Chambers Cafe The in Perth Menu

Chambers Cafe The in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50

Tom mat ong $25.96
- Deep fried local prawns in chilli or blaack pepper & honey sauce served on crispy noodle
Ca chien xot ne $30.00
- Deep fried whole barramundi topped with a tamarind sauce served on lettuce and cucumber
Sup bong bong ca $14.90
- Fish Maw soup
Pho tai sach $11.50
- Rew beef and beef tripe hofan soup
Diep xao xa ut $30.90
- Stir fried local scallop off shell with lemongrass & chilli with tasty vietnamese homemade sauce
Gas chien don $19.90
- Deep fry marinated crispy chicken topped with our very own parwn sauce served on lettuce
Tom sa te vi sat $26.90
- Sizzling prwan with satay sauce
Cha gio thit (2 per serve) $6.00
- Minced pork spring rolls

Salmon, Chorizo and Marinated Bocconcini Salad $20
Beef and Mushroom Pie with mushy peas and wedges $22
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Gnocchi with Rich Lamb Ragout $19
Sweet Potato Fries and Rosemary Aioli $10
Beer Battered Fish and Chips $22
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Beef Nachos (vegetarian option available) $20

Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
The seasonal fruit salad with natural yoghurt $12.50
Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
Reveleys' cinnamon french toasts $9.50
- Fresh bread $4.00
Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- -
Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50

Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Reuben on Rye More New York than a New Yorker! $12.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Pleased to Meat You Barnyard in a bun $12.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Toasted Muesli with compote & natural yoghurt $11.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Roast Chicken No fowl play here $12.90

Gin - Tanqueray $10.00
Olmeca Altos $10.00
Louis Roederer 'Cristal' Brut '05 Reims, FRA $510.00
Hither & Yon Aglianico '12, McLaren Vale, AUS $12.00/$59.00
Laurent-Perrier Grand Siècle Grande Cuvée Brut NV Tours-sure-Marne, FRA $450.00
Rejon Tempranillo '11 D.O. Castilla y León, ESP $165.00
Gin - Hendricks $12.00
Crittenden Estate 'Geppetto' Pinot Noir '13, Mornington Peninsula AUS $13.00/$65.00

Cheese & Tomato $4.50
Cheese & Vegemite $4.00
B.L.T. - sauce & onion $5.50
Hamburger - salad, cheese, fried egg $6.90
Ham - cheese pineapple & mayo $9.90
Bacon & Egg Wrap - sauce & onion $10.90
Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
Sausage & Egg - sauce & onion $5.50

-Australia $8.50
- Victoria jensen´s red tarago river
Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
Individual cheeses $9.00
(V) - vegetarian (G) - gluten free
All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)

Yasai Tempura - Vegetables deep fried in a light batter $13.00
Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00

- Han's Beef Curry - beef curry cooked malaysian style $16.95
Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
- Han's Prawn Chili - stir fried prawns with fresh chili and vegetables in oyster sauce $18.95
- Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
Han's Rice Noodle Soup - rice noodles in soup with BBQ pork and seafood $11.95

Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Prawn Pritters serve with Tea Tarik $8.00
Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50

Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Cappuccino $4.35
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95

Chambers Cafe The