili optional
  • BBQ pork $12.50
  • Chicken $12.50
  • Chicken $12.50
  • Stir Fried mix Vegetable $11.50
  • BBQ Pork $12.50
  • Nasi Melak $14.50
    • coconut rice accompanied by chicken or beef curry sambal ikan bills egg peanuts and cucumber
  • Mexicana - Tomato base, mozzarella, capsicum, hot salami & chilli S: $12.40, M: $14.90, L: $18.90
  • San Pellegrino Sparkling Water 250 mL $4.00
  • Pineapple - Tomato base, mozzarella, ham & pineapple S: $12.40, M: $14.90, L: $18.90
  • Pollo e Funghi - Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce E: $17.40, M: $21.50
  • Minestrone - The classic Italian soup - a tomato base with fresh vegetables $9.60
  • Chicken - Tomato base, mozzarella, chicken, pineapple & BBQ sauce S: $13.40, M: $15.90, L: $19.60
  • Quattro Gusti - Four different corners - American, Napoletana, Pineapple & Margherita S: $12.40, M: $14.90, L: $18.90
  • Grilled Fish - Delicately grilled fillets of ocean fish $27.20
Cha Cha's Cafe at the Pier

Cha Cha's Cafe at the Pier

location

Address

Upstairs, The Pier, The Pier, Cairns, QLD, 4870, Australia

phone

Phone

0740416011

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Upstairs, The Pier, The Pier, Cairns, QLD, 4870, Australia
Similar Restaurants based on Cuisines