Change in Sydney Menu

Change in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Garlic Or Herb Roll and Soup Of The Day from . Hurricane's Grill- Darling Harbour offers Capitan Torres Restaurant and Sopa del Dia - Soup of the day.

Nearby Sample Menus

  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Bacon and Egg Sandwich or Wrap $5.00
  • Soup Homemade soup served with vienna crust. $5.50
  • Croissant with ham and cheese $5.00
  • Jamon Serrano - Spanish ham $22.00
  • Chorizo in Wine $17.00
  • Cheesecake $11.00
  • Whiting $29.50
  • Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
  • Sardinas - Sardines Grilled $14.50
  • Garlic Bread $5.00
  • Calamares Fritos - Deep-fried squid $19.50
  • Deep fried salt and pepper bean curd $18.80
  • BBQ tasting platter with barbecued pork, roast suckling pig, roast duck, soy-sauce chicken and jelly fish salad $39.80
  • Prawn dumpling short soup $7.80
  • Zilver special crispy skin duck (Half/Full) $28.80/$50.80
  • Japanese style Wagu Sukiyaki beef in hot pot $29.80
  • Zilver's famous stir-fried live pipes Market Price
  • Stir fried shark fins with crab meat and egg white ( Minimum of 250grams) $180.00
  • Peking style baked pork ribs in sweet soy sauce $20.80
  • Kelantan Chicken in Coconut Shell Chicken Breast Fillets in Turmeric, Fresh Chilli and Coconut Milk $25.80
  • Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
  • Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
  • Prawns in Satay Hot Pot $32.80
  • Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
  • Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
  • Chicken with Mixed Vegetable $23.80
  • Beef with Chinese Broccoli $22.80
  • Crispy cider battered red emperor, fries, tartare $29
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Grilled chorizo, sherry, lemon $10
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • The garden’s baked mac and cheese $9.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Antipasto Della Casa $26.50
    • Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
  • Osso Buco Alla Milanese (Dinner only) $39.00
    • Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Garden Salad $6
  • Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
  • Steamed Vegetables $6
  • Beer Battered Chips $6
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Grilled chorizo, sherry, lemon $10
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Spiced chicken wings, hot sauce $13
  • Classic margherita, buffalo mozzarella $19
  • Garden fries, aioli $9.50
  • The garden’s baked mac and cheese $9.50
  • Brie Cheese Sandwich $6.00
  • Salted Pretzel $3.50
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
  • Side of salad or vegies $3.00 extra
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • Don't forget to add your favourite sauce $2.00 extra
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • Spicy Chicken Wings w/ Asian style dipping sauce $12.90
  • Garlic Pizza $7.00
  • Decadent Passionfruit truffle
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Warm serrano ham caramelized onion & ricotta dip
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • White Chocolate chip & Plain Scones
  • Chicken Caesar $32.00
    • cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Classic margherita, buffalo mozzarella $19
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Brocollini, pickled red onion $8
  • Mesculin, tomato, red onion $7
  • Italian sopressa, salami, black olive, artichoke $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Spiced chicken wings, hot sauce $13
  • Brocollini, pickled red onion $8
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • The garden’s baked mac and cheese $9.50
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Change

Change

location

Address

125 King St, Sydney, NSW, 2000, Australia

phone

Phone

0282891623

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
125 King St, Sydney, NSW, 2000, Australia
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