Address
28 Elizabeth St, Melbourne, VIC, 3000, Australia
Cha Time Asutralia in Melbourne Menu
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Cha Time Asutralia in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. O Bento offers many options including O-bento ramen and Tonkatsu ramen. Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice and Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice from . Sushi Monger offers Koko Black and Homemade Dr. Marty's Crumpets.
Nearby Sample Menus
- HOT JAM 6 for $6.00
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HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
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SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
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RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
- ADD BACON Just $1.00 Extra
- Manufacturers of the World's Tastiest Doughnuts
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NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
- FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
- 15 Stewed pig hock With rice 11.00
- 43 Mapo tofu on rice with chicken or beef 10.50
- Any 2 mix = 12.00
- 87 Beef brisket noodle soup 12.00
- 37 Curry chicken on rice 10.50
- 42 Black pepper chicken with rice 10.50
- 99 Spicy green beans and beancurd on rice 11.00
- 94 Hot and sour soup 5.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- Bolognese 19.50
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CREPES 14.00
- Served w/ strawberries & honey
- Pollo Affumicato 21.50
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CAPRESE 13.50
- buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
- add prosciutto 4.50
- BAKED BEANS 3.50
- Salmone 22.50
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BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey
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Taiwanese style potage noodle soup $9.50
- Julienne of pork, mushrooms and vegetables in a thick soup with noodle
- Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
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Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013
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Taiwanese style pepcorn chicken $8.50
- Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
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Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
- 43075
- Pork dumplings with rice & sour noodle soup (6) $12.50
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Steamed pork dumplings $6.8 / $11.9
- 43075
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Taiwanese famous three cup chicken $11.90
- With noodle soup
- Pork loaf salad $7.00
- Capsicum $0.50
- Egg salad $6.40
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New york $5.10
- Frankfurter with cream cheese
- Cheese $0.60
- Chicken schnitzel salad $7.80
- Hot pastries - home made meat pie, sausage roll and pasties.
- Turkey salad $7.30
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Crepes
- All served with cream or ice cream.
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Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
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Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
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Gelati $10.50
- Mixed strawberry and lemon.
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Pannacotta $14.00
- Homemade pannacotta - ask waiter for seasonal variety.
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Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
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Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
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Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
- -Add bacon $3.50
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
- -Smoked salmon $5.00
- -With chicken $15.90
- -Egg, tomato, cheese, hollandaise sauce, gluten free bread $2.00
- Toasted sandwiches
- Toast
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Brie $2.00
- Each
- Salt & pepper calamari $15.90
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Cucumber $0.50
- Each
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B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
- -Add toast $2.50
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C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
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Fruit salad $8.50
- Seasonal fruits
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Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
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Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
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Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
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Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
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Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
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NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
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Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
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Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
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Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
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Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
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Heart Pop 3.50
- in milk or dark chocolate GF NF
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Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
- Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
- -Pan seared scallops with mango salsa $18.50
- -Vodka cured ocean trout $18.50
- -Thai inspired pumpkin soup $18.50
- Butternut pumpkin, goats cheese and beetroot ritter $17.50
- -Steamed scallop dumpling served in a banana leaf $18.50
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Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
- Red wine jus $1.50
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Budae Jjigae (M/L) $37.00/$48.00
- Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
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Cold Noodle $18.00
- Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
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Ttukbaegi Bulgogi (S/M) $17.00/$30.00
- Bulgogi and vegetables in soup served hotpot
- - Garlic and Soy
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Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
- HOTPOT $15.00
- 3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
- 2. Acom Jelly (L) + Bossam + Kimchi Noodle for Two $70.00
- Chef's Dessert Platter
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Agedashi Tofu
- Deep fried Organic Tofu served in warm Bonito broth
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Sakana Shioyaki / Teriyaki
- Salmon cooked in your choice of Salt Grilled or Teriyaki
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Volcano Roll $19.80
- Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
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Kamo Soba $34.80
- Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing
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Yasai Bento Set $20.80
- Veg Tempura, Gyoza, Sides, Salad, Miso & Rice
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Yakiniku $29.80
- Thinly sliced scotch fillet cooked in Japanese thick soy sauce
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Tori Teriyaki
- Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
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Margherita $19.00
- napoli, fiore di latte, basil
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Chips $11.00
- aioli, tomato sauce
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Antipasto $19.00
- cured meats, cheese
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Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
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Fettuccine veal ragu $25.00
- parmesan
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Eggplant frites $13.00
- cumin dip
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Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
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Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Cha Time Asutralia
Phone
0396639998
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
28 Elizabeth St, Melbourne, VIC, 3000, Australia
- Melbourne Takeaway Food Menus
- Inner Melbourne Takeaway Food Menus