Chanchai Thai Restaurant in Manly Menu

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Chanchai Thai Restaurant in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Hokkin Noodle (thick egg noodle) - Vegetables $15.80
Salt + Pepper - Squid $18.50
Tom Yum Prawn (Thai Style hot & sour broth) $8.50
Miso Fillet Steak $19.50
Curry Sauce or Green Curry (Thai Style)- Duck $18.80
White Bait $19.00
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Beef $18.00
Teriyaki (Japanese style) - King Prawn $20.80

SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket

- Pick up / Delivered
SAFFRON PULAO (Per Person) Long grain basmati rice steamed and flavoured with saffron. $2.50 / $2.50
Chapli Kebab $13.90 / $14.90
KEEMA NAAN Stuffed with spiced mince lamb $3.50 / $4.50
PALAK – CHICKEN/LAMB/GOAT Diced lamb/chicken/goat and garden fresh young spinach cooked in tomatoes, onion and spiced sauce. $13.90 / $17.90
CHICKEN BIRYANI Long grain scented basmati rice and diced chicken morselflavoured with special spices and herbs. $13.90 / $17.90
SAAG PANEER (PUNJABI DISH) Spongy spheres of home made fat free -cottage cheese cooked with fresh spinach. $12.90 / $14.90
PISTA KULFI A traditional home made Indian ice cream with crushed pistachio. $4.90 / $6.90

Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
Moroccan Herbal Tea $5.00
Couscous $6.90
Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
Lemongrass Tea $4.50
Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
Garlic or Herb Bread $4.50
Flat white, Cappuccino, Latte,Macchiato N/A

FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A

Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
Hazelnut ice cream bombe w/ frangelico and raspberry sauce (nuts) $12.00
Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
Wood roasted vegetables w/ balsamic and parmesan $7.50
Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00

2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
GNOCCHI ALLA SORRENTINA V housemade gnocchi with napoletana sauce, cherry tomatoes, basil & buffalo mozzarella $23.00
croissant - jam + butter V $5.00
APEROL SPRITZ prosecco, aperol, soda, orange slice $13.00
Corona, Mexico $8.00
eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney $12.00
SUNRISE orange, carrot, lemon $8.00
fresh fruit salad + natural yoghurt V G $12.00

Fillet of Pork with Vegetables $18.00
Prawn Cutlets (2) $5.00
Braised Beef with Szechuan Style (Hot) $18.00
Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce $21.00
Crab Meat and Sweet Corn Soup $8.00
Braised Chicken with Black Bean Sauce $18.00
Satay Fillet Steak $21.00
Vegetarian Grandma's Bean Curd (Hot) $18.00

Grilled halloumi cheese & fresh mint. $10
Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
Wagyu Sirloin - w/ fries, salad & horseradish. $52
Grilled Riverina Eye Fillet & mushroom jus - w/ potato dauphinoise, roasted tomatoes & baby onions. $38
Steak Frites - New York cut, green peppercorn butter & fries. $30
Grilled field mushroom $4.5/ea
Pate de foie gras, caramelised apple, walnuts. $24
Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19

THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
EXTRA BURGER TOPPINGS $1.00 EA.
FRIES with dipping sauce $5.00
SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00